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Best French Indian Restaurants in Long Branch

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3 restaurants available nearby

A photo of Avenue restaurant
4.1
Excellent(3224)
Price: Expensive
• French indian • Long Branch
Booked 7 times today
Avenue in Long Branch, New Jersey, stands out as a beacon of American cuisine with a touch of French flair, providing an unmatched dining experience reminiscent of a chic European bistro. Patrons rave about the "absolutely AMAZING" seafood and the "superb" food quality that consistently impresses. Reviews like "the food and service were outstanding" and "every course was outstanding" underscore the restaurant's commitment to excellence. The ambiance, enhanced by its stunning ocean views, adds to the allure, making Avenue a must-visit for those seeking top-notch American dishes with a unique twist. Whether it's the delectable Beef Bourguignon or the fresh oysters, Avenue promises a memorable culinary journey right on the shores of the Atlantic.
A photo of Saffron Red Bank - Modern Indian Dining restaurant
4.7
Exceptional(169)
Price: Expensive
• French indian • Red Bank
Booked 10 times today
Saffron Red Bank - Modern Indian Dining in Red Bank is a standout venue for authentic Indian cuisine, brilliantly modernized to enhance both flavor and presentation. Patrons rave about the "artful presentation" and "contemporary design," creating a dining experience that is not only visually appealing but also delightfully flavorful. Reviews consistently highlight dishes such as the "butter chicken," "lamb chops," and "naans," which are said to tantalize the taste buds with every bite. The ambiance, described as "cozy" and "festive," complements the high-quality food, making Saffron not just a meal but a memorable event. "Amazing is an understatement! Some of the best Indian cuisine I’ve ever had!" echoes the sentiment of many satisfied diners, securing its place as a must-visit for both locals and visitors in Red Bank.
A photo of Agra Indian Masala restaurant
5.0
Exceptional(3)
Price: Moderate
• French indian • Red Bank
Booked 2 times today
The ChefsWelcome to Agra Indian Masala, crafted by the dedication and culinary passion of our chefs, Sharif Mamu Ji and Om Bahadur Ji. Tandoor expert, Om Ji, has worked for several years in the restaurant business and has an excellent knack or knowing the needs of customers. For over 30 years, business partners and brothers, Sharif Mamu Ji and Kamal harbored a dream to open their own restaurant. This dream has driven them to remarkable lengths, including daily travels from New York to Red Bank. Each day, they journeyed with a single goal in mind: to build Agra Indian Masala from the ground up into a space where community and culture converge over shared meals.Here, every dish tells the story of their hard work and commitment to sharing authentic Indian cuisine with the Red Bank community.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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