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Best Farm To Table Restaurants in O'Hara Township

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11 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(522)
Price: Moderate
• Farm to table • Wake Forest
Booked 32 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Fish nor Fowl restaurant
2. Fish nor Fowl
4.7
Exceptional(546)
Price: Very Expensive
• Farm to table • East Liberty
Booked 25 times today
Fish nor Fowl in East Liberty, Pittsburgh, is a beacon of Fusion and Eclectic cuisine, artfully blending rustic Italian influences with modern culinary techniques. Under the visionary guidance of Chef Richard DeShantz, the menu delivers "absolutely ridiculously outstanding" dishes that captivate and surprise. Diners are consistently impressed by the restaurant's ability to elevate simple ingredients into extraordinary experiences, like their "phenomenal" buckwheat focaccia and exquisitely balanced dishes such as the swordfish with celery root purée. The ambiance complements the culinary journey with its "natural, clean design," while the attentive staff ensures each visit is memorable, making it a must-try destination.
A photo of One by Spork restaurant
3. One by Spork
4.9
Exceptional(1004)
Price: Very Expensive
• Farm to table • East Liberty
Booked 1 time today
One by Spork in East Liberty, Pittsburgh, offers a truly exceptional Farm-to-table experience that has captivated diners with its commitment to quality and authenticity. The restaurant's seasonally driven chef’s tasting menu ensures that guests are treated to the freshest ingredients sourced directly from local farms. As one delighted diner remarked, "This was an event not just a meal," highlighting the meticulous care put into every dish. The culinary adventure is complemented by "spectacular drinks" and a service that goes "above and beyond" to accommodate diners' needs. One by Spork is a must-visit for anyone seeking an unforgettable Farm-to-table dining experience.
A photo of The Foundry Table & Tap restaurant
4. The Foundry Table & Tap
4.5
Awesome(780)
Price: Moderate
• Farm to table • Downtown
Booked 7 times today
The Foundry Table & Tap in Downtown Pittsburgh is a standout destination for those seeking authentic Gastro Pub cuisine. Known for its "phenomenal" food and "amazing service," The Foundry offers an innovative array of seasonal New American fare and elevated pub classics, all crafted from scratch using the finest local ingredients. Guests rave about the "delicious" poutine and the unique pierogie burger, highlighting the creativity and quality of the menu. The inviting atmosphere, coupled with attentive staff like server Trevor who adds an "extra fun" touch to dining experiences, makes it a must-visit for anyone craving a memorable meal before a game or show.
A photo of Eighty Acres Kitchen & Bar restaurant
5. Eighty Acres Kitchen & Bar
4.9
Exceptional(1089)
Price: Expensive
• Farm to table • Plum
Booked 6 times today
Eighty Acres Kitchen & Bar in Plum is a delightful gem for farm-to-table enthusiasts, showcasing the freshest local ingredients in every dish. With a relaxed atmosphere and a focus on New American cuisine, the restaurant offers both authenticity and quality. Diners rave about the "exceptional and consistently good" food, with standout dishes like the "grilled filets with blue cheese butter" and the "best risotto combination you've ever had." Chef Don Winkie's skillful preparation ensures that each meal is a "top-notch" culinary experience. As a family-owned establishment, Eighty Acres truly embodies the essence of farm-to-table dining with its fresh, flavorful offerings.
A photo of Fig & Ash restaurant
6. Fig & Ash
4.8
Exceptional(2147)
Price: Very Expensive
• Farm to table • Northside
Booked 28 times today
Nestled in the charming Northside of Pittsburgh, Fig & Ash is a beacon of exceptional Farm-to-table cuisine. This restaurant stands out for its commitment to seasonal, sustainable dishes, delivering a delightful culinary experience in a warm, rustic ambiance. Diners rave about the "unique dishes that showcase the owners' amazing culinary skills" and the "wonderful, seasonal menu that reflects creativity and care." Chef Cory Hughes and his team are praised for their “first-class service” and their ability to transform every dish into a "symphony." With inventive cocktails and standout favorites like the meatloaf and Brussels sprouts, Fig & Ash is a must-visit for those seeking authentic, flavorful Farm-to-table dining.
A photo of TATI Farm to Table restaurant
7. TATI Farm to Table
4.5
Awesome(731)
Price: Expensive
• Farm to table • Budapest
Booked 46 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of Hartwood Restaurant & Whispers Pub restaurant
8. Hartwood Restaurant & Whispers Pub
4.7
Exceptional(716)
Price: Moderate
• Farm to table • Allison Park
Booked 20 times today
At Hartwood Restaurant & Whispers Pub in Allison Park, Glenshaw, the farm-to-table philosophy shines brightly through its delectable offerings. Diners consistently rave about the “outstanding all-around” experience, highlighting the “amazing food” which is thoughtfully curated by the chef. With an emphasis on fresh, local ingredients, each dish is a testament to quality and authenticity. The restaurant’s unique spaces, including garden-like outdoor dining and a cozy pub, add to its charm. Guests appreciate the “excellent service” and the warm, welcoming atmosphere. Hartwood Restaurant is a delightful farm-to-table gem where every meal feels like a special occasion.
A photo of Christian James at The Joinery, Curio Hotel by Hilton restaurant
9. Christian James at The Joinery, Curio Hotel by Hilton
3.6
Very Good(227)
Price: Moderate
• Farm to table • Downtown
Booked 2 times today
Christian James at The Joinery, Curio Hotel by Hilton, offers an outstanding Farm-to-table dining experience in the heart of Downtown Pittsburgh. Renowned for its commitment to using fresh, locally-sourced ingredients, this restaurant crafts each dish with authenticity and care. Diners rave about the "exquisite flavors" and the attention to detail in every meal. The diverse menu, featuring world influences and locally inspired dishes, ensures a unique culinary journey. Guests appreciate the wine and cocktail program, which is a "perfect complement" to the carefully curated menu. Whether you're enjoying a private wine tasting or a rooftop dinner, Christian James promises an unforgettable dining adventure.
A photo of Olivea Farm to Table restaurant
10. Olivea Farm to Table
4.8
Exceptional(47)
Price: Very Expensive
• Farm to table • Ensenada
Booked 4 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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