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Best Cajun Restaurants in Mid-City / City Park

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66 restaurants available nearby

A photo of Revel Cafe and Bar restaurant
4.5
Awesome(75)
Price: Moderate
• Creole • Mid-City / City Park
Booked 1 time today
Gastro Lounge and Craft cocktails by famous bartender Chris McMillian. Our Chef, Mark Falgoust, creates locals favorites of bar snacks, small plates, sandwiches and entrees.Chris McMillian is a New Orleans bartender and a co-founder of The Museum of the American Cocktail. Imbibe Magazine mentioned McMillian as one of the top 25 most influential cocktail personalities of the last century. McMillian, a fourth generation bartender, has been the chief bartender at several New Orleans bars, including the Library Lounge at the Ritz-Carlton and Bar UnCommon. As a cocktail historian, McMillian is known for telling stories or reciting drink-themed poetry while making drinks. McMillian has been mentioned in many magazines such as the New York Times and Wall Street Journal, and has been a public speaker at institutions such as the Smithsonian.
A photo of New Orleans Creole Cookery restaurant
4.3
Awesome(3383)
Price: Moderate
• Creole • French Quarter
Booked 37 times today
Nestled in the heart of the French Quarter, New Orleans Creole Cookery offers an unparalleled seafood experience. Known for its authentic Creole flavors, this restaurant serves up “amazing” dishes that have diners raving. The Chargrilled Oysters and Blackened Redfish are particularly standout, capturing the essence of New Orleans cuisine with every bite. Guests frequently commend the “perfectly prepared” seafood and the “genuine Creole cooking.” The vibrant atmosphere, complemented by attentive service, ensures a delightful dining experience. With glowing reviews like “the food was excellent!” and “we will definitely return,” New Orleans Creole Cookery is a must-visit for seafood lovers seeking authentic taste.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4405)
Price: Expensive
• Creole • Mid-City / City Park
Booked 44 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10349)
Price: Very Expensive
• Creole • French Quarter
Booked 107 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Antoine's restaurant
4.6
Exceptional(11332)
Price: Expensive
• Creole • French Quarter
Booked 121 times today
Antoine's, nestled in the heart of the French Quarter, is a true gem celebrating 184 years of exquisite Creole cuisine. This historic restaurant is renowned for its "delicious food" and "spectacular service" that transport diners into a world of Southern charm and hospitality. Guests rave about the iconic charbroiled oysters and the decadent Baked Alaska, which are must-tries on their menu. The ambiance is steeped in history, offering an "incredible experience" that keeps patrons returning for more. Antoine's blends traditional French Creole fare with updated classics, making it a "non-negotiable" dining destination for anyone visiting New Orleans.
A photo of Brennan's restaurant
4.8
Exceptional(11805)
Price: Expensive
• Creole • French Quarter
Booked 261 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2380)
Price: Moderate
• Creole • Lower Garden District
Booked 37 times today
Jack Rose, located in the historic Lower Garden District of New Orleans, is a vibrant homage to Creole and Cajun Southern cuisine that has diners raving. The restaurant offers a "captivating encounter" with dishes that reimagine traditional flavors with a contemporary flair, all set in a stunning ambiance that radiates the city's joie de vivre. Guests consistently highlight the "amazing" food and "exceptional" service, with standout dishes like the "best gumbo I've ever had" and unique creations like Fettuccine Nero. Jack Rose is more than just a restaurant; it's an immersive experience where New Orleans' rich culinary heritage comes alive.
A photo of Tujague's - New Orleans restaurant
4.0
Excellent(3550)
Price: Expensive
• Creole • French Quarter
Booked 12 times today
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
A photo of Tableau restaurant
4.5
Awesome(4805)
Price: Expensive
• Creole • French Quarter
Booked 41 times today
Tableau, nestled in the heart of New Orleans' vibrant French Quarter, offers an exquisite journey into Contemporary French / American cuisine. Guests praise its “amazing food” and “exceptional service,” highlighting dishes like escargot beignets and gulf fish almondine as standout creations. The restaurant’s innovative approach to traditional Creole dishes sets it apart, ensuring a “great dining experience” every time. With breathtaking views of Jackson Square from its charming balconies, Tableau combines “beautiful venue” and “wonderful atmosphere,” making it a must-visit for both locals and visitors. Whether celebrating a special occasion or enjoying a casual meal, Tableau promises a memorable culinary adventure.
A photo of The Pelican Club restaurant
4.6
Exceptional(4578)
Price: Expensive
• Creole • French Quarter
Booked 13 times today
The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!

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See what locals rave about

From verified diners like you
From verified diners like you
  • Shannon
    Fayetteville / Northwest Arkansas •1 review
    5.0
    Dined today
    James, our server, was wonderful. Excellent wine list. The food was fantastic. We’ll be back!
    More info
    TableauPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.5
  • Scarlett
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    A beautiful dining experience. The wait staff was incredibly kind and patient of my 4yo and they made the experience amazing. The food was fantastic, and I highly recommend trying the crab bisque if it’s available when you visit.
    More info
    Muriel's Jackson SquarePrice: Very Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • Ashlee
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 4 days ago
    Honestly was a little worried after reading reviews but thankfully I’m a food person who doesn’t judge a place based on a few bad experiences during a holiday. Everything was fantastic! My server was attentive and friendly, very helpful with the menu as well! The Bbq Shrimp appetizer was delicious, the gulf fish tasty especially with a glass of house Chardonnay and the pot de creme so deliciously chocolately I almost got another! All in all this place was fantastic and I’d definitely go back!
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4
  • James
    New Orleans / Louisiana •10 reviews
    5.0
    Dined on 24 Dec 2024
    There were 8 of us and the Revellion menu had something for us all. Not one of the group was dissatisfied with any part of the meal. Two meals of particular brilliance were the chopping and the roasted duck. The ciopino was all Louisiana in style and in flavor. The roasted duck in a grape blueberry confit was genius and easily the best game bird I ever tasted. An honorable mention and very honorable indeed was the pork chop which was thick delicious and tender. Randy provided an excellent night of service, knowledgeable and attentive. A very professionable waiter.
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.6
  • shornkochVIP
    New Orleans / Louisiana •12 reviews
    5.0
    Dined on 13 Aug 2021
    Really great food very affordable. Attentive and friendly service
    More info
    Revel Cafe and BarPrice: Moderate• American• Mid-City / City Park
    4.5

Discover best Creole / Cajun / Southern restaurants in Mid-City / City Park

Discover the vibrant flavors of Creole cuisine in Mid-City / City Park, New Orleans, a prime destination for food lovers. This area boasts an array of restaurants that specialize in the rich and diverse culinary traditions of Creole cooking, offering everything from classic dishes to innovative new takes that cater to both traditional and contemporary tastes. Each establishment prides itself on using fresh, locally sourced ingredients to deliver authentic and memorable dining experiences. The dining scene in Mid-City / City Park is renowned for its casual yet sophisticated atmosphere, making it a perfect spot for both relaxed lunches and elegant dinners. Whether you're a local or a visitor, these restaurants provide not only a taste of New Orleans' culinary heritage but also a delightful ambiance to enjoy with friends and family. Dive into the heart of New Orleans culture with a visit to one of these Creole culinary havens, where the spirit of the city comes alive in every dish.

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