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Best Regional Mexican Restaurants in Coyoacan

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35 restaurants available nearby

A photo of Corazón de Maguey restaurant
1. Corazón de Maguey
4.6
Exceptional(442)
Price: Expensive
• Regional mexican • Coyoacan
Booked 8 times today
At Corazón de Maguey in the vibrant neighborhood of Coyoacán, Mexico City, you are invited to indulge in an authentic Mexican culinary experience that celebrates the rich tapestry of the region's flavors. This unique dining spot is renowned for its artisanal mezcal and traditional Mexican dishes, with patrons raving about the "extremely good" esquites, plantain appetizers, and enchiladas adorned with three distinct moles. A visitor highlighted, "the black mole was my favorite, absolutely delicious." The restaurant's ambiance, inspired by the cultural heart of Coyoacán, complements its exquisite menu, making Corazón de Maguey a must-visit for anyone seeking a genuine taste of Mexico. Delight in their signature dishes and the praised mezcal selections for a truly remarkable dining adventure.
A photo of El Tajín restaurant
2. El Tajín
4.6
Exceptional(12)
Price: Very Expensive
• Regional mexican • Coyoacan
El Tajín fue fundado en 1993, desde el primer momento con una personalidad única. La propuesta es cocina mexicana con recetas e ingredientes tradicionales; se ha caracterizado por una cocina de sabores auténticos, reflejando la admiración por las raíces y manteniendo un balance entre sabores antiguos y actuales. Con técnicas bien logradas tenemos un interés latente por satisfacer los gustos de los comensales. Es simplemente algo más que un restaurante: es un centro dinámico de defensa por la cocina tradicional mexicana como Patrimonio Cultural Intangible de la Humanidad y sede en México (Convivio Coyoacán) del movimiento internacional Slow Food.Luminoso, tranquilo y rodeado de verde, así es El Tajín. El Restaurante se encuentra dentro del Centro Cultural Veracruzano, en el histórico de Coyoacán, a 300 metros del hermoso Centro, sobre la amplia avenida Miguel Angel de Quevedo y rodeado de Iglesias.
A photo of Mochomos - Mitikah restaurant
3. Mochomos - Mitikah
4.8
Exceptional(619)
Price: Expensive
• Regional mexican • Desierto de los Leones
Booked 22 times today
Mochomos - Mitikah, nestled in the vibrant Desierto de los Leones area of Ciudad de México, is a gem for aficionados of authentic Regional Mexican cuisine. The restaurant prides itself on a unique Sonoran-inspired menu that resonates with creativity and an honest approach to cooking. Mochomos is celebrated for its fusion of flavors, colors, and textures, offering a menu that includes premium meats, seafood, and locally acclaimed wines. Patrons rave about the quality, with one guest exclaiming, "Great place, the food was amazing and the drinks too." Another enthusiastic diner recommended, "I highly recommend the steak and Nutella cake." The exceptional service complements the culinary experience, making Mochomos - Mitikah a must-visit for those seeking an extraordinary dining affair with the essence of regional Mexico.
A photo of Voraz restaurant
4. Voraz
4.5
Awesome(43)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 9 times today
VORAZ, es una Gastrocantina donde los platos combinan ingredientes y técnicas tradicionales mexicanas con un toque contemporáneo.
A photo of OXA Cocina Unica restaurant
5. OXA Cocina Unica
4.2
Awesome(202)
Price: Very Expensive
• Regional mexican • Altavista / San Angel / San Jerónimo
Booked 10 times today
A gastronomic project that seeks to amaze and enhance Mexico, telling a story in each dish, always respecting our traditions, making them evolve through a unique cuisine with new flavors.We take back our roots not only in food, but also as an element of design and furniture, materials such as mud, talavera, wood, stone, fabrics and embroidery such as wicker and rattan, as well as endemic vegetation, to create an atmosphere of harmony and balance, from the hand of chef Ana Martorell.
A photo of Camaron Buchon - Coyoacan restaurant
6. Camaron Buchon - Coyoacan
4.1
Excellent(26)
Price: Expensive
• Regional mexican • Coyoacan
Booked 4 times today
UN PEDACITO DE MAZATLAN SINALOA EN CDMX, LA MEJOR BARRA DE ZARANDEADOS, NUESTRA ESPECIALIDAD EL CAMARON REBOSADO, Y LAS TOSTADITAS DE ATUN SON UNA DELICIA, PLATILLOS NOVEDOSOS COMO LAS JAMAIQUITAS VEN Y CONOCELAS, AMBIENTE FAMILIAR, PERO SIEMPRE ALEGRE PARA TOMARSE UN BUEN DRINK, EN COMPAÑIA DE AMIGOS, LOS CUMPLEAÑOS, Y FESTEJOS SERAN INOLVIDABLES, TENEMOS REGALO PARA EL CUMPLEAÑERO, MUSICA ALEGRE, MENU INFANTIL, Y LAS TIPICAS AGUAS DE EL NORTE DE EL PAIS TIENES QUE PROBARLAS ''SI ERES EXTRANGERO NO TE PUEDES PERDER ESTE LUGAR'' NO SE TE OLVIDE PEDIR ALGO DE NUESTRA COKTELERIA
A photo of Propio restaurant
7. Propio
4.8
Exceptional(65)
Price: Very Expensive
• Regional mexican • Condesa / Roma
Booked 39 times today
Propio in the heart of Condesa/Roma, Ciudad de México, offers a unique and modern celebration of northern cuisine that has captivated both locals and travelers alike. Diners rave about the "superb" International dishes, describing experiences where "every dish was amazing, from start to finish" and the atmosphere as "beautiful, full of giant cacti and trees, with a house backyard vibe." The restaurant’s commitment to quality and creativity shines through in reviews, with one guest exclaiming it was "the absolute best meal and experience I had in Mexico City." Propio's innovative approach to International cuisine, combined with its vibrant setting, makes it a must-visit destination for anyone looking for an exceptional dining experience.
A photo of Maestro Taquero - Universidad restaurant
8. Maestro Taquero - Universidad
4.0
Excellent(79)
Price: Expensive
• Regional mexican • Del Valle / Nápoles / Narvarte
Booked 3 times today
Maestro Taquero Condesa es un concepto que rinde homenaje a las creaciones y aportaciones gastronómicas que hicieron exitosos a nuestros maestros taqueros, reuniendo productos de gran calidad y combinándola con los mejores destilados. Por su ambiente, estilo campirano y constante innovación, el lugar recrea una atmósfera muy mexicana que da como resultado el llevar la experiencia del taco al siguiente nivel, gracias a ello decimos que tenemos la receta de los mejores tacos de México.
A photo of Rayo Cocktail Bar restaurant
9. Rayo Cocktail Bar
4.6
Exceptional(278)
Price: Moderate
• Regional mexican • Condesa / Roma
Booked 27 times today
Rayo Cocktail Bar in Roma Norte, Ciudad de México, has swiftly become a beacon of innovation in the bar scene, securing the 17th spot on the list of the top 50 bars in North America and being hailed as the best opening of 2023. Celebrated for its dynamic approach to mixology, Rayo offers a "very unique bar experience" where patrons can preview cocktails through an ingenious tasting system using droppers—ensuring every choice is tailored to personal preference. Guests rave about the "amazing cocktails" and the attentive, knowledgeable staff that makes everyone "feel at home." The ambiance, enhanced by a historical setting, ensures that every visit is not just a drink but a memorable event, with one reviewer noting it as the "best cocktail experience of my life." Rayo isn't just a bar; it's a journey through the flavors and spirits of Mexico, crafted with exceptional skill and creativity.
A photo of Cantina Loma Linda - Insurgentes restaurant
10. Cantina Loma Linda - Insurgentes
4.5
Awesome(178)
Price: Expensive
• Regional mexican • Del Valle / Nápoles / Narvarte
Booked 1 time today
Desde 1924, Loma Linda se ha caracterizado por un servicio de excelencia y platillos fuera de serie.Es el primer restaurante en la Ciudad de México en asar sus carnes al carbon.Restaurante Loma Linda: UNA DELICIOSA COSTUMBRE

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Discover best Regional Mexican restaurants in Coyoacan

Discover the vibrant flavors of regional Mexican cuisine in Coyoacán, the cultural heart of Ciudad de México. Our curated selection of restaurants in this picturesque district offers an authentic dive into traditional Mexican dishes, enhanced by the unique cultural backdrop of the area. Each restaurant showcases a passion for local ingredients and traditional cooking techniques, providing diners with a genuine taste of Mexico. From artisanal mezcal to classic dishes like ceviche and chile nogada, the culinary offerings reflect the rich cultural heritage of the region. Coyoacán itself is a hub for cultural exploration, making it the perfect setting to indulge in these culinary delights. Whether you're a local or a traveler, the dining scene here promises a memorable experience that goes beyond just food, immersing you in the true spirit of Mexican culture.

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