Best French American Restaurants in North Hollywood

Peter was the best waiter ever! Food excellent, albeit pricey, but we knew that when we went there. We didn't have to wait with our 7:30 reservations. Web site said corkage fee was $15 and they charged us $20.

The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.

The waitress that served us was amazing, as usual She is the BEST

Ignore all the bad reviews their service was outstanding very Nice waiters food portions are actually good sized. The food was actually flavorful unlike how the reviews had said. Overall I would recommend this restaurant. Me and my girlfriend loved it.

Shirley Brasserie was a wonderful dining experience that paired the great atmosphere of the Hollywood Roosevelt Hotel with great food. The Restaurant occupies a quiet part of the Lobby area and is large enough to find seating but intimate enough to feel separated from other diners. The menu is spartan but focused, as is the wine list. The appetizers we had were first-rate and handsomely presented. I would recommend the chicken liver mousse, as it was special and hadn't seen it elsewhere. I consider myself an expert on duck and generally prefer it roasted, as many restaurants don't really have the expertise to properly sear it. Not true here. The duck was properly spiced and glazed and seared just right. For this style of preparation, I've not had better. The Shirley Brasserie is not inexpensive, but considering the quality of the food and service (which was also outstanding), I would rate it as a good value. Something for a special occasion.