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Best Southwest American Restaurants in Oaxaca

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34 restaurants available nearby

A photo of Tierra del sol restaurant
4.5
Awesome(273)
Price: Expensive
• Mexican • Oaxaca
Booked 22 times today
At Tierra del Sol in Oaxaca, the essence of Contemporary Mexican cuisine is celebrated with an unparalleled authenticity and zest. Chef Olga Cabrera, a native of the Mixteca region, artfully blends millennia-old culinary traditions with a passion for modern flavors, creating a dining experience that is both rooted and revolutionary. The restaurant's commitment to tradition and quality shines through in dishes that are "a spectacular introduction to traditional Oaxacan food" with flavors that "stay on the tongue without overwhelming." Guests rave about the "three generations mole" and the "white mole with oyster mushrooms," highlighting the chef's skill in balancing bold and subtle flavors. The ambiance, from the picturesque rooftop to the welcoming service, makes Tierra del Sol a "must-visit" for anyone seeking a genuine taste of Oaxaca's rich culinary heritage.
A photo of Casa Oaxaca El Restaurante restaurant
4.6
Exceptional(1255)
Price: Very Expensive
• Mexican • Oaxaca
Booked 29 times today
Aquí, un ritmo animado acompaña la transparencia de luz que hace vibrar los colores. La sutileza de lo esencial subraya el poder evocador de los olores y sabores que surgen de la cocina de Alejandro Ruiz. Se mezclan los aromas y los sabores de hierbas mediterráneas con las oaxaqueñas. Así, la albahaca y el romero comparten sus tintes con la hoja santa, la pitiona y el shorobobo. Asimismo, granada, pescados y mariscos, venado y cordero alternan con chapulines, huitlacoche y quesillo. Cinco sentidos influenciados por una extraordinaria vivencia gastronómica.
A photo of Pitiona Cocina de Autor restaurant
4.4
Awesome(1147)
Price: Very Expensive
• Mexican • Oaxaca
Booked 7 times today
Pitiona Cocina de Autor in the vibrant heart of Oaxaca, Mexico, stands as a beacon of culinary excellence under the visionary guidance of Chef José Manuel Baños. Celebrated for its "marvelous fusion of traditional and contemporary Oaxacan cuisine," this restaurant offers a dining experience that transcends ordinary expectations. Its inclusion in the 2017 S. Pellegrino's 50 Best Restaurants list underscores its exceptional quality and creativity. Diners rave about the "ribeye tostada to die for" and the "amazing flavors" in dishes like the watermelon tiradito and brisket machucadas. The enchanting rooftop setting, offering breathtaking views and a mesmerizing ambiance, enhances every meal, making Pitiona Cocina de Autor a must-visit for those seeking an authentic, upscale Mexican culinary adventure.
A photo of Restaurante Catedral restaurant
4.6
Exceptional(495)
Price: Expensive
• Mexican • Oaxaca
Booked 5 times today
Step into the heart of Oaxaca at Restaurante Catedral, where the essence of Mexican and Southwestern cuisine is celebrated with every dish. Esteemed since 1977, this culinary haven is renowned for its commitment to authentic flavors and innovative presentations. Guests rave about the "exceptional dining experience that encapsulates the rich flavors of Oaxaca," with dishes that are both a visual and gastronomic delight. Located just a block from the Zócalo in a stunning Porfirian house, Catedral offers not only a meal but a journey through the vibrant culture of Oaxaca. The seamless blend of traditional ingredients and creative culinary techniques ensures that each visit is uniquely memorable, making it a must-visit destination for anyone seeking the true taste of Oaxaca.
A photo of Zandunga sabor istmeño restaurant
4.4
Awesome(204)
Price: Expensive
• Mexican • Oaxaca
Booked 8 times today
Zandunga sabor istmeño, nestled in the heart of Oaxaca, Oaxaca de Juárez, is a treasure trove of authentic Regional Mexican cuisine, specifically from the Isthmus. Since its inception in 2002, the restaurant has committed itself to elevating Isthmian gastronomy, one of Oaxaca's finest culinary traditions. Patrons rave about the "delicious dishes" and the "beautiful venue with good service," highlighting specialties like "Tlayuda con tasajo" and "molito de maiz soup." The mezcaleria offers an exceptional selection of mezcales, enhancing the dining experience. Zandunga's cozy patio and unforgettable salons make every visit special, with guests often remarking it's "so good we went there twice." The restaurant's dedication to quality and authenticity makes it a must-visit for lovers of true Regional Mexican flavors.
A photo of La Azotea - Grill House restaurant
4.3
Awesome(4)
Price: Expensive
• Mexican • Oaxaca
At La Azotea - Grill House, perched atop Edificio Alcalá in the heart of Oaxaca, the mastery of Fine cuts cuisine is passionately pursued. Patrons rave about the "perfectly grilled rib eye" and the "picaña steak cooked to perfection," showcasing the restaurant's commitment to quality and the innovative use of international quality cuts. The unique flavor profile is enhanced by cooking with oak wood, infusing each dish with a special smoky essence. As one diner put it, "The rib eye is amazing. The grasshopper pizza is great," highlighting the creativity and excellence in each plate. The combination of stunning views, live music, and impeccable service makes La Azotea a must-visit destination for discerning lovers of fine cuts in Oaxaca.
A photo of Chichilo Oaxaca restaurant
4.4
Awesome(21)
Price: Very Expensive
• Mexican • Oaxaca
Booked 4 times today
In 1985, we founded this establishment with the primary goal of preserving the ancient and exquisite Oaxacan cuisine of the Central Valleys, where the seven moles are the stars of our menu. Each dish is prepared with dedication, following traditional recipes to offer you an authentic culinary experience.In addition to our culinary offerings, we boast a varied selection of beverages that will delight even the most discerning palates. We pride ourselves on providing personalized and warm service through our owners, ensuring that every guest feels at home in a pleasant and family-friendly atmosphere. We love animals and are pet-friendly, so your four-legged friend is always welcome. We look forward to welcoming you with open arms!
A photo of Otro Oaxaca restaurant
4.1
Excellent(7)
Price: Expensive
• Mexican • Oaxaca
Otro Sabor, restaurante de producto con platillos únicos del Chef Saul Carranza se basa en el uso de elementos frescos del mercado y de temporada. Ofrecemos Desayunos, Comidas y Cenas en un ambiente cálido, tranquilo y armonioso. Disfruta en la mañana los deliciosos wafles de pollo o en la comida un platillo especial de la pesca del día para acompañar con una selección de coctelería clásica o vinos naturales.
A photo of Barra de Tacos de Criollo restaurant
5.0
Exceptional(2)
Price: Very Expensive
• Mexican • Oaxaca
Booked 1 time today
Nuestra barra de tacos es un espacio intimo dentro de nuestro huerto que puede albergar hasta 18 comensales.Esta diseñado para compartir y pasar un momento agradable disfrutando de un menú degustación de 8 tiempos el cual esta elaborado con productos locales, frescos y de temporada acompañado de una selección especial de mezcales, sakes y tequilas.
A photo of Mezcal Tasting Room by Gül-Roo restaurant
5.0
Exceptional(10)
Price: Very Expensive
• Mexican • Oaxaca
Booked 1 time today
Somos una sala de degustación de Mezcal llevamos 2 años creando experiencias, nos enfocamos principalmente en la historia detrás del mezcal, es una pequeña inducción a todo lo que representa el mezcal en Oaxaca, nuestra cata va desde el proceso, el sabor y la relevancia culturalla cata consta de degustar 12 mezcales, botana para limpiar el paladar y una anfitriona que no solo es maestra mezcalera, si no que también tiene mas de 12 años en la industria y que en cada una de sus catas deja el corazón de Oaxaca en cada de las personas que nos visitan

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Discover best Mexican / Southwestern restaurants in Oaxaca

Discover the vibrant flavors of Mexican cuisine in the heart of Oaxaca, a city renowned for its rich culinary heritage. Our restaurant reservation system offers a selection of top-rated restaurants specializing in authentic Mexican dishes, each providing a unique taste of local traditions and ingredients. From the tantalizing Mole Colorado to fresh Pescados y Mariscos, these establishments showcase the best of Oaxacan cooking, blending traditional methods with contemporary flair. Oaxaca's dining scene is a lively blend of history and innovation, where chefs honor age-old recipes while creatively infusing modern twists. Whether you're in the mood for robust meat dishes, exquisite seafood, or the complex flavors of mole, our system connects you to the finest dining experiences in Oaxaca. Each restaurant is celebrated for its commitment to quality and authenticity, ensuring a memorable culinary journey through the flavors of Mexico. Enhance your dining experience by choosing a restaurant that not only serves great food but also immerses you in the cultural ambiance of Oaxaca. Our reservation system is designed to help food enthusiasts explore the diversity of Mexican cuisine in this historic city, promising an unforgettable gastronomic adventure.

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