Best Fusion Restaurants in Fountain Valley
Price
- $40 and under
- $41 to $70
- $71 and over
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Top Rated
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Award-winning
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6 restaurants available nearby
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From verified diners like you
From verified diners like you
- KKathleenLos Angeles •4 reviews5.0Dined 1 day agoWe went to The Bamboo Club for Christmas dinner, and it did not disappoint! Vibrant decorations, good food and festive cocktails is a winning combination.More infoThe Bamboo ClubPrice: Moderate• Fusion / Eclectic• Long Beach•4.5
- RRITAOrange County •6 reviews5.0Dined 1 day agoGreat food! Had Brussels sprouts, BTS appetizers. Mac and cheese, wagyu rib eye, short ribs and everything was delicious!! Very good service! Would recommend!More infoNova Kitchen & BarPrice: Expensive• Asian• Anaheim•4.3
- CCristinaVIPOrange County •57 reviews5.0Dined 2 days agoFood was delicious! They were able to accommodate a list of allergens and make just about anything on the menu. Ordered the sea bass which was perfectly cooked and seasoned. We also had a prime rib and chicken piccata. The piccata was a bit rich but good. The sides are large enough for 3-4 people. We ordered the Caesar salad and Brussel sprouts. Service was a little slow but it was Christmas Eve. The ambiance, hospitality and food make it worth it!More infoBenny & Mary'sPrice: Expensive• Fusion / Eclectic• Irvine•4.5
- DDaniOrange County •1 review5.0Dined 3 days agoThe food was amazing and the ambiance was perfect for a date night, but what really stood out was the attentiveness and professionalism that came with our server Shannon. She is what really made a difference in our experience at this restaurant. She asked if this was our first time and then proceeded to take her time going through the whole menu (drinks menu as well) and knew it like she made it herself. I never felt rushed and always looked after. I don’t do reviews usually but after coming across her I felt like this was the least I could do. She deserves her credit for sure.More infoAnQiPrice: Expensive• Seafood• Costa Mesa•4.6
- MMarjorieLos Angeles •1 review5.0Dined on 16 Dec 2024This was my second time eating here. Everything was memorable, especially the bread and the asparagus bisque, which I am still thinking about. The menu has some very creative and unusual choices, including an Octopus Al Pastor with avocado foam, pickles, lardon, pineapple relish, and fingerling potatoes. This is the kind of food you take time to savor each bite of. The service is exceptional, we felt special! I look forward to going back.More infoLemon & ThymePrice: Moderate• American• Costa Mesa•4.8