Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Orleans / Louisiana

Best Cajun Restaurants in Thibodaux

Price
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

66 restaurants available nearby

A photo of New Orleans Creole Cookery restaurant
1. New Orleans Creole Cookery
4.3
Awesome(3386)
Price: Moderate
• Creole • French Quarter
Booked 15 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
A photo of Antoine's restaurant
2. Antoine's
4.6
Exceptional(11342)
Price: Expensive
• Creole • French Quarter
Booked 112 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Brennan's restaurant
3. Brennan's
4.8
Exceptional(11830)
Price: Expensive
• Creole • French Quarter
Booked 185 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of The Pelican Club restaurant
4. The Pelican Club
4.6
Exceptional(4578)
Price: Expensive
• Creole • French Quarter
Booked 27 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!
A photo of The Bombay Club restaurant
5. The Bombay Club
3.9
Excellent(1011)
Price: Moderate
• Creole • French Quarter
Booked 3 times today
The Bombay Club in the French Quarter, New Orleans, is a hidden gem for authentic American cuisine. "A must when you are in NOLA," this haven offers a delightful escape from the bustling Bourbon Street, boasting "wonderful" food and an "amazing" ambiance. The menu shines with classic American dishes like burgers and shrimp and grits, expertly crafted to perfection. Diners rave about the "delicious" steak and "phenomenal" happy hour offerings, including craft cocktails that are "especially great." With attentive service and live, local jazz enhancing the experience, The Bombay Club is a "brilliant venue" for anyone seeking genuine American flavors amidst a lively yet serene setting.
A photo of Tujague's - New Orleans restaurant
6. Tujague's - New Orleans
4.0
Excellent(3558)
Price: Expensive
• Creole • French Quarter
Booked 23 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Kingfish - New Orleans restaurant
7. Kingfish - New Orleans
4.1
Excellent(1935)
Price: Moderate
• Creole • French Quarter
Booked 7 times today
Kingfish in New Orleans' iconic French Quarter is a seafood lover's paradise, offering an authentic taste of Louisiana's coastal bounty. With dishes like the seared scallops with Cajun spiced fettuccine and shrimp and grits with a perfectly balanced hot sauce gravy, diners are treated to a "heavenly" seafood experience. Reviewers rave about the "exquisitely prepared" seafood that is both flavorful and fresh, ensuring that each bite is a delightful exploration of New Orleans' rich culinary heritage. Whether you're a local or just visiting, Kingfish promises a memorable dining experience with its "outstanding dishes" that capture the essence of Louisiana cuisine.
A photo of Crescent City Brewhouse restaurant
8. Crescent City Brewhouse
4.1
Excellent(1418)
Price: Moderate
• Creole • French Quarter
Booked 11 times today
Crescent City Brewhouse is a gem in the heart of New Orleans' French Quarter, offering an authentic and vibrant American dining experience. As the only microbrewery in the area, it pairs the rich flavors of American cuisine with meticulously crafted in-house beers, celebrated by patrons as "delicious" and "tasty." The lively atmosphere, complemented by nightly live jazz, creates a unique ambiance that diners rave about, calling it a "wonderful experience" and "perfect for a multigenerational meal." With outstanding service and a menu featuring delights like crab-stuffed hush puppies, Crescent City Brewhouse stands out as a top choice for American dining.
A photo of Luke restaurant
9. Luke
4.6
Exceptional(9242)
Price: Moderate
• Creole • Central Business District
Booked 66 times today
Luke, located in the vibrant Central Business District of New Orleans, offers an authentic and unforgettable Creole dining experience. Chef Erick Loos masterfully brings the flavors of the Gulf to life, with a menu that "never disappoints" and dishes that celebrate local purveyors. Patrons rave about the "sublime gumbo," teeming with shrimp, crab, and oysters, and the "best burger in the city." The lively atmosphere complements a raw bar featuring the freshest seafood from the Gulf of Mexico. With impeccable service and expertly crafted cocktails, Luke is a must-visit for anyone craving genuine Southern hospitality and Creole flavor.
A photo of 3rd Block Depot Kitchen + Bar restaurant
10. 3rd Block Depot Kitchen + Bar
3.9
Excellent(2837)
Price: Moderate
• Creole • French Quarter
Booked 4 times today
3rd Block Depot Kitchen + Bar is a vibrant gem in the heart of New Orleans' French Quarter, offering an authentic American dining experience with a delightful Southern twist. This culinary hotspot is celebrated for its inventive Southern cuisine, delicious craft cocktails, and the unforgettable "Legs & Eggs Brunch" featuring the captivating Bella Blue. Guests rave about the "fantastic, authentic New Orleans food" and the "superb cocktails." With a warm, intimate ambiance, it’s perfect for any occasion, from intimate gatherings to festive celebrations. The attentive staff ensures every visit is a memorable one, making it a "must-see" destination for American cuisine lovers.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo