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Best Southwest American Restaurants in Sorrento Mesa

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95 restaurants available nearby

A photo of California English restaurant
4.3
Awesome(468)
Price: Expensive
• Mexican • Sorrento Mesa
Booked 8 times today
California English in Sorrento Mesa, San Diego, offers a unique Californian cuisine experience by blending the relaxed Southern California lifestyle with classic British flavors, all masterfully crafted by celebrity chef Richard Blais. The all-day menu features locally sourced ingredients, ensuring each dish—from the Scottish egg to the sticky toffee date cake—is both fresh and flavorful. Reviews praise the restaurant's fusion cuisine, highlighting the "creative and delicious meals" and the "fantastic service" that complement the cozy yet stylish ambiance. Whether it's for a casual brunch or a special dinner, California English provides a culinary adventure that celebrates the best of Californian flavors with a British twist.
A photo of Javier's - La Jolla restaurant
4.6
Exceptional(3503)
Price: Moderate
• Mexican • La Jolla
Booked 170 times today
Javier's in La Jolla stands out as a beacon of authentic Mexican cuisine, delighting patrons with its vibrant atmosphere and a rich heritage of elevated dishes. Located in the scenic area of San Diego, the restaurant offers a captivating ambiance, perfect for enjoying their hand-shaken margaritas and a wide selection of rare tequilas. Patrons rave about the quality of the meals, with reviews highlighting the "spectacular" carne asada and the "mouth-watering" lobster enchiladas. As one diner puts it, "Absolutely loved the food and experience." Javier's consistently provides not just a meal but a delightful culinary journey steeped in Mexican tradition, making it a must-visit location for both locals and visitors.
A photo of Gravity Heights Sorrento Valley restaurant
4.7
Exceptional(1184)
Price: Moderate
• Mexican • Sorrento Mesa
Booked 11 times today
Nestled in the vibrant Sorrento Mesa of San Diego, Gravity Heights is not just a restaurant; it's a celebration of exceptional Beer Garden cuisine. This beloved local spot shines with its "expansive and lush outdoor beer garden" where patrons are treated to a stellar array of craft beers alongside mouth-watering dishes. Gravity Heights consistently earns rave reviews for both its atmosphere and quality. Enthusiastic patrons often mention the "great brew, great food," and the exceptional service that defines every visit. It’s the perfect mix of relaxation and culinary delight, making it a must-visit for anyone looking to savor the authentic Beer Garden experience in San Diego.
A photo of The Grill at The Lodge at Torrey Pines restaurant
4.6
Exceptional(2327)
Price: Moderate
• Mexican • La Jolla
Booked 43 times today
The Grill at The Lodge at Torrey Pines in La Jolla, San Diego, epitomizes the essence of farm-to-table cuisine with its commitment to locally sourced ingredients and wood-fired specialties. Nestled in a scenic resort, the restaurant offers a menu that celebrates the bounty of Southern California, with patrons raving about the "best hamburger I have ever had" and the freshness of dishes like the avocado toast. The inviting ambiance, complete with stunning views and cozy fire pits, enhances the dining experience, making each meal not just a feast for the palate but also a moment to cherish. Reviewers consistently praise the delicious, slow-cooked menu items and the attentive service, affirming The Grill's status as a top destination for authentic farm-to-table dining.
A photo of RED O Taste of Mexico - La Jolla restaurant
4.3
Awesome(2675)
Price: Expensive
• Mexican • La Jolla
Booked 24 times today
Experience the vibrant heart of contemporary Mexican cuisine at RED O Taste of Mexico in La Jolla, San Diego. Known for its unique blend of prime steak and seafood with the authentic, rich flavors of Mexico, courtesy of Rick Bayless' culinary influence, RED O stands out for its high-quality, sustainably sourced ingredients and artful presentations. Guests rave about the "smoky chipotle crema & cotija mashed potatoes" and the "passion fruit butter cake," highlighting the restaurant's dedication to elevating traditional Mexican dishes. The luxurious resort-like interior and impeccable service, including a "table side tequila cart," make dining here a memorable affair. Whether it's for the innovative dishes or the specialty cocktails, RED O brings an exceptional Mexican dining experience to the heart of San Diego.
A photo of Addison By William Bradley restaurant
4.8
Exceptional(1884)
Price: Very Expensive
• Mexican • Del Mar
Booked 8 times today
Addison Restaurant in Del Mar, San Diego, is a true gem in the realm of Californian cuisine. As Southern California's first three-star Michelin establishment, it exemplifies culinary excellence with Chef William Bradley at the helm. In a setting that captures the essence of California's picturesque landscapes, Addison serves a ten-course tasting menu that celebrates local ingredients with a flair of global sophistication. Patrons rave about the "unmatched culinary experience" and the "impeccable service" that elevate the dining to a memorable event. According to one enthusiast, "It's like nothing you ever had before," underscoring the innovative approach to each dish. The restaurant's commitment to a refined dining experience is evident in its meticulous attention to detail, from the selection of rare champagnes to the 10,000 bottle wine program that perfectly complements the gastronomical journey. Addison is not just a meal; it's a transcendent celebration of Californian gastronomy at its best.
A photo of Seasons 52 - San Diego - UTC restaurant
4.8
Exceptional(4969)
Price: Expensive
• Mexican • University City/Golden Triangle
Booked 47 times today
Seasons 52 in San Diego's UTC area stands out as a premier Wine Bar, offering an extensive list of meticulously curated wines that beautifully complement their seasonal, oak-fire grilled, and brick oven roasted dishes. Patrons rave about the ambience and the wine selection, consistently noting how each visit is enhanced by the perfect pairing of wine and food. Reviews like "great wine selection" and "the wines perfectly complemented our meals" exemplify the authentic Wine Bar experience that Seasons 52 provides. This restaurant is a must-visit for anyone looking to indulge in a sophisticated yet approachable wine and dining experience, where every sip and bite is a celebration of seasonal freshness and culinary excellence.
A photo of The Winery Restaurant & Wine Bar- La Jolla restaurant
4.4
Awesome(1436)
Price: Very Expensive
• Mexican • La Jolla
Booked 19 times today
Nestled in the vibrant neighborhood of La Jolla, San Diego, The Winery Restaurant & Wine Bar epitomizes the essence of sophisticated American dining. This gem has consistently been recognized for its exceptional service and culinary prowess, with Chef Yvon Goetz leading the kitchen. His wine country-driven menu perfectly complements an impressive wine selection of over 650 choices, meriting multiple accolades including 'Restaurant of the Year.' Patrons rave about the "outstanding service and ambiance" and the "delicious food," with favorites like the "perfectly cooked" steak and "tender" slow-braised beef short ribs. The Winery is not just a dining experience; it’s a celebration of the finest American flavors and hospitality.
A photo of South of Nick's - Del Mar restaurant
4.7
Exceptional(592)
Price: Expensive
• Mexican • Del Mar
Booked 61 times today
South of Nick's in Del Mar, San Diego, is a gem for those seeking authentic American cuisine with a Southern California twist. Renowned for its seamless blend of classic Mexican flavors with prime steaks and seafood, this restaurant promises an unforgettable dining experience. Patrons rave about the "delicious food and wonderful service," with dishes like the steak salad and seafood enchiladas receiving high praise. The ambiance is consistently described as great, with a "beautiful decor" that complements the high-quality meals. Whether it's the complimentary chips and salsa, the finely crafted margaritas, or the attentive service, South of Nick's stands out as a top choice for both locals and visitors. It's no wonder guests are eager to return, making it a "new favorite" in the vibrant San Diego dining scene.
A photo of True Food Kitchen - San Diego UTC restaurant
4.6
Exceptional(1062)
Price: Expensive
• Mexican • La Jolla
Booked 45 times today
True Food Kitchen in La Jolla, San Diego stands as a beacon of farm-to-table cuisine, offering a vibrant menu that marries delicious flavors with conscientious nutrition. Founded by Dr. Andrew Weil, this chef-driven establishment emphasizes dishes that are not only good for you but also environmentally sustainable and bursting with flavor. Guests consistently rave about the quality and creativity of the meals, describing the food as “always delicious and healthy” and praising the “fresh and fantastic” options like the Ancient Grains Bowl. The restaurant's commitment to freshness and quality shines through in every dish, making it a must-visit for those who value a dining experience that supports local agriculture and wholesome eating.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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