Best Farm To Table Restaurants in Ho-Ho-Kus
Price
- $40 and under
- $41 to $70
- $71 and over
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility
7 restaurants available nearby
Booked 19 times today
Booked 55 times today
Booked 14 times today
Booked 1 time today
Booked 21 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- MMelissaNew York City •5 reviews5.0Dined todayA hidden gem with delicious, consistent dishes & great ambiance!More infoSt. Eve'sPrice: Expensive• American• Ho-Ho-Kus•4.8
- JJudyNew York City •23 reviews5.0Dined 2 days agoDelicious pot roast sandwich. Good cocktails. Conner gave us very good service. We always enjoy this restaurant.More infoTrue Food Kitchen - HackensackPrice: Moderate• American• Hackensack•4.3
- TTimVIPNew York City •39 reviews5.0Dined 3 days agoOh what a meal each and everyone of the four us was well feed. We had Caesar Salad, one of us had fish which was perfectly cooked. I had steak, again perfectly prepared as I like! The others had filet mignon that was fabulous. It is my number one close to home spot!More infoThe Park SteakhousePrice: Expensive• Steakhouse• Park Ridge•4.7
- JjennyWashington, D.C. Area •49 reviews5.0Dined 3 days agoWonderful lunch all around! A great table by the window overlooking Central Park. Our waiter was perfect - interesting and attentive but not intrusive. The food was delicious - squash soup, arancini with white truffles, the cauliflower steak, little gem salad with chicken, and an incredible hazelnut mousse. Just a perfect lunch.More infoThe Met Dining RoomPrice: Expensive• Contemporary American• Upper East Side•4.5
- MMelissaVIPGreater Boston •8 reviews5.0Dined 4 days agoExcellent food! My husband had the cod which he devoured and then asked for some breadsticks to finish up the yummy sauce. I had cacio e Pepe pizza and farm salad. Both delicious. Honey and mustard dressing especially good. Service was above and beyond. We both had gimlets and they were perfectly made. We both also had a glass of red wine - all NY wines - and really good. Highly recommend!More infoThe MarshalPrice: Expensive• Farm-to-table• Hell's Kitchen•4.7