Best French Restaurants in The Renaissance

French Bordeaux at the bar, table ready exactly on time. Scallop appetizer was delicious, sopped with a freshly baked baguette. Split the Christmas salad with blue cheese, greens, cranberries and walnuts; refreshingly piquant. Steak au poivre and Trout almondine were excellent! Traditional Buche de Noel dessert; can’t make this at home! Pleasant, unobtrusive service. Recommended; will return.

Marcus, our waiter was amazing. The food is delicious. Definitely my favorite war the stuff cheesy packets and sort of beef Wellington burgers yummylishes

Our waiter, Chris, and his team are very friendly and helpful.

Pork Belly as appetizer was excellent. Great King-size Beef Filet. Nice and crispy on outside and cooked perfectly inside. Shared that. Also had potato au gratin, very good. Shared that two with significant other. The cocktail with the dried dragon fruit was excellent. Believe it was named “vie en rose”. Excellent cocktail. Had a cocktail with bourbon, strong but not as tasty as the dragon fruit cocktail. Had pistachio soufflé and it was excellent. Tab was $200 but did not disappoint with quality and service.

Worth absolutely every penny. We did the Preatige tasting and it surpassed expectations. The team are so talented and informative. The wine pairing was perfect and the somm was knowledgeable and approachable. There’s no pretentiousness here but do expect an exceptional and elevated experience that will rival any Michelin star experience you’ve ever had. Our new favorite.