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Best Kyoto-style Restaurants in University City/Golden Triangle

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10 restaurants available nearby

A photo of Pacific Catch - La Jolla restaurant
4.5
Awesome(650)
Price: Expensive
• Kyoto-style • La Jolla
Booked 20 times today
Pacific Catch in La Jolla is a sushi lover's paradise, offering a delightful variety of fresh, top-quality sushi that consistently impresses. Diners rave about the "sashimi deluxe," which features a "top-notch variety of fish" that is "super fresh" and "melts in your mouth." This fresh take on classic sushi dishes, combined with a warm, inviting ambiance, makes Pacific Catch a standout destination. Visitors love the creative twists on traditional sushi, ensuring there's always something new and exciting to try. With its commitment to freshness and quality, Pacific Catch is a must-visit for anyone seeking authentic and delicious sushi in La Jolla.
A photo of Takaramono sushi restaurant
4.8
Exceptional(43)
Price: Expensive
• Kyoto-style • La Jolla
Booked 6 times today
At Takaramono Sushi in La Jolla, San Diego, you are invited to indulge in a Japanese cuisine experience where tradition splendidly meets innovation. Patrons rave about the "exquisite service" and "deliciously flavorful sushi" that make every visit memorable. Highlighted by glowing reviews, dishes like the unique uni pasta and freshly made kizami wasabi set this establishment apart, with one diner noting it offers "nothing like this in all of San Diego." The intimate and elegant setting at Takaramono Sushi, coupled with its commitment to high-quality ingredients, ensures a culinary journey that is both authentic and inventive. As a testament to its excellence, visitors consistently proclaim it a "must-visit" for anyone craving exceptional Japanese cuisine.
A photo of Ambrogio by Acquerello restaurant
4.2
Awesome(84)
Price: Very Expensive
• Kyoto-style • La Jolla
Experience Michelin Star Chef Silvio Salmoiraghi’s Iconic 8 Course Tasting Menus in our charming La Jolla restaurant, recently included in the Michelin Guide.Signature Tasting Menu - $159/person. Vegetarian Tasting Menu - $139/person. A La Carte Menu: From Tuesday through Thursday, you get to enjoy the Great Classics of Italian Cuisine through the lenses of Chefs Silvio Salmoiraghi and Enea Sintoni on this special A La Carte Menu. It includes two (2) courses of choice + dessert for $99/person. Not sharable and not combinable with Tasting Menus.We seek to operate within the frame of a New Italian Cuisine. Italy, France, Korea, Japan and California: the five places that define our cuisine and allow us to create a unique set of masterpieces.Reservations require a $20/person deposit, fully refundable up to 24h in advance.We gently require a 48h notice for allergies and dietary restrictions. A full Vegan Menu is available only upon request.
A photo of Sushi Mori restaurant
4.7
Exceptional(38)
Price: Expensive
• Kyoto-style • La Jolla
Booked 3 times today
Sushi Mori, nestled near La Jolla Shores Park in San Diego, is a haven for sushi lovers seeking both quality and authenticity. Patrons consistently rave about the fresh, melt-in-your-mouth sushi, with one diner describing it as "some of the best sushi I've had!!" The restaurant prides itself on its creative offerings, such as the vegetable tempura sushi roll and the Mori Crispy appetizer, which have been highlighted as favorites. The ambiance of Sushi Mori is perfect for a romantic dinner or a quick bite, with its modern decor and proximity to the beach adding to its charm. As one review puts it, "Come experience the absolute perfection of an authentic Sushi restaurant!" Sushi Mori promises an unforgettable dining experience with every visit.
A photo of Tako restaurant
4.1
Excellent(44)
Price: Expensive
• Kyoto-style • Old Town
Booked 31 times today
Nestled in the most historic neighborhood in California, Old Town San Diego, there is plenty to see and do. We strive to provide an unforgettable experience with top notch cocktails, the freshest fish & ingredients available, and unmatched atmosphere....21+ Speakeasy, If the light is on we're Open!
A photo of Harmony Cuisine 2B1 restaurant
4.9
Exceptional(252)
Price: Very Expensive
• Kyoto-style • Kearny Mesa
Booked 9 times today
At Harmony Cuisine 2B1 in Kearny Mesa, San Diego, the essence of Japanese cuisine comes alive, making it a must-visit for anyone craving authentic and exquisite Japanese flavors. Garnering OpenTable Diners' Choice awards in 2022 and 2023, the restaurant offers a blend of traditional sushi and innovative fusion dishes under the expert guidance of Chef Mickey Ninomiya. Patrons rave about the freshness and authenticity, with one noting the sushi "makes me feel like I'm living in Japan again." Special highlights include the premium A5 Miyazaki Wagyu and a creative menu that features not only classic sushi but also unique items like Wagyu Bolognaise spaghetti. The ambiance is "cozy," and the service is consistently described as welcoming and excellent, ensuring every visit is a remarkable dining experience.
A photo of Cannonball restaurant
4.4
Awesome(1140)
Price: Moderate
• Kyoto-style • Mission Bay
Booked 32 times today
Cannonball in Mission Bay, Belmont Park, is a gem for Pacific Rim cuisine lovers, offering a stunning fusion of flavors with a breathtaking ocean view. Patrons rave about the "seriously tasty sushi" and the "refreshing craft cocktails," which elevate the dining experience. The restaurant's commitment to culinary creativity shines through in dishes like the life-changing lobster roll and the freshly made sushi rolls, providing an "amazing food" experience as noted by many guests. The atmosphere, paired with "incredible service," makes Cannonball the perfect spot to enjoy the essence of Pacific Rim cuisine while overlooking the scenic Mission Beach. Whether it's a special occasion or a casual outing, Cannonball promises an unforgettable dining adventure with every visit.
A photo of Shimbashi Izakaya restaurant
4.6
Exceptional(976)
Price: Expensive
• Kyoto-style • Del Mar
Booked 18 times today
Shimbashi Izakaya in Del Mar is celebrated for its exceptional sushi, offering a taste of authentic Japanese cuisine right by the Pacific Ocean. Patrons rave about the "excellent quality sushi made in a more traditional Japanese style," highlighting the freshness of the fish and the meticulous preparation. What makes Shimbashi truly stand out is its commitment to authenticity and quality, as evidenced by reviews praising its "not terribly Americanized" sushi rolls and "excellent sashimi appetizers." This hidden gem provides a perfect blend of seasonal offerings and classic favorites, making every dining experience unique and adventurous. Whether you're enjoying the scenic ocean view or indulging in delicacies like the yellowtail with jalapeño, Shimbashi Izakaya promises an unforgettable sushi experience that keeps guests returning for more.
A photo of Gyu-Kaku Japanese BBQ - San Diego, CA | Scripps Ranch restaurant
4.5
Awesome(990)
Price: Expensive
• Kyoto-style • Scripps Ranch
Experience the pinnacle of Japanese barbecue at Gyu-Kaku in Scripps Ranch, San Diego, where grilling meets gourmet in an atmosphere of conviviality and culinary delight. Renowned for its authentic yakiniku experience, Gyu-Kaku offers a menu boasting succulent premium meats like the beloved Harami Skirt Steak and Prime Kalbi Short Rib, praised by diners as "consistently amazing" and "delicious every time." Guests rave about the interactive dining experience, where you become the chef at your own table-top grill. Revel in the rich flavors of carefully marinated meats and the restaurant's signature dishes, complemented by an extensive selection of Japanese beverages. Whether it's a family outing, a romantic date, or a festive gathering, Gyu-Kaku's combination of exceptional cuisine and vibrant atmosphere makes every visit memorable. As one guest enthusiastically recommends, "Definitely a must visit for any meat lovers. 10/10 recommend!"
A photo of Boto Sushi Del mar restaurant
4.4
Awesome(28)
Price: Expensive
• Kyoto-style • Del Mar
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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