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Best French Indian Restaurants in Highlands

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3 restaurants available nearby

A photo of Saffron Red Bank - Modern Indian Dining restaurant
4.6
Exceptional(175)
Price: Expensive
• French indian • Red Bank
Booked 22 times today
Saffron Red Bank - Modern Indian Dining has redefined Contemporary Indian cuisine with its artful presentation and contemporary design. Located in the heart of Red Bank, this family-owned gem has become a local favorite, praised for its "outstanding food" and "festive atmosphere." Diners rave about the Saffron Butter Chicken and Tandoori Lamb Chops, with one review exclaiming, "Best Indian food I’ve had in a long time!" The innovative menu combines traditional flavors with a modern twist, making every dish a delightful surprise. With impeccable service and a warm, inviting ambiance, Saffron promises an unforgettable dining experience for all.
A photo of Avenue restaurant
4.4
Awesome(3233)
Price: Expensive
• French indian • Long Branch
Booked 16 times today
Avenue in Long Branch, New Jersey, offers an extraordinary American dining experience that seamlessly blends coastal elegance with culinary excellence. With its breathtaking ocean views and stunning design by renowned architect David Collins, Avenue is more than just a meal—it's a destination. Diners rave about the "delicious food and incredible atmosphere," highlighting the "perfect onion soup" and "exquisite duck confit." The attentive service, often described as "professional" and "friendly," enhances the experience, making every visit memorable. Whether you're savoring a leisurely lunch or a celebratory dinner, Avenue delivers "a perfect evening" with impeccable American cuisine.
A photo of Agra Indian Masala restaurant
5.0
Exceptional(4)
Price: Moderate
• French indian • Red Bank
Booked 1 time today
The ChefsWelcome to Agra Indian Masala, crafted by the dedication and culinary passion of our chefs, Sharif Mamu Ji and Om Bahadur Ji. Tandoor expert, Om Ji, has worked for several years in the restaurant business and has an excellent knack or knowing the needs of customers. For over 30 years, business partners and brothers, Sharif Mamu Ji and Kamal harbored a dream to open their own restaurant. This dream has driven them to remarkable lengths, including daily travels from New York to Red Bank. Each day, they journeyed with a single goal in mind: to build Agra Indian Masala from the ground up into a space where community and culture converge over shared meals.Here, every dish tells the story of their hard work and commitment to sharing authentic Indian cuisine with the Red Bank community.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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