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Best Contemporary European Restaurants in Blackheath

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65 restaurants available nearby

A photo of Levan restaurant
4.6
Exceptional(1077)
Price: Expensive
• Contemporary european • Peckham
Booked 26 times today
Levan is a restaurant in the heart of Peckham serving contemporary European dishes, inspired by the ‘bistronomy’ movement and our favourite eateries in Paris, Copenhagen, Barcelona, Stockholm and Berlin, with a focus on low intervention wines. Join us for dinner and lunch in a warm and inviting atmosphere. We offer an a la carte menu and a £65pp chefs tasting menu. Groups over 5 will be asked to dine from the chefs menu. Please check our website for our most up to date offering.Seatings are for 2 hours, after which we may require the table back. Please inform us of any dietary requirements in advance. We may not be able to cater to them without advanced notice. If you arrive late for your booking we may ask you to choose from a reduced menu.Cancellations - we are a small, independent restaurant, so please let us know if you cannot make your reservation.Looking forward to welcoming you soon!
A photo of The Cardinal Bar & Kitchen restaurant
4.4
Awesome(4)
Price: Expensive
• Contemporary european • Aldgate
Nestled in the heart of London's bustling City Centre, The Cardinal Bar & Kitchen redefines the essence of a neighbourhood gathering spot. Our philosophy is straightforward: serve excellent food and drinks, offer warm hospitality, and maintain a lively yet unpretentious atmosphere. Inspired by the rich traditions of London's finest restaurants, taverns, and cafes, The Cardinal blends luxury accents with continental flair, making it the perfect place for locals, tourists, food enthusiasts, and those looking to enjoy life's celebrations. We take immense pride in our offerings, aiming to deliver the best possible experience to everyone who walks through our doors. Whether it's a casual brunch, an evening of drinks, or a celebratory gathering, The Cardinal welcomes you with open arms and smiling faces, ready to make each visit special.
A photo of Jazu Bar London restaurant
4.9
Exceptional(7)
Price: Moderate
• Contemporary european • Deptford
Booked 8 times today
An intimate and informal space, with a DJ booth and bespoke sound-system, Jazu is a Hi-Fi Cocktail bar that offers serious drinks and music. Take a seat at the bar or settle into the dining room, there is also outside seating available.In the kitchen, we run a frequent rotation of pop-ups, so please check our website or instagram for details of forthcoming kitchen takeovers. Previous residents include: Eric Wan, who trained at Dinner by Heston, cooked a menu of southern Vietnamese delights; Nicolas Hasina, Sous Chef at Toklas, who brought the flavours of his native Madagascar to the kitchen; Homeboy Pizza, cooked up traditional, deep-pan, Sicilian pizzas; and Duda Diner shared the fresh, fragrant flavours of Malaysian street food. 2025 sees Hasting's finest, Wavey Bar, take over the kitchen, serving a menu of refined and hyper-seasonal small plates.
A photo of Humble Grape Canary Wharf restaurant
4.5
Awesome(185)
Price: Moderate
• Contemporary european • Canary Wharf
Canary Wharf workers have a new waterfront wine bar as Humble Grape opened on Mackenzie Walk, along the water’s edge.On the wine list you’ll find 30 wines by the glass (they’ll rotate these regularly) as well as more than 400 wines by the bottle all with the focus on wines from small family wineries that champion sustainable, organic, or biodynamic practices. Drink these beauties in or take-them home!Of course where there’s wine, there’s food. Open all day, kicking off with breakfast at 7.30am and running through to the evening. And if you’re looking for a new space to hold meetings, or a private bash, then we’ve got a private room for 20 guests along with another events space that can host up to 140 guests combined.
A photo of Mattarello Bolognese restaurant
4.3
Awesome(420)
Price: Expensive
• Contemporary european • Aldgate
Booked 2 times today
Nestled in the heart of Aldgate, London, Mattarello Bolognese redefines Contemporary European cuisine with an authentic Italian flair. Known for its "magnificent handmade pasta," this culinary gem provides a unique dining experience that tantalizes taste buds with exquisite flavors. The restaurant stands out for its commitment to offering gluten-free dishes, ensuring that "all desserts are 100% gluten-free!" Diners rave about the "delicious homemade pasta" prepared right before their eyes, making every visit an immersive delight. With attentive service and a cozy atmosphere, Mattarello Bolognese is not just a meal, but a heartfelt journey into the essence of Italian cooking.
A photo of Quaglino's restaurant
4.2
Awesome(2583)
Price: Very Expensive
• Contemporary european • Green Park
Booked 49 times today
An iconic restaurant & bar synonymous with style and glamour; hidden within historic St James’s and offering live music seven days a week.The menu is a perfect canon of European classics, all made using the highest quality British ingredients. Bursting with Iconic heritage, Quaglino's is hidden in the heart of St James's and is the ideal place to indulge in contemporary European food, legendary cocktails and London finest live entertainment.
A photo of Fitz's Brasserie restaurant
4.5
Awesome(559)
Price: Expensive
• Contemporary european • Bloomsbury
Booked 26 times today
Fitz's Brasserie in Bloomsbury, London is a shining example of Contemporary British cuisine done right. Its chefs expertly blend traditional British dishes with modern techniques and global influences, creating a menu that truly lets "the ingredients speak for themselves." Diners rave about the "superb food" and "beautiful setting," making it a top choice for those seeking an authentic yet innovative dining experience. From the "fabulous Sunday roasts" to the "delicious duck curry," each dish is a testament to the restaurant's commitment to quality and creativity. With a wine list that "tempts you for a top-up," Fitz's Brasserie promises a memorable culinary journey.
A photo of CORE by Clare Smyth restaurant
4.8
Exceptional(3509)
Price: Very Expensive
• Contemporary european • Notting Hill
Booked 35 times today
CORE by Clare Smyth in Notting Hill, London, is a beacon of Contemporary European cuisine that promises an unforgettable dining experience. With its strong British ethos, the restaurant artfully marries tradition with innovation, resulting in dishes that are both exquisite and authentic. "Every mouthful was a delight," exclaims one reviewer, capturing the essence of the perfectly curated tasting menus. The ambiance is described as "cosy, comfortable and pretty," while the service is "impeccable without being stuffy." Guests are consistently treated to a "truly wonderful experience," with each dish reflecting the precision and creativity that defines Contemporary European cuisine at its finest.
A photo of The Lore of the Land restaurant
4.7
Exceptional(826)
Price: Very Expensive
• Contemporary european • Fitzrovia
Booked 29 times today
The Lore of the Land in Fitzrovia, London, offers an unparalleled experience of Contemporary British cuisine, meticulously crafted by Head Chef Michal Kaszuba. With menus that reflect seasonal ingredients at their finest, "every dish is completely delicious, tasty, and inventive," as rave reviews highlight. The restaurant's open-plan kitchen, featuring a bespoke charcoal-fueled oven, allows diners to enjoy the artistry behind their meals. From the legendary Sunday roast with "crispy potatoes and huge Yorkshire puddings" to inventive dishes like pickled Granny Smith with coconut rice pudding, the culinary offerings are both innovative and authentically British. The inviting atmosphere and attentive staff make each visit a memorable experience.
A photo of The Northall at Corinthia London restaurant
4.8
Exceptional(2733)
Price: Expensive
• Contemporary european • Covent Garden
Booked 2 times today
The Northall at Corinthia London offers an exceptional Mediterranean dining experience in Covent Garden, London, where the culinary journey is a "taste experience to remember." Executive Chef André Garrett curates a seasonal menu that beautifully showcases the essence of Mediterranean cuisine, combining modern European flair with authentic flavors. Diners rave about the "beautifully presented" dishes and "exquisite" food that are served with impeccable attention to detail. The restaurant’s dedication to quality is evident in its thoughtful accommodation of dietary needs, such as crafting a gluten-free sauce from scratch. With its elegant setting and outstanding service, The Northall is a Mediterranean gem worth savoring.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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