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Best Mediterranean Restaurants in Archway

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274 restaurants available nearby

A photo of Bacchanalia restaurant
4.4
Awesome(994)
Price: Very Expensive
• Mediterranean • Mayfair
Booked 221 times today
Bacchanalia in Mayfair, London, offers a truly exceptional Italian dining experience that stands out for its authenticity and quality. The restaurant's commitment to using the finest Mediterranean ingredients ensures that each dish is a culinary masterpiece. Patrons rave about the "amazing lobster pasta" and the "delicious tiramisu," highlighting the authentic flavors and expert preparation. The ambiance, inspired by historic Greco-Roman feasts, adds to the allure, providing a "breathtaking" setting that complements the exquisite cuisine. With glowing reviews praising everything from the "fabulous ambience" to the "excellent music," Bacchanalia promises not just a meal but a memorable Italian feast in the heart of London.
A photo of Clos Maggiore restaurant
4.6
Exceptional(15123)
Price: Expensive
• Mediterranean • Covent Garden
Booked 40 times today
Clos Maggiore in Covent Garden, London, is a celebrated haven of Mediterranean cuisine, consistently enchanting diners with its Provencal and Tuscan influences, creating a "marvellous moment" of dining pleasure. Esteemed for its "exceptional food & service," the restaurant boasts a cozy yet elegant ambiance, particularly in its conservatory with a retractable glass roof, perfect for any occasion. With a wine selection that has earned the “Best of Award of Excellence” by Wine Spectator since 2003, every meal is paired exquisitely. Guests rave about experiences that are "always amazing," highlighting dishes like the "out of this world" steak tartare. Clos Maggiore remains a top choice for those seeking authentic, high-quality Mediterranean fare in a stunning setting.
A photo of Bocconcino Mayfair restaurant
4.4
Awesome(3447)
Price: Very Expensive
• Mediterranean • Mayfair
Booked 97 times today
Nestled in the heart of Mayfair, London, Bocconcino Mayfair is a beacon of Italian culinary excellence, celebrated for its authenticity and vibrant atmosphere. As lauded by Conde Nast Traveller as one of the 'Best Italian Restaurants in London,' Bocconcino offers a genuine taste of Italy with a contemporary London flair. Patrons rave about the "outstanding" and "from scratch" dishes, ranging from wood-oven pizzas to daily fresh seafood and hand-crafted pasta. Highlighting over 300 wine selections and an array of expertly curated cocktails, the restaurant assures a unique dining experience with live music and DJ nights. With glowing reviews like "the food was amazing... this place doesn’t disappoint at all," it's clear why Bocconcino stands out as a top destination for Italian cuisine enthusiasts in London.
A photo of Yaz Restaurant restaurant
4.6
Exceptional(78)
Price: Moderate
• Mediterranean • Highams Park
Booked 3 times today
Yaz Restaurant in Highams Park, London, is a delightful escape into authentic Mediterranean cuisine. Praised for its "utterly divine" dishes like the prawn pasta which is infused with "pure love and care," Yaz stands out for its quality and fresh ingredients. The aubergine entree and seafood pasta are particularly remarkable, showcasing the authentic flavors that make Mediterranean cuisine beloved. The ambiance pairs perfectly with the food, offering a "laidback-luxury" experience that makes every visit memorable. Whether it’s a casual brunch or an elegant dinner, Yaz is highly recommended for its "great vibes and gorgeous food."
A photo of The Ninth restaurant
4.7
Exceptional(451)
Price: Very Expensive
• Mediterranean • Fitzrovia
Booked 36 times today
Located in the vibrant Fitzrovia neighborhood of London, The Ninth offers a sublime experience of French Mediterranean cuisine crafted by the talented Chef Jun Tanaka. Patrons are tantalized with a menu that shines with simplicity and elegance, focusing on seasonal produce to create dishes with vibrant, clean flavors perfect for sharing. Guests consistently praise the "exquisite" food, highlighting specialties like the Pain Perdu which is described as "perfection." The Ninth is not just about food; the ambiance and service are equally lauded, making every dining experience memorable. As one happy diner put it, it's a place where every dish is "the best I've ever had." Enjoy the Mediterranean at its finest at The Ninth, where every visit promises to be an extraordinary culinary journey.
A photo of Moro restaurant
4.7
Exceptional(3418)
Price: Very Expensive
• Mediterranean • Angel
Booked 44 times today
Moro restaurant in London’s Exmouth Market may retain its reputation as one of the hippest restaurants in one of the hippest parts of the capital, but this Clerkenwell restaurant still focuses more on good food than its own image. Moro’s décor with its polished wooden floors, long zinc bar, open view to the kitchen and its charcoal grill and wood-burning oven, is functional and welcoming. Cuisine of the southern Mediterranean, from the Iberian Peninsula into Northern Africa, is the menu’s exclusive province.
A photo of Estiatorio Milos – London restaurant
4.7
Exceptional(2124)
Price: Very Expensive
• Mediterranean • Piccadilly
Booked 91 times today
Estiatorio Milos in Piccadilly, London, is a beacon of Mediterranean seafood excellence, repeatedly recognized with awards such as The Harden’s Best Fish & Seafood London Restaurant of the Year 2017. Esteemed for its “extraordinary food and service,” as noted by diners, Milos sources the freshest fish flown in daily from Mediterranean waters, ensuring a top-tier dining experience. Reviews frequently highlight the "fresh and delicious" quality of dishes like the celebrated grilled Fagri and tuna tartare. It’s not just the food that’s exceptional; the atmosphere and service are consistently praised, making Milos a must-visit for anyone seeking authentic, high-quality seafood in London.
A photo of L'Escargot restaurant
4.6
Exceptional(623)
Price: Expensive
• Mediterranean • Soho
Booked 41 times today
L'Escargot in Soho, London, is a venerable gem renowned for its exquisite Mediterranean cuisine. As London's oldest French restaurant, it serves up authentic and beautifully prepared dishes that have consistently wowed diners. Patrons rave about the "best duck confit I’ve ever had" and the "incredible escargot," highlighting the menu's depth and authenticity. The ambiance, enriched by live music and a bustling cocktail bar, complements the culinary experience, making every visit memorable. Celebrated for its "exceptional service" and "delicious French food," L'Escargot stands out as a top destination for Mediterranean cuisine lovers seeking an authentic and vibrant dining experience in the heart of London.
A photo of Zephyr restaurant
4.7
Exceptional(578)
Price: Very Expensive
• Mediterranean • Notting Hill
Booked 77 times today
Zephyr in Notting Hill, London, stands out as a beacon of Greek gastronomy in a city brimming with diverse culinary offerings. Guests consistently rave about the restaurant's authentic Greek dishes, with one delighted diner proclaiming, "The tzatziki, lamb cutlets, Greek salad are heavenly." The charm of Zephyr extends beyond its menu, as the atmosphere is described as "cozy" and "stylish," perfect for sharing meals that celebrate traditional Greek flavors with a modern twist. The service is notably "outstanding," ensuring each visit is memorable. This gem is highly recommended for anyone seeking an exceptional Greek dining experience in London.
A photo of Imad's Syrian Kitchen restaurant
4.7
Exceptional(967)
Price: Moderate
• Mediterranean • Soho
Booked 66 times today
“In Syrian culture, we can’t make any journey without first planning the food. If you decide to go to the cinema, you plan what you’ll eat. If you plan to visit your mother, you know that you’re going to eat. There’s no going out without eating something.”-Imad AlarnabImad Alarnab was a successful restaurateur in Damascus with three restaurants, plus several juice bars and cafes. In the war, Imad's restaurants were destroyed and he was forced to flee the country in search of safety for his family. Making his way from Lebanon through Europe, Imad shared his skills cooking for other refugees, up to 400 at a time, and found even in the most challenging times, his passion for food and bringing people together to celebrate life was strong.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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