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Best French Restaurants in Spring Branch

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18 restaurants available nearby

A photo of Le Colonial - Houston restaurant
4.8
Exceptional(3766)
Price: Expensive
• French • Galleria / Uptown
Booked 75 times today
Le Colonial in Houston, nestled in the vibrant Galleria/Uptown area, is a culinary gem that masterfully blends French elegance with Vietnamese flair. Reviewers consistently praise the restaurant as "one of the best in town" for its enticing dishes and luxurious ambiance. The exquisite attention to detail by celebrated restaurateurs Rick Wahlstedt and Joe King creates an atmosphere of sophistication and opulence reminiscent of Saigon in the 1920s. Diners rave about every aspect, declaring the "food is amazing" and the "service is impeccable," making it a must-visit destination for those seeking an exceptional dining experience with French influences.
A photo of Toulouse - Houston restaurant
4.8
Exceptional(2531)
Price: Expensive
• French • River Oaks
Booked 57 times today
Toulouse Café and Bar recalls a Fin de Siecle Parisian Café where you are likely to bump into friends and find yourself in conversations with neighboring tables. At first glance you will notice the bustling activity that characterizes Toulouse: wait staff with wine openers and hot plates of food, people chatting and laughing, the clink of wine glasses… the atmosphere is sophisticated and good moods are contagious.In the tradition of all fine bistros, Toulouse has imaginative and seasonal menus that provide exactly what its patrons long for: cozy tables open to the street, mouth-watering specialties a la Française, delicious desserts made from scratch and an extensive wine list. Enjoy the tastes of France with our exciting yet comforting dishes such as our famous quiches, an expertly cooked trout almondine or the best mussels in the city.Dine with us and be transported to Paris, if only for a moment.
A photo of Etoile Cuisine Et Bar restaurant
4.8
Exceptional(3842)
Price: Expensive
• French • Galleria / Uptown
Booked 20 times today
Etoile Cuisine et Bar in Houston’s Galleria/Uptown area offers an exquisite culinary journey into authentic European flavors, with a particular emphasis on French cuisine. Renowned for its high-quality service and inviting atmosphere, the restaurant dispels the myth that French food must be "heavy and pretentious." Guests rave about dishes like the "perfect escargots" and "fantastic sole meunière," highlighting Chef Philippe Verpiand's mastery in creating memorable, flavorful experiences. Delight in a menu that beautifully marries tradition with innovation, ensuring every visit feels like a cherished occasion. Etoile is a "true treasure" for those seeking genuine European culinary excellence.
A photo of Bistro 555 restaurant
4.9
Exceptional(801)
Price: Moderate
• French • Westside
Booked 10 times today
Bistro 555 is under new ownership by a group of long-time friends including the owners of former Le Mistral and Cafe Rabelais, established French institutions in Houston. With a joint-experience of over 5 decades, Bistro 555 will transport you to the different regions of France with traditional bistro fares. Our specialties include Escargot in sizzling garlic butter, onion soup topped with melted gruyere cheese, Moules-Frites, Cassoulet, and profiteroles. We also serve wood-oven fired pizzas. Bon appetit!
A photo of Artisans Restaurant restaurant
4.8
Exceptional(2875)
Price: Very Expensive
• French • Galleria / Uptown
Booked 8 times today
Artisans Restaurant in Houston's Galleria/Uptown area is a beacon of exceptional Seafood cuisine, celebrated for its dedication to quality and authenticity. Under the skilled leadership of Executive Chef Eric Cruz, the restaurant offers an exquisite seafood menu that perfectly captures the essence of French eclectic flavors. Guests rave about the "perfectly cooked" seafood dishes, with the pistachio-crusted sea bass and lobster bisque receiving high praise. Dining at Artisans is more than just a meal—it's an experience, with guests often seated at the Chef’s Table, allowing them to witness the culinary artistry firsthand. Artisans is where seafood lovers find a harmonious blend of taste, presentation, and atmosphere.
A photo of Bistro Le Cep restaurant
4.6
Exceptional(1011)
Price: Moderate
• French • Westchase
Booked 5 times today
Bistro Le Cep in Westchase, Houston, is a delightful haven for French American cuisine enthusiasts. Since its opening in 2001, it has consistently delivered "deeply flavored and elegant" dishes inspired by authentic French home cooking. The restaurant's charm lies in its ability to blend traditional fine dining with a modern touch, creating a menu that is both diverse and mouth-watering. Diners rave about the "superb food and service," with standout dishes like the wild boar medallions and perfectly cooked steaks. The cozy, "French provincial setting" and extensive wine selection further enhance the dining experience, making it a beloved local gem.
A photo of Annabelle Brasserie restaurant
4.6
Exceptional(905)
Price: Expensive
• French • Montrose
Booked 145 times today
Annabelle Brasserie in Montrose, Houston, is a seafood lover's paradise that brings the authentic flavors of the sea right to your plate. "The shrimp cocktail was absolutely superb—fresh and flavorful," exemplifying the restaurant's dedication to quality and freshness. Diners rave about the expertly prepared seafood dishes, such as the perfectly cooked fish that leaves you longing for more. With an atmosphere that beautifully combines a chic interior with festive decor, you’ll find yourself immersed in a vibrant dining experience. Whether indulging in mussels, branzino, or any other seafood delight, Annabelle Brasserie promises an unforgettable meal that's both authentic and delectable.
A photo of The Marigold Club restaurant
4.6
Exceptional(203)
Price: Very Expensive
• French • Montrose
Booked 29 times today
At The Marigold Club, nestled in the vibrant Montrose neighborhood of Houston, the seafood cuisine is nothing short of exceptional. Diners rave about the "incredible selection of oysters," which are lauded as the best some patrons have ever had. The delectable sea bass, paired with a unique curry sauce, showcases the restaurant’s commitment to "accentuating the core flavors" rather than overwhelming them. Chef Austin Waiter's meticulous attention to detail ensures that each seafood dish is a harmonious blend of French elegance and British flair, making it a must-visit for seafood enthusiasts eager for a sophisticated dining experience.
A photo of Brasserie 19 restaurant
4.7
Exceptional(2685)
Price: Very Expensive
• French • River Oaks
Booked 28 times today
Brasserie 19 in Houston's River Oaks neighborhood beautifully marries Contemporary French and American cuisines with a seamless blend of authenticity and innovation. Diners rave about the “exceptional food” and the use of “the freshest ingredients,” which ensure that each dish is "done the right way." The restaurant's sophisticated yet inviting atmosphere, highlighted by blue velvet banquettes and white marble accents, makes it a perfect spot for any occasion. The extensive wine list is meticulously curated to complement the flavorful menu, with standout options that reflect the fine balance of French and American influences. It's no wonder patrons call it a "Houston Gem."
A photo of a'Bouzy restaurant
4.8
Exceptional(2695)
Price: Moderate
• French • River Oaks
Booked 56 times today
a'Bouzy, nestled in the upscale River Oaks neighborhood of Houston, offers an exquisite Seafood experience that's both authentic and high-quality. Diners rave about the "50 cent oysters" and the "delicious crab fingers," which highlight the restaurant's commitment to fresh and flavorful Seafood. The baked oyster appetizer is described as "good size and delicious," while the mussels are praised for their "buttery and delicious broth." The spacious and stylish setting, complemented by an extensive wine list curated by Shawn Virene, makes a'Bouzy a must-visit for Seafood enthusiasts seeking a vibrant and memorable dining experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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