Best Mediterranean Restaurants in Lambeth

Wonderful experience with fabulous food, wine and service. A real treat

We are frequent diners at Milos, London. On this occasion, we went for the grilled lobster as a main, enjoying the courgette flowers to start. A glass of an excellent Greek sparkling wine and another of a fine Assyrtiko enhanced the excellent meal. This restaurant puts a huge emphasis on customer service. There are always sufficient staff members to run the establishment efficiently. Moreover all the staff are friendly and extremely helpful, and fully knowledgeable where the menu or the wine list are concerned. A feature of the restaurant is the amazing display of fish and seafood, and don't worry if you can't recognise all the different fish, there is always someone close by to enlighten you. Well worth a visit, but you'll always want to return.

Review: Exceptional Dining Experience at Bacchanalia From the moment we arrived at Bacchanalia, we were met with exceptional hospitality. Despite a queue at the entrance, the attentive staff promptly acknowledged our arrival and ensured we were seated within five minutes. As soon as we settled in, we were offered a choice between still or sparkling water, setting the tone for the level of attentiveness throughout the evening. Anna took the time to walk us through the menu, providing clear explanations that helped us navigate the options with ease. Nikos, who took our order, was an absolute standout. His attentiveness and thoughtful recommendations made our dining experience even more enjoyable. He ensured that each course, from starters to dessert, was delivered seamlessly, checking in regularly to make sure we were well taken care of and fully satisfied. The service at Bacchanalia truly elevated our meal, making for a memorable and enjoyable evening. The combination of warm hospitality, knowledgeable staff, and impeccable service makes it a dining experience worth returning to.

The food was delicious, the setting was comfortable and plush, the staff were prompt, warm and friendly.

Jack was an amazing waiter. Food was amazing. Mushroom toast, gnocchi, and ribeye all delicious! Fondant au chocolat was also delicious.