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Best Northwest German Restaurants in Witten

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4 restaurants available nearby

A photo of Post's Lottental restaurant
4.7
Exceptional(114)
Price: Moderate
• Northwest germany • South Bochum
Booked 2 times today
The Post's Lottental is situated within the Lottentals in Bochum Stiepel. Guests are invited to enjoy their meal outside on the terrace, surrounded by the breathtaking landscaping of the Lottentals or inside the sunny dining room. The dining room was designed with floor-to-ceiling windows, beautiful hardwood floors, a fireplace and dark wood tables and chairs. The Post's Lottental has a menu that consists of a variety of options. Dishes include Post's Antipasta Gama, Figgs wrapped in ham and grilled and chicken breast with a cream cheese crust.
A photo of Restaurant Vitrine restaurant
4.8
Exceptional(101)
Price: Expensive
• Northwest germany • Bochum-Mitte
Ein kulinarisches Erlebnis deutscher Küche mit regionaler Verbundenheit zu unseren Lieferanten & Produkten, erwartet Sie in unserem Restaurant ...
A photo of Restaurant WIDU restaurant
4.4
Awesome(12)
Price: Expensive
• Northwest germany • Innenstadt-Ost
RESTAURANT WIDU IM PARKHOTEL WITTEKINDSHOFGenießen Sie eine kreative und abwechslungsreiche Küche. Wir legen Wert auf frische Zutaten, regionale Spezialitäten und saisonale Köstlichkeiten. Sommer und bei gutem Wetter können Sie auf unserer schönen Gartenterrasse Platz nehmen. Dort können Sie Ihre Speisen in wundervoller Umgebung unter freiem Himmel genießen. Ein aufmerksamer Service ist für uns eine Selbstverständlichkeit.Auch Ihre Kinder werden sich bei uns wohlfühlen. Damit keine Langeweile aufkommt, halten wir Malsachen für Ihren Nachwuchs bereit.
A photo of Mintrops Land Hotel - Restaurant Mumm restaurant
4.5
Awesome(42)
Price: Expensive
• Northwest germany • Burgaltendorf
Restaurant Mumm sits inside the Mintrops Land Hotel and is truly one of a kind. The staff believes firmly in fine dining backed by natural, sustainable ingredients. They don't just talk about it either. Restauraunt Mumm's actions speak much louder than words: The potatoes are harvested from the restaurant's own granary, an on-site apiary provides honey for the restaurant, and all the strawberries, raspberries, vegetables and herbs used there are grown in Restaurant Mumm's very own garden, all without chemicals. With these ingredients, Chef Sven Heinroth creates balanced, exquisitely plated dishes that would please even discerning foodies.

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