Best Farm To Table Restaurants in Salem
Price
- $40 and under
- $41 to $70
- $71 and over
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility
4 restaurants available nearby
Booked 2 times today
Booked 24 times today
Booked 40 times today
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From verified diners like you
From verified diners like you
- DDominoePhiladelphia County •5 reviews5.0Dined todayKen was amazing, food was very mediocre. We had the Nashville, hot chicken, burger, pumpkin, ravioli, and salmon bowl. The best thing was the salmon bowl, I would not order any of the other things again.More infoThe LovePrice: Expensive• American• Rittenhouse Square•4.8
- BBillVIPPhiladelphia County •2 reviews5.0Dined 1 day agoHalibut & Osso bucca was excellent but the bison short ribs was insanely good.More infoKrazy Kat's at The Inn at Montchanin VillagePrice: Expensive• Farm-to-table• Wilmington•4.7
- JJuliePhiladelphia County •7 reviews5.0Dined 1 day agogreat in all ways; service, taste, ambiance, valueMore infoWhite Dog Cafe - Chester SpringsPrice: Moderate• American• Exton•4.6
- OTOpenTable DinerPhiladelphia County •2 reviews5.0Dined 2 days agoI can not say enough. It was a brunch for my dad’s 75th bday. I was running late because my son’s nurse called out. He is handicapped and has many medical needs. They allowed my family to be seated so they didn’t have to be wait in the cold (my father and aunt walk with canes as well). My son’s kidcart (wheelchair/stroller) had to be kept outside the tent and it started to rain and they came with bags and covered it for me. I didn’t ask them to do so. The food was excellent. The staff was very courteous. These things may not seem like big deals but when you have a child with special needs they are really huge things. Thank you so much!More infoTerrain Cafe – Glen MillsPrice: Moderate• Contemporary American• Glen Mills•4.4
- SSteveAtlantic City / South Jersey Shore •3 reviews5.0Dined 4 days agoLa fia. Perfect experience and meal. From start to finish amazing. U need to go. Apps- GRILLED SPANISH OCTOPUS pistachio mole verde, pickled red onion- habanero salsa, tomatillo WAGYU BEEF TARTARE horseradish gremolata, herbed buttermilk, grilled focaccia Meal- black Squid ink pasta with chorizo crumbs, Spanish blue prawns and oregano citrus butter. DRY-AGED DUCK BREAST charred caraflex cabbage, black lime vinaigrette, asian pear, duck jus Desert Roasted banana ice cream with roasted bananas over peanut butter mouse. Topped with peanut butter wafer Sweet potato pie with maple bourbon sauce, pears, and something on top-mouse- marshmallow. OUTSTANDING. Bar menu is also creative and fantastic. Missed on nothing.More infoLa FiaPrice: Moderate• Farm-to-table• Wilmington•4.9