Best Global Restaurants in Spring

Okto is a must-visit for food enthusiasts looking for an unforgettable dining experience. From start to finish, every aspect of our meal was exceptional. The drinks struck the perfect balance between tradition and creativity, offering a delightful twist on classic flavors. We started with the Greek salad and octopus appetizer—both fresh and perfectly executed. For our main courses, the filet mignon with foie gras and the tiger shrimp were nothing short of spectacular. Every bite was packed with flavor and cooked to perfection. With friends visiting next month, we already have plans to return. Okto has truly earned a spot on our list of favorite restaurants!

We selected Chef’s Table to celebrate my husband’s birthday and Valentine’s Day. We are so glad we did! The ambiance and food were amazing! Chef Paul stopped by our table for a conversation and added a special touch to our experience by deboning a South African Sole for my husband. He did it with such grace and you can see he put his love into what he does and it shows! My husband enjoyed it immensely. I had the Cape Point Crossing which is a mix of grilled seafood with calamari prawns mussels and more served over a bed of saffron rice The taste of this dish is indescribably delicious! It’s definitely a entree for 2. We definitely have plans to return soon to try other appetizers and entrees The Chef’s Table has to offer!

I wish I could give it 10 stars. My wife and I visited for our 13 year wedding anniversary. Just like the last couple times we’ve visited, tonight was the best meal I’ve ever had. 10/10 every course and every plate.

Today I recently had the pleasure of visiting this establishment, and from the moment I walked in, I was treated to exceptional service and hospitality. The lovely young lady who greeted me set the tone for a wonderful experience, and our service continued with Anais's super friendly smile and refreshing personality only added to the warmth of the welcome. Anais is a gem! She made sure to check on us without being overly eccentric. Such a pleasant surprise! Misty, another team member, stopped by to recommend the Cajun Blackened Chicken, one of her favorite dishes. Her enthusiasm was infectious, and I appreciated the personal touch. Anais officially introduced herself and suggested the Roasted Corn Guacamole, which was not only delicious but also came with a fascinating backstory that she shared with us. This was my first visit, but it certainly won't be my last. Every single person I interacted with was extremely pleasant, friendly, and willing to go above and beyond to provide an exceptional experience. A special thank you to the kind manager who took the time to say hello. Sending warm wishes for a pleasant birthday to her! Here's to many more wonderful experiences at this outstanding establishment!

Everthing was great! The ambience, the food, our waitress-everything.