Best Northwest American Restaurants in Madison Valley

We had a delicious dinner consisting of local food including roasted sturgeon, duck ragu and mushroom gnocchi—definitely not what you would consider PNW standards. That’s what makes this place so incredibly special. This restaurant is the quiet and singular alternative to the many corporate/chain-owned restaurants you find everywhere in Seattle. A gem.

What a lovely venue! Bright and airy with stellar views of Elliott Bay and the surroundings. We had Saturday brunch and all our meals were outstanding — delicious generous potions. Our server was attentive and considerate of our long stay for a holiday visit with friends we haven’t seen for a year. We CC will return.

Thank you for making this a perfect dinner date for Christmas Eve! Every bit of the staff was very attentive. It didn’t matter how many people there were they all act as our waiters which was amazing. It was as if they were all secretly communicating to each other what we already had and what we still needed . The best Christmas dinner ever ! ~I just can’t tell any of my family members that~

Service was great. Ambience and noise level were comfortable and as expected for a well known breakfast spot. The only reason for 4 instead of 5 stars on the food, was that the yolks in the poached eggs were firm instead of fluid. Otherwise, the food was good!

Our waiter, David made this experience for us. We had a wonderful time. The food was plentiful but honestly could have been fresher. Also some things didn’t work…consider sticking to the classics like a cucumber sandwich without modifications. It’s a staple of every high tea for a reason.