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Best French Canadian Restaurants in Pointe-aux-Trembles

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12 restaurants available nearby

A photo of Bistro Le Cerf-Volant restaurant
1. Bistro Le Cerf-Volant
4.9
Exceptional(98)
Price: Very Expensive
• French canadian • Montreal East
Booked 29 times today
Le Bistro Le Cerf-Volant est un « apportez votre vin » de Tétreaultville, situé dans l’espace rénové de l'ancienne Taverne Reeves. Mené par Matthieu Bonneau et Benjamin de Châteauneuf, ce bistro propose une cuisine bistronomique moderne, mettant en avant des produits frais et de saison, servis dans une ambiance conviviale et élégante. Le décor, signé par l’atelier Catherine Catherine, marie harmonieusement l’héritage du lieu avec une touche contemporaine. Le menu, conçu par Robert Lapaj, se distingue par sa créativité et ses associations de saveurs uniques. Les spécialités et coups de coeur des clients sont certainement les pierogies aux champignons ainsi que le fameux beignet au bacon et butterscotch.
A photo of Hoogan & Beaufort restaurant
2. Hoogan & Beaufort
4.8
Exceptional(2124)
Price: Very Expensive
• French canadian • Montreal East
Booked 26 times today
Hoogan & Beaufort in Montreal East, Montréal, offers an unparalleled dining experience with its exquisite Contemporary French / American cuisine. Under the meticulous eye of Chef Marc-André Jetté, the restaurant is celebrated for its "phenomenal" dishes, described as a "culinary journey" by enthusiastic patrons. The chef’s dedication to quality and creativity shines through in every plate, using only the finest local ingredients without any processed products. Guests rave about the "sublime" textures and flavors, with standout dishes like the warm oysters and trout leaving a lasting impression. This dining gem promises an exceptional feast "fit for royalty," making it a must-visit for food aficionados.
A photo of Mon Lapin restaurant
3. Mon Lapin
4.8
Exceptional(63)
Price: Very Expensive
• French canadian • Little Italy
Booked 59 times today
Mon Lapin -- a neighbourhood restaurant in the heart of Montreal's Little Italy. Inventive and delicious fare, all the seasonal favourites on an ever-changing menu by chefs Marc-Olivier Frappier and Jessica Noel, and team. Visionary wines, a list filled with vibrant and eclectic bottles.
A photo of Rôtisserie La Lune restaurant
4. Rôtisserie La Lune
4.8
Exceptional(52)
Price: Expensive
• French canadian • Little Italy
Booked 36 times today
Rôtisserie La Lune is a neighbourhood chicken and poultry restaurant by the team from Mon Lapin, just down the street in Montreal's Little Italy. Inspired by the Quebecois traditions, with a twist thanks to the creativity of chefs Marc-Olivier Frappier, Jessica Noël, and Charles-Eric Boutet. Expect bistrot vibes, lots of wine, and one of the best smelling rooms in town!
A photo of Bar St-Denis restaurant
5. Bar St-Denis
4.7
Exceptional(65)
Price: Expensive
• French canadian • Rosemont/ Petite Patrie
Booked 12 times today
Bar St-Denis in Montréal's vibrant Rosemont/Petite Patrie neighborhood offers a sublime Mediterranean dining experience that is both "fantastic" and "unique" according to glowing reviews. The restaurant's Mediterranean cuisine shines through its contemporary, fresh, and seasonal dishes, masterfully crafted by Chef David Gauthier. Diners rave about the "outstanding food and drinks," emphasizing the "beautifully prepared and very original recipes" that make every visit a delightful discovery. As a proud recipient of Canada's 100 Best list, Bar St-Denis showcases an extensive wine list that perfectly complements its exquisite menu, ensuring an "incredible experience" that keeps patrons returning for more.
A photo of Montréal Plaza restaurant
6. Montréal Plaza
4.9
Exceptional(7)
Price: Very Expensive
• French canadian • Rosemont/ Petite Patrie
Booked 22 times today
In the heart of La Petite-Patrie, Montréal Plaza is the first restaurant by Charles-Antoine Crête and Cheryl Johnson. Both accessible and high-quality, it caters to food enthusiasts and neighborhood families alike.Creative cuisine rooted in French tradition with a touch of whimsy, made from seasonal products provided by our producer friends.
A photo of Les Mômes restaurant
7. Les Mômes
4.8
Exceptional(135)
Price: Very Expensive
• French canadian • Villeray
Booked 12 times today
Les Mômes, nestled in the charming neighborhood of Villeray, Montréal, is a standout destination for authentic Farm-to-table cuisine. Under the innovative guidance of Chef Yoann Van Den Berg, the restaurant embraces French techniques with a fervent commitment to local sourcing and eco-responsibility. Diners rave about the "fantastic food" and "incredible ambiance," highlighting the freshness that can only come from locally-sourced ingredients. With a warm and festive atmosphere that feels like a "wonderful chef’s table experience," Les Mômes is perfect for intimate dinners or gatherings with friends. Bring your own wine and enjoy a truly exceptional dining adventure that celebrates the best of local flavors!
A photo of Labarake restaurant
8. Labarake
4.5
Awesome(111)
Price: Expensive
• French canadian • Montreal
Booked 12 times today
Neighborhood restaurant where we favor imaginative and quality local cuisine. At this address, there was a fire station exclusive to Shop Angus.Today, it is still a barracks but to eat, converted into a very trendy and friendly bar-restaurant.
A photo of La Fabrique restaurant
9. La Fabrique
4.7
Exceptional(1546)
Price: Expensive
• French canadian • Plateau Mont-Royal
Booked 24 times today
Located in the vibrant neighborhood of Plateau Mont-Royal, Montréal, La Fabrique offers an unparalleled French-Canadian dining experience that is both authentic and contemporary. Guests rave about the "delicious and creative food," with dishes like the beef tartare and grilled lamb leaving a lasting impression. The restaurant's open kitchen concept allows diners to witness the meticulous craftsmanship of co-owner Jean-Baptiste Marchand and his team, who are dedicated to delivering "unpretentious" and comforting cuisine. The warm ambiance and attentive service enhance the overall experience, making La Fabrique a must-visit destination for anyone seeking to savor the true essence of French-Canadian cuisine.
A photo of Maison Saint-Paul restaurant
10. Maison Saint-Paul
4.1
Excellent(20)
Price: Expensive
• French canadian • Old Montreal
Booked 1 time today
Maison Saint-Paul est un restaurant-bar à sabrage en plein cœur du Vieux-Port de Montréal. Elle se donne pour mission de démocratiser et de vous faire découvrir les bulles disponibles à travers le monde. Leur cellier possède une des plus longue liste d’importations privées de Montréal, Champagnes prestigieux ou bulles discrètes en quête d’appellation, leurs bouteilles se côtoient pour satisfaire tous les goûts et tous les budgets. Le menu composé de produits locaux évolue au fil des saisons et se marie à leurs bouteilles et leurs cocktails signés par leur équipe.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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