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Best Contemporary Italian Restaurants in Bushey Heath

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3 restaurants available nearby

A photo of Villa Bianca restaurant
4.7
Exceptional(61)
Price: Very Expensive
• Contemporary italian • Hampstead
Booked 3 times today
Nestled in the charming neighborhood of Hampstead, London, Villa Bianca offers an exceptional Mediterranean dining experience celebrated for its authentic Italian flair. Renowned for its "superb quality of food and service," diners are consistently impressed by the restaurant’s ability to transport them straight to Italy with dishes crafted from locally-sourced ingredients. The ambiance exudes elegance and warmth, making it perfect for any occasion, whether a romantic date or a lively family gathering. Guests rave about the "heavenly tiramisu" and the signature pasta, which are just a taste of the culinary delights awaiting at this gem. Visit Villa Bianca for a taste of genuine Mediterranean hospitality.
A photo of Mammasantissima Ristorante Pizzeria restaurant
5.0
Exceptional(0)
Price: Expensive
• Contemporary italian • St John's Wood
Discover the Magic of Southern Italian Cuisine at Mama Santissima!Located near the iconic zebra crossing at Abbey Road, Mama Santissima offers an unforgettable dining experience in the heart of London. Step into a world of luxury and color, where every dish is crafted with love and flair.Savor our Southern Italian specialties, including our famous lobster pizza and handcrafted pasta, all made with the finest ingredients. Don’t forget to indulge in our fantastic desserts, perfect for treating yourself after a delicious meal.At Mama Santissima, it’s not just about dining—it’s about enjoying a fun, vibrant atmosphere that makes every meal special.Come dine with us, where fashion meets flavor in a colorful, luxurious setting.If you’re looking for even more adventure, come to The Hague—where fun awaits!
A photo of Cacciari's Portobello restaurant
4.4
Awesome(6)
Price: Expensive
• Contemporary italian • Notting Hill
Cacciari’s restaurants have been established with the purpose of making customers familiar with the culinary traditions of Emilia Romagna, Italian region.Our restaurants are based on the concept of the typical “trattoria Bolognese”, that mainly emphasises the quality and the freshness of raw materials. Through direct import and artisan production of our ingredients, we strive to keep alive our connection with our homeland. All our imported products are carefully selected from our native region. Our specialties, Piadina Romagnola, Garganelli and the famous Tortellini are handmade on site. We believe freshness is the key factor of quality. Therefore, our in-house production guarantees our customers are offered only fresh products prepared every day. All sauces are freshly cooked and each product is made by following the traditions from Bologna. The only items that are not directly imported by us are: meat, fish, fruit and vegetables. However, we get them from the best local markets.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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