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Best Modern Australian Restaurants in Pearl Beach

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3 restaurants available nearby

A photo of The BOX on the Water restaurant
4.4
Awesome(1824)
Price: Expensive
• Modern australian • Ettalong Beach
Booked 28 times today
The BOX on the Water, nestled in the picturesque Ettalong Beach, is a gem for those seeking exceptional Modern Australian cuisine in a breathtaking waterfront setting. Praised for its "outstanding" tomato carpaccio with raspberries and the "best ever" Nambucca oysters, this restaurant excels in delivering dishes that are as visually impressive as they are palate-pleasing. Guests consistently laud the fresh, seasonal produce and artful preparation. One reviewer raved about the "amazing taste sensations" and another highlighted the heirloom tomato carpaccio as a standout flavor. The BOX on the Water promises both a feast for the eyes and a delight for the taste buds, making every dining experience memorable with its perfect blend of ambiance, service, and culinary excellence.
A photo of Ettalong Diggers restaurant
4.3
Awesome(412)
Price: Moderate
• Modern australian • Ettalong Beach
Booked 10 times today
Ettalong Diggers at Ettalong Beach is a gem for anyone craving authentic Bistro cuisine with a distinctive Australian touch. This delightful spot offers a variety of classic bistro fare like juicy steaks, fresh seafood, and hearty pastas, complemented by stunning views from the Tallow Beach Terrace. Diners often rave about the large portions and tasty dishes, emphasizing the "delicious and generous servings," particularly the "beef and mushroom pie" which received special mention. The ambiance and friendly service further enhance the dining experience, making Ettalong Diggers a must-visit for both locals and visitors seeking a wonderful meal in a charming beachside setting.
A photo of Glasshouse Grill, Pittwater RSL Club restaurant
4.1
Excellent(480)
Price: Moderate
• Modern australian • Mona Vale
Booked 9 times today
Glasshouse Grill at Pittwater RSL in Mona Vale masterfully redefines the Gastro Pub experience, combining traditional charm with innovative culinary techniques. The restaurant's use of two natural coal grills, including the Spanish-imported Josper grill, ensures that dishes like their Ebony Black Angus steaks are imbued with a unique, smoky richness that is hard to find elsewhere. The menu, described as "bursting with flavor," features locally sourced, organic produce that highlights the quality and sustainability ethos of the kitchen. Patrons consistently rave about the exceptional service and atmosphere, noting it as a "fantastic" and "pleasant venue" for dining. With glowing reviews like "the food was amazing" and the evening being "so perfect," Glasshouse Grill stands out as a premier destination for Gastro Pub aficionados.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Matt
    Sydney •3 reviews
    5.0
    Dined 1 day ago
    Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.
    More info
    TeddyPrice: Expensive• Modern Australian• Potts Point
    4.6
  • Jonny
    Sydney •3 reviews
    4.0
    Dined 2 days ago
    A truly chilled vibe befitting of it's smart casual bayside comfortable scenic dining. Dined at dusk as the sun went down in exchange for the luminescent festive season lights filling the restaurants pandemic panoramic windows. Will return to try more dishes yet ensuring to allow a couple hours for service. The bluefin tuna crudo up there with likes of high calibre sashimi, secondis were belissimo and the chocolate mousse - to die for, simply amazing. Service was, well - seated at just before 7pm (for a 6:30pm booking - which was fine as an opportunity to enjoy a drink on the balcony overlooking the entire Bondi shoreline) yet didn't finish it dining experience till 10pm. Wait staff, attentive, friendly and knowledgeable but not an ideal place if you're after a quick in and out. Be sure to have a few hours to spare - maybe a long catch-up with friends or family you haven't seen in a while.
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    Icebergs Dining Room and BarPrice: Very Expensive• Modern Australian• Bondi
    4.3
  • john
    London •6 reviews
    5.0
    Dined 2 days ago
    Box on the Water remains unbeatable for value-& that view! The pate, fish & chips-& salad- are our ‘go to’ lunch-easily shareable, served with a smile, & enjoyed in front of a world class view. Our only (slight) regrets-it’s not open-at least once or twice a week-for breakfast-and the menu doesn’t offer a tender steak frites option ( the bavatte’s a bit chewy for us). But it still makes us once a week regulars.
    More info
    The BOX on the WaterPrice: Expensive• Modern Australian• Ettalong Beach
    4.4
  • Stephen
    New South Wales •1 review
    4.0
    Dined 3 days ago
    Over all the dinner was excellent the only problem was that I paid extra for vegetables and they arrived cold
    More info
    Ettalong DiggersPrice: Moderate• Bistro• Ettalong Beach
    4.3
  • Ben
    London •1 review
    5.0
    Dined 3 days ago
    Great service throughout and fantastic meal. Highlights were the spicy Korean style tartare and the blue eye trevalla with mango, lime and crispy shallot salad, but all dishes were lovely. Highly recommend
    More info
    MargaretPrice: Very Expensive• Modern Australian• Double Bay
    4.7
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