Best Farm To Table Restaurants in Wilmington

Great place. A wonderful dinner, great service, comfortable. I’ve been before and will be again. Great food. Good location.

I wanted to be in the midst of plants and flowers and beautiful smells on this winter afternoon. Terrain did not disappoint. I ordered a large, delicious chicken pot pie, my husband had the Terrain burger and our friend ordered the omelet. No one was disappointed. We also shared dessert board, which arrived with a large variety of pastries. Important Note: they serve brunch daily until 4:00!!!! One caution. Come dressed warmly, it can be chilly in the cafe.

Great hidden gem in Wilmington. Continue to be impressed each time I go

Lauren, our server, did an excellent job guiding our decisions on what to order. She gave a very thorough description of the Parsnip Agnolotti and it did not disappoint. Very creative, nicely presented and delicious! The halibut was also very good and not overcooked. The smoked scallop special starter was fabulous and again not overcooked. I get so tired of overcooked fish. The chocolate dessert was amazing. Service attentive and friendly. Ambience very nice and comfortable. Look forward to going back!

Dinner at White Dog Cafe Glen Mills tonight was AWESOME! We had two family friends with us, who are husband and wife, and have had been going through a rough time after the loss of their son, so this was a good escape for them. Anthony was our waiter, he was fun to talk with as always! For drinks, Mom had water, Dad and I had soda, and our friends had Cokes, one diet and one regular with lemon. For appetizers, Mom and Dad ordered the Squash Bisque, with roasted pumpkin seeds and chilli oil: they really enjoyed it as always! The wife friend and I ordered the French Onion Soup, which was served with sourdough bread, Swiss, and provolone cheeses. It was yummy! For the main course, Dad ordered the Koch Farms Hot Turkey Sandwich, which had whole roasted turkey, cranberry-orange chutney, and herb turkey gravy, served on white bread, with a side of plain fries. It was like Thanksgiving dinner in a sandwich! He liked it! I ordered the White Dog Double Cheddar Burger, with just cheese and grilled red onions, and without the Green Meadow Farm Smoked Bacon Mayo, bibb lettuce and tomato, served on a brioche bun with a side of fries. We also ordered a side of the Roasted Brussels Sprouts, which were served with Pennsylvania maple dressing and bacon. They were so delicious, I took the rest home! The husband friend got the burger with everything. and a side of fries. The wife friend got the same burger but without the brioche bun, and a side of fries. Mom ordered the Vegan Cheese Burger, her favorite! It had double smashed patties, vegan cheddar cheese, caramelized onions, adobo steak sauce, romaine lettuce, and mushroom "bacon," all served on a sweet potato bun with a side of fries. She enjoyed it! dessert, Dad ordered two scoops of vanilla ice cream with chocolate syrup, and a cookie on top. Our friends and I ordered the Vanilla Bean Crème Brûlée, served with a shortbread cookie on top. The new manager, Dan, was very friendly. Thanks for dinner! See you again soon!