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Best French Japanese Restaurants in Long Island City

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5 restaurants available nearby

A photo of l'abeille restaurant
4.7
Exceptional(34)
Price: Very Expensive
• French japanese • TriBeCa
Booked 6 times today
Nestled in the heart of TriBeCa, New York, l'abeille offers an exquisite journey of Japanese cuisine intertwined with French sophistication. Under the masterful guidance of Chef Mitsunobu Nagae, renowned for his experience in Michelin-starred kitchens across Tokyo, Paris, and New York, this intimate 48-seat sanctuary delights diners with a seasonal Chef’s Tasting Menu. "The food at l'abeille is sensational!" rave guests, who describe each dish as "beautifully presented and perfectly executed." With its seamless blend of Japanese precision and French flair, l'abeille stands out as a culinary gem, promising an unparalleled experience that diners are eager to revisit.
A photo of Chef's Table at Brooklyn Fare restaurant
4.7
Exceptional(514)
Price: Very Expensive
• French japanese • Midtown West
Inspired by Japanese cuisine & French technique, world-renowned Chefs Max Natmessnig and Marco Prins present a spectacular journey through epicurean delights in their exquisite 3 Michelin star Tasting. Lasting upwards of two and a half hours, Guests can expect an experience of a lifetime. Each dish served is its own work of art, expertly crafted with meticulous precision, tasting as incredible as it is beautiful.Our expansive 7,000-bottle wine cellar, featuring the most extraordinary vintages from classic European regions, as well as sakes, and whiskeys from all over the world, provides an enviable selection to satisfy even the most discerning of palates.We are honored to have received 'The Best of Award of Excellence' from Wine Spectator and Feature in "13 Best Three Michelin star Restaurants in America" By Restaurant Clicks.
A photo of The Ivory Peacock restaurant
4.4
Awesome(17)
Price: Moderate
• French japanese • Chelsea
Booked 21 times today
The Ivory Peacock, nestled in the vibrant Chelsea neighborhood of New York, truly redefines the cocktail bar experience. Stepping inside feels like a "transport to another world," with its exquisite design inspired by London's finest cocktail bars. Home to the largest gin collection in the United States, boasting over 900 varieties, it’s a paradise for gin enthusiasts. Guests rave about the "absolutely delicious drinks" and the knowledgeable staff who provide an unforgettable educational experience about their exotic gins. With a cozy, inviting atmosphere and "simply delicious drinks," it's a must-visit for anyone seeking exceptional cocktails in the heart of Manhattan.
A photo of l’abeille à côté restaurant
4.8
Exceptional(5)
Price: Very Expensive
• French japanese • TriBeCa
Booked 1 time today
The cuisine at l’abeille à côté is a playful interpretation of the elegant, Michelin-starred French-Japanese fare by chef Mitsunobu Nagae at l’abeille. The new prix fixe is a chef-driven journey highlighting a selection of techniques and flavors on display at l’abeille in an abbreviated, three-course experience. In addition to the extensive award-winning wine-list from l’abeille, l’abeille à côté offers a curated list of 10 sparkling, 10 white, and 10 red wines, bringing together a worldwide selection of adventurous and classic wines. Guests are welcome to bring bottles not currently offered on our wine list (both l’abeille and l’abeille à côté) to enjoy with our menu for a corkage fee of $100 per 750ml bottle. We respectfully ask that each party bring no more than one bottle of their own selection at a time.
A photo of Fushimi - Bay Ridge restaurant
4.8
Exceptional(197)
Price: Very Expensive
• French japanese • Bay Ridge
Booked 1 time today
Come enjoy authentic Japanese cuisine in an ultra exclusive space. You will feel transported to a land of luxury with a menu of Modern Japanese cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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