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Best Korean Restaurants in Gramercy Park

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29 restaurants available nearby

A photo of Hortus NYC restaurant
4.6
Exceptional(212)
Price: Expensive
• Korean • NoMad
Booked 14 times today
Hortus NYC, nestled in the vibrant NoMad neighborhood, is a beacon of Contemporary American cuisine with a delightful modern Asian twist. Recognized by Michelin in 2020, the restaurant showcases the culinary brilliance of Executive Chef Youjin Jung, whose expertise is evident in every dish. Diners rave about the "amazing food and great service," with standout dishes like the short rib and truffle donabe leaving a lasting impression. The innovative fusion menu is praised for its creativity and flavor, making every visit a unique experience. With live jazz setting the ambiance, Hortus NYC offers a dining experience that is both sophisticated and soulful.
A photo of GAONNURI restaurant
4.7
Exceptional(4569)
Price: Very Expensive
• Korean • Midtown West
Booked 46 times today
Gaonnuri in Midtown West, New York, offers an “unmatched Korean BBQ experience” that is both authentic and elevated. Nestled high above the city on the 39th floor, this restaurant boasts not only “premium quality meat” but also a breathtaking view that enhances the dining experience. Patrons rave about the “tasty meat with delicious side dishes” and the attentive service that makes every meal memorable. Gaonnuri’s dedication to traditional Korean flavors, like their marinated Kalbi, shines through in every bite. This is a must-visit destination for BBQ enthusiasts seeking a special occasion spot or a delightful dinner with friends.
A photo of Antoya (fka Samwon Garden) restaurant
4.6
Exceptional(809)
Price: Expensive
• Korean • NoMad
Booked 44 times today
Antoya, nestled in the heart of NoMad, New York, is a haven for authentic Korean BBQ enthusiasts. Known for preserving its rich culinary heritage since 1976, Antoya serves up traditional recipes that have been passed down through generations. Diners rave about the "superb beef Galbi" and "freshest meat," making it a must-visit for those seeking a genuine Korean barbecue experience. The restaurant's commitment to quality is evident in every bite, with "very high-quality beef" and "super tasty food" consistently highlighted in reviews. Whether you're a local or visiting NYC, Antoya promises a delightful and memorable dining experience.
A photo of Mista Oh restaurant
4.7
Exceptional(116)
Price: Moderate
• Korean • NoMad
Booked 5 times today
Mista Oh, nestled in the vibrant Flatiron district at 41 West 24th Street, offers an unforgettable Korean BBQ experience that captivates every diner. Known for its "best bite of food in NYC," the Galbi Jjim, Mista Oh expertly delivers authentic flavors that keep patrons coming back for more. The warmth of the family-owned establishment permeates the air, as staff provide exceptional service and introduce diners to the intricacies of Korean BBQ. The ambience is both lively and welcoming, making it an ideal choice for both intimate dinners and festive gatherings. Don't miss this gem in NoMad, New York, where "amazing food and great personable service" are always on the menu!
A photo of Nudibranch restaurant
4.5
Awesome(63)
Price: Moderate
• Korean • East Village
Booked 19 times today
Nudibranch in East Village, New York, is a shining example of exquisite Fusion/Eclectic cuisine, seamlessly blending Korean and Spanish influences into unique and captivating dishes. With "absolutely delicious food" that features "creative ingredient and flavor combinations," Nudibranch's small plates like duck croquettes and soba with salmon roe are both "beautiful and creative." Guests rave about the "friendly, helpful, and professional" service, which complements the "beautiful and elegant ambiance," making it an ideal spot for date nights or gatherings with friends. This restaurant's inventive menu and "superb food" have quickly made it a favorite among New Yorkers seeking a sophisticated yet approachable dining experience.
A photo of HYUN restaurant
4.4
Awesome(245)
Price: Very Expensive
• Korean • Midtown East
Booked 13 times today
Located in the heart of Midtown East, New York, HYUN stands out as a premier destination for authentic Barbecue cuisine, specifically Korean BBQ. Renowned for its exceptional quality, HYUN offers an unparalleled dining experience, showcasing over 30 distinct cuts of wagyu that are expertly prepared to perfection. Patrons rave about the "insane quality" of the food and the "top-notch" service, making every bite a memorable experience. Reviewers frequently highlight the "melts in your mouth" Japanese Wagyu and the attentive staff, ensuring an extraordinary culinary journey. For those seeking a unique and flavorful dining adventure, HYUN is a must-visit.
A photo of bōm restaurant
4.9
Exceptional(2)
Price: Very Expensive
• Korean • Flatiron District
Booked 9 times today
bōm is not just a restaurant, it's an immersive experience. Nestled in the heart of New York City, bōm takes you on a culinary journey through the senses, blending the art of Korean cuisine with the intimacy of a chef's counter. Imagine yourself seated at a custom-built grill, watching as master chefs prepare a modern interpretation of Korean tradition tasting menu right before your eyes; highlighting the freshest seasonal ingredients and showcasing the chefs' artistry. The experience begins with delicate bites and appetizers, teasing your palate with the nuanced flavors of seafood and vegetables. As the meal progresses, you'll be treated to a variety of high-quality meats, expertly grilled to perfection. bōm is more than just a meal; it's a celebration of Korean culture and culinary excellence. The intimate setting allows you to connect with the chefs and fellow diners, creating a truly unique and unforgettable dining experience.
A photo of Genesis House Restaurant restaurant
4.5
Awesome(69)
Price: Very Expensive
• Korean • Meatpacking District
Booked 9 times today
The Restaurant at Genesis House offers an exceptional culinary experience featuring distinctly Korean cuisine. The seasonally changing menu transports diners to the heart of Korea, delivering beautifully balanced flavors and unique local and imported ingredients that not just satiate the appetite, but stimulate the senses.
A photo of Nangman BBQ restaurant
4.4
Awesome(156)
Price: Moderate
• Korean • Chelsea
Booked 4 times today
Nangman BBQ in Chelsea, New York, presents an unparalleled barbecue experience that fuses authentic flavors with a gourmet twist, all in a glamping-inspired setting. Known for its "high-quality meats" and "deliciously seasoned dishes," this restaurant has become a favorite for both locals and visitors. The "great BBQ set menus" offer a variety that satisfies every palate, with standout items like marinated short ribs and dak-galbi leaving diners "amazingly satisfied." Each meal is an event, with attentive service and unique touches like roasting marshmallows for dessert. For anyone seeking an exceptional barbecue experience, Nangman BBQ is a must-visit destination.
A photo of Mari restaurant
4.8
Exceptional(99)
Price: Very Expensive
• Korean • Hell's Kitchen
Booked 12 times today
Sungchul Shim, chef and owner of the Michelin star restaurant Kochi opens his second Michelin star restaurant Mari in Hell's Kitchen. At Mari (roll in Korean), Sung offers a tasting menu of street-food inspired Korean hand rolls, complemented by an extensive wine list and a selection of Korean spirits like soju and chungju.Mari is offering a $145 per person seasonal tasting menu (along with a beverage pairing for $110) that explores the many facets of Korean cuisine through small plates and inventive hand rolls.Due to the nature of our tasting menu, we are unable to accommodate vegetarian/vegan diets, gluten-free diets (if soy is not okay to consume), rice-free diets, allergies to fish, allium, sesame seeds/oil, and aversion to raw seafood. If you have any questions regarding food restrictions, please contact us before making a reservation. *Reservations are available 30 days in advance and released at midnight daily.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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