Best Contemporary Asian Restaurants in West Los Angeles
Price
- $40 and under
- $41 to $70
- $71 and over
Regions
Areas
Dining Options
Seating Options
Accessibility
6 restaurants available nearby
Price: Moderate
• Contemporary asian • Culver City
Booked 12 times today
Booked 30 times today
Booked 4 times today
Booked 4 times today
Booked 19 times today
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
See what locals rave about
From verified diners like you
From verified diners like you
- CChipvipLos Angeles •19 reviews5.0Dined 3 days agoGreat atmosphere and good food. The staff was extremely attentive and friendly. Will go backMore infoFIN Asian Tapas - Culver CityPrice: Moderate• Contemporary Asian• Culver City•4.6
- BBrianvipLos Angeles •9 reviews5.0Dined 7 days agohavent been here since the original Koi in the early 2000s. they still have it! the service was excellent, the drinks were great, and the food fantastic- tempura shrimp, crispy rice tuna, all the rolls, and the sea bass. also, lychee martinis were A+. will definitely be back more oftenMore infoKoi - Los AngelesPrice: Very Expensive• Japanese• West Hollywood•4.7
- LLloydLos Angeles •96 reviews5.0Dined 7 days agoThis is an surprising and amazing outpost of excellent Chinese cuisine in a large region of LA that specializes in mediocre Chinese fare. We started with Peking Duck Quoe Tehr and Sesame Tofu Cubes. Sesame Tofu cubes were very good (A-), while the Quoe Tehr had a truly unexpected and wonderful flavor balance of rich Peking Duck, sauce and covering (A). For our main course, we had Hometown Braised Tofu and Snowbass on Black Sauce. Although I have had many Chinese meals in large cities in China, I have never had a meal in a smaller town there. The Hometown Braised Tofu tasted so wonderfully "country" that I could almost feel myself eating it in a small village. Tofu perfectly braised with a mixture of mushrooms, bamboo shoots and bok choy (A). The Snowbass was both an artistic and taste "piece de resistance". Perfectly cooked very white fish, on a bed of perfectly balanced complex black sauce. (A+). The best dish I have had anywhere in a restaurant in a long time! Service was prompt and attentive. Prices were very reasonable for the quality. Inexplicably, the small restaurant was empty except for us on a week night. If you like sophisticated delicious Chinese food at a very reasonable price, you should put this on your list.More infoJoss CuisinePrice: Expensive• Chinese• Beverly Hills•4.5
- DDennisvipEdmonton / Northern Alberta •15 reviews5.0Dined on 27 Oct 2024Excellent spot for a late cocktail and a bite!! Staff was great!!More infoRooftop at Wayfarer Hotel DTLAPrice: Expensive• American• Downtown•4.3