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Best Scottish Restaurants in Bounds Green/Wood Green

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91 restaurants available nearby

A photo of B E H I N D restaurant
5.0
Exceptional(63)
Price: Very Expensive
• Scottish • Hackney
Booked 6 times today
BEHIND, a Michelin-starred gem nestled in Hackney, London, offers an extraordinary fish cuisine experience that has captivated diners and critics alike. Helmed by Chef Andy Beynon, who brings over 15 years of expertise from top-tier Michelin restaurants, BEHIND delights with its intimate 18-seat kitchen-table setting. "Fish cooking at its very best," raves one patron, highlighting the inventive and beautifully presented seafood selections such as Oyster, Mackerel, and Turbot. The immersive dining experience, with chefs personally presenting and explaining each dish, creates a unique connection with the culinary artistry. BEHIND is truly a haven for fish lovers seeking exceptional quality and creativity.
A photo of The Maynard Arms restaurant
4.3
Awesome(792)
Price: Moderate
• Scottish • Crouch End
Booked 5 times today
The Maynard Arms in Crouch End, London, is a shining example of exceptional Gastro Pub cuisine. Celebrating the essence of the British pub, it offers a delightful a la carte menu that has diners raving. With accolades like "probably one of the best Sunday roasts in north London," The Maynard Arms ensures each meal is a memorable experience. Guests consistently praise the "excellent service" and "friendly staff" who create a welcoming atmosphere. The modern pub's relaxing garden and tastefully appointed interiors provide the perfect backdrop for enjoying high-quality dishes that are "packed with flavour." Whether it's a quiet meet-up or a lively get-together, The Maynard Arms excels in authentic Gastro Pub dining.
A photo of RAILS Restaurant & Little Bar restaurant
4.3
Awesome(353)
Price: Expensive
• Scottish • King's Cross
Booked 18 times today
RAILS Restaurant & Little Bar offers an exquisite fusion of modern British-French grill, capturing the essence of a Parisian brasserie right in the heart of King's Cross, London. Diners rave about the "wonderful dining experience," highlighting the "delicious" steak frites and luxurious afternoon teas. The authenticity of their French cuisine is complemented by "friendly, professional service" and an atmosphere that is both "cosy and intimate." With a sophisticated selection of Frenchie cocktails and digestifs, RAILS ensures a truly memorable dining experience. Its strategic location next to King's Cross and St. Pancras stations makes it a convenient spot for both locals and travelers.
A photo of The Bald Faced Stag restaurant
4.1
Excellent(695)
Price: Moderate
• Scottish • East Finchley
Booked 2 times today
Nestled in the heart of East Finchley, The Bald Faced Stag is a beacon of authentic British cuisine, offering a delightful blend of tradition and contemporary charm. Just a short stroll from the East Finchley tube station, it captivates diners with its seasonal specials and classic pub fare. Guests rave about their "wonderful roasts with great portion sizes," while others are enamored by the "fantastic and really tasty" meals that make every visit memorable. The ambiance is warmly inviting, with a "cosy atmosphere" that complements the friendly service. A must-visit for those seeking the true essence of British dining.
A photo of Cafe Bloom restaurant
1.0
(1)
Price: Moderate
• Scottish • Angel
It will serve our guests premium breakfast plates and locally roasted Redemption coffee roasted in the prison to give the prisoners a second chance to get their stability in life. The coffee served is a medium bodied with sweet playing notes of white chocolate, baked apples with nutty finish, 100% Arabica ordinated from brazil. Café Bloom also offers freshly baked pastries by our local bakery -The Crazy baker.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4122)
Price: Very Expensive
• Scottish • Farringdon
Booked 89 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Dean Street Townhouse restaurant
4.6
Exceptional(4629)
Price: Expensive
• Scottish • Soho
Booked 118 times today
Nestled in the vibrant heart of London's Soho, Dean Street Townhouse is a beacon of authentic English cuisine. Housed in charming Georgian buildings, this delightful spot offers a "magical setting," particularly enchanting during the festive season. With an all-day menu celebrating British classics, diners rave about its "delicious food," particularly the traditional Sunday roast and English breakfast. The attentive and friendly staff ensure a "wonderful ambiance," making each visit a memorable experience. Guests appreciate the "excellent martinis" and "outstanding service," consistently describing Dean Street Townhouse as their "favourite restaurant in London" for a truly English culinary journey.
A photo of The NoMad London restaurant
4.4
Awesome(1758)
Price: Expensive
• Scottish • Covent Garden
Booked 44 times today
The Restaurant at The NoMad London is a shining star in the realm of Contemporary American cuisine, offering an eclectic menu that masterfully highlights local and regional ingredients. Set in a breathtaking three-storey atrium reminiscent of an Edwardian greenhouse, this Covent Garden gem promises a dining experience that's both elegant and inviting. Glowing reviews praise the “absolutely wonderful food and wonderful service,” making it a must-visit destination. The extensive wine list and creative drinks program further elevate the experience, offering diners a taste of authenticity and innovation that is “just lovely.” Perfect for any occasion, The NoMad London never disappoints.
A photo of Frog by Adam Handling restaurant
4.9
Exceptional(3375)
Price: Very Expensive
• Scottish • Covent Garden
Booked 21 times today
Frog by Adam Handling in Covent Garden, London, offers an extraordinary experience of Contemporary British cuisine that is both innovative and deeply personal. Michelin-starred and praised for its "sublime and whimsical" dishes, each plate tells a story, often inspired by Chef Adam Handling's own memories. Diners rave about the "fresh, beautifully presented, and creative" dishes, showcasing the restaurant's commitment to quality and sustainability. The open kitchen concept invites guests to feel part of the culinary action, enhancing the dining experience. With knowledgeable staff, including expert sommeliers, Frog delivers "outstandingly delicious" food in a relaxed yet luxurious setting, making it a must-visit.
A photo of Indigo at One Aldwych restaurant
4.8
Exceptional(3107)
Price: Expensive
• Scottish • Covent Garden
Booked 3 times today
Indigo at One Aldwych in Covent Garden, London, is a beacon of excellence in Contemporary British cuisine. Head Chef Dominic Teague's imaginative use of British ingredients shines through, crafting dishes that are not only delectable but also entirely gluten and dairy-free, making it a "heaven for your gluten AND dairy free friends." The restaurant has garnered rave reviews for its "extraordinary" food and exceptional service, with diners praising the ability to enjoy a full menu without worry. The creativity and attention to detail make Indigo a must-visit, where each plate is a celebration of flavor and provenance, setting a high standard in the culinary scene.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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