Best Farm To Table Restaurants in Olympic Valley / Squaw Valley

Note: There is a parking lot both behind this restaurant, and also across Sacramento street to the left of a defunct restaurant. We didn't know about the second one, and had to park blocks away downtown. That said, when we called to say we were running late due to parking problems, the hostess said "No worries ! We'll hold a table for you!" We had asked for a quieter area of the restaurant, and yes, we were seated there. The owner greeted us at our table, drink orders were taken, and everything was delicious. The salads are HUGE - we each took 2 servings from the bowl and still took some home . While Oysters On The Half Shell were delicious, there were only three - for $11. Ouch. Bread costs extra, too, but again, it was very good. Wines are pricy at $14-18 a glass, but very high quality. So, we split the Flatiron Steak entree (very tasty) and it was plenty.

Great food, service, ambiance. We're excited to try dinner and experience their outside dining and entertainment.

One of the best breakfasts I have ever had!