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Best Contemporary Italian Restaurants in Middle Island

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3 restaurants available nearby

A photo of Pasta Pasta restaurant
4.8
Exceptional(2125)
Price: Expensive
• Contemporary italian • Port Jefferson
Booked 10 times today
At Pasta Pasta, located in the charming water town of Port Jefferson, seafood lovers can immerse themselves in a culinary haven praised for its authenticity and quality. Since 1991, this gem has not only mastered Italian cuisine but also excels in offering the freshest seafood dishes, crafted with innovation and flair. Diners rave about the "spaghetti with shrimp, scallops, and asparagus in a light cream sauce," highlighting the freshness and expert preparation. Another patron exalted the "lobster meat in the tortellini," emphasizing its incredible quality. With a commitment to excellence, Pasta Pasta ensures a delightful seafood dining experience in a Tuscan-inspired setting, making every visit memorable.
A photo of Locale restaurant
4.7
Exceptional(690)
Price: Moderate
• Contemporary italian • Patchogue
Booked 4 times today
Locale, nestled in the vibrant heart of Patchogue Village, is a culinary gem for those seeking authentic and high-quality home cooking. Specializing in Italian cuisine, Locale creates a nostalgic yet refined dining experience with classics like chicken milanese and veal saltimbocca. Customers rave about the “excellent and always beyond fresh” food and the ambiance that combines fashion with a cozy feel, making it a perfect spot for any occasion. Reviews frequently highlight the handmade pizzettes and the luxurious rigatoni alla vodka, described as “perfectly cooked and full of flavor.” Locale stands out not just for its food but for creating memorable moments, whether it's a casual dinner or celebrating special occasions. With consistently glowing testimonials, it’s clear Locale is a must-visit for authentic home-style Italian cooking in Patchogue.
A photo of La Volpe Ristorante restaurant
4.9
Exceptional(909)
Price: Moderate
• Contemporary italian • Center Moriches
Booked 4 times today
La Volpe Ristorante, nestled in the heart of Center Moriches, offers a delightful blend of traditional and contemporary Italian cuisine that delights every palate. Executive Chef Franco Volpe, alongside his mother Maria Teresa, brings a culinary adventure that marries Franco's innovative approaches with time-honored family recipes. La Volpe’s menu features an eclectic range of dishes from fresh seafood to hearty pastas, all praised for their authenticity and exquisite flavors. Guests rave about their experiences, with comments like, “Best Italian restaurant!” and “The food was excellent. So fresh and prepared perfectly.” Each visit to La Volpe promises not just a meal, but a memorable dining event marked by exceptional service and a warm, inviting atmosphere, making it a standout destination for Italian dining on eastern Long Island.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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