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Best Contemporary Asian Restaurants in Coogee

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13 restaurants available nearby

A photo of Bartiga restaurant
1. Bartiga
4.4
Awesome(71)
Price: Expensive
• Contemporary asian • Double Bay
Booked 2 times today
Bartiga, nestled in the charming neighborhood of Double Bay, offers a delightful modern Australian cuisine experience with a unique Asian twist. This culinary gem is celebrated for its vibrant ambiance and a menu designed for sharing, making it a perfect spot for both intimate dinners and lively gatherings. Diners rave about the "Tom Yum Lobster pasta" and "Beef Rendang Sausage Roll," highlighting the fusion of flavors that Bartiga masterfully presents. With accolades like "the food was exceptional" and "service was faultless," it's clear why Bartiga stands out in Sydney's dining scene. Whether you're enjoying a sunny day on their terrace or a cozy evening inside, Bartiga promises an unforgettable dining experience with every visit.
A photo of Holy Duck! restaurant
2. Holy Duck!
4.8
Exceptional(96)
Price: Expensive
• Contemporary asian • Chippendale
Booked 8 times today
Located smack-bang between Central and Broadway, you’ll find Holy Duck! on Sydney’s favourite foodie laneway, Kensington Street. This is modern-Chinese cuisine at its ducking best. You’ll be saying “duck me!” when you taste how they transform traditional dishes into exciting new favourites. With a diverse menu of casual eats and next-level Chinese BBQ, Holy Duck! is a nod to the joys of Chinese street food. Watch as the chefs expertly prepare crispy, succulent ducks from the huge, traditional hanging gallery. They’re delicious! Not in the mood to duck? No worries. There’s plenty of other meat and vegetarian options. Love hot and spicy? Just ask your friendly waiter for more chilli; that’ll really set off some firecrackers.
A photo of China Diner - Bondi restaurant
3. China Diner - Bondi
4.2
Awesome(543)
Price: Moderate
• Contemporary asian • Bondi Beach
Booked 13 times today
At China Diner in Bondi Beach, Sydney, the essence of Contemporary Asian cuisine is celebrated with flair and creativity. Nestled just a short stroll from the iconic Bondi Beach, this stylish venue draws inspiration from 1930's Shanghai, offering a unique dining experience that combines traditional Asian elements with a modern twist. Specializing in an array of dishes from delectable dumplings to exquisite meat and seafood options, China Diner has been hailed as "the best Chinese in Sydney." Patrons rave about their "amazing service" and "delicious" food, especially recommending the bottomless brunch as a "must-try experience" with "endless food and drinks" for a vibrant weekend treat. Whether it's the praised pork belly or the vegan choices, every dish is crafted to perfection, making China Diner a standout destination for authentic Contemporary Asian cuisine.
A photo of Toei Surry Hills restaurant
4. Toei Surry Hills
4.1
Excellent(3)
Price: Moderate
• Contemporary asian • Darlinghurst
Booked 8 times today
Toei takes your favourite Australian and Asian dishes on a transformative journey, using modern techniques to unlock hidden depths of flavour. Our menu is an invitation to explore, accessible to all yet bursting with culinary surprises.
A photo of Mod. Dining restaurant
5. Mod. Dining
new
4.8
Exceptional(6)
Price: Expensive
• Contemporary asian • Sydney CBD
Booked 4 times today
MOD. Dining brings the vivid flavours of Asian cuisine to a contemporary setting in the Art Gallery of NSW. The menu by chef Sushil Aryal features locally sourced and seasonal produce, transformed into an array of vibrant dishes that pair perfectly with a range of crafted cocktails and unique wines.
A photo of Rising Sun Workshop restaurant
6. Rising Sun Workshop
4.4
Awesome(447)
Price: Moderate
• Contemporary asian • Newtown
Booked 1 time today
Rising Sun Workshop in Newtown is not just a restaurant; it's a culinary experience where creativity and tradition blend seamlessly. Renowned for its exceptional Ramen, this unique venue is celebrated for its commitment to local sourcing and innovation. Diners rave about the "delicious, flavorful broth" of the Darkness Ramen and the "perfectly balanced" Monk Ramen, highlighting the restaurant's mastery in crafting authentic and memorable flavors. As one of the patrons put it, "Best ramen I had in Sydney. Order the Darkness, you won’t regret it." The workshop setting adds an intriguing twist, making every visit a delightful discovery. Whether you're a Ramen aficionado or a first-timer, Rising Sun Workshop promises an unmatched dining experience with its "amazing customer service" and a vibe that's as inviting as its menu.
A photo of Belly Bao restaurant
7. Belly Bao
4.5
Awesome(333)
Price: Moderate
• Contemporary asian • Newtown
Belly Bao, nestled in the vibrant King Street in Newtown, Sydney, has become a beacon for lovers of Contemporary Asian cuisine. Celebrated as Sydney's first dedicated Bao hub, this restaurant excels in crafting handmade bao with a delightful twist of Australian influence. Patrons rave about their unique offerings, stating you "must try the orange chicken, and the baoger!" The ambiance combines a casual, friendly atmosphere with a touch of old Chinese restaurant nostalgia, making it a perfect spot for any occasion. Reviewers consistently highlight the exceptional service and mouth-watering dishes, like the chilli baoratta and soft shell crab bao, making Belly Bao a must-visit for an authentic and inventive Asian dining experience.
A photo of RK San restaurant
8. RK San
3.9
Excellent(20)
Price: Expensive
• Contemporary asian • Surry Hills
RK San in Surry Hills, Redfern is a beacon of contemporary Asian cuisine, specifically modern Japanese culinary artistry. Helmed by Executive Chef Rk Tamang, whose illustrious background includes Sydney's Sake restaurant and Geisha Haus, RK San promises an exceptional dining experience. Patrons rave about the restaurant's innovative dishes, highlighting the "cigar with tuna" and "Hokkaido scallop on shells" as must-tries. Reviewers consistently praise the "delicious flavors" and "beautiful presentation," noting that each visit is "truly exceptional." The blend of fine dining with an enjoyable atmosphere makes RK San a top choice for both locals and newcomers, ensuring every meal is not just eaten but celebrated.
A photo of By Sang restaurant
9. By Sang
4.6
Exceptional(129)
Price: Expensive
• Contemporary asian • Rosebery
Booked 1 time today
By Sang is creation of Head Chef, Sangyong Park. Working at some of Australia’s best restaurants for over 15 years, Sangyong’s passion is in using the freshest seafood he can find that is sustainable and locally farmed. Combined with his knowledge of authentic Japanese techniques and his modern take on food, be prepared for a delicious meal like no other at BySang
A photo of Kaiza Izakaya - Japanese Restaurant Newtown restaurant
10. Kaiza Izakaya - Japanese Restaurant Newtown
4.7
Exceptional(10)
Price: Expensive
• Contemporary asian • Newtown
Booked 4 times today
Welcome to Kaiza, where the vibrant flavors of Japan meet the bold, fresh tastes of Vietnam. Our contemporary fusion concept brings together the best of both worlds, offering a unique dining experience that pushes the boundaries of traditional cuisine.At Kaiza, we take pride in crafting innovative dishes using the finest local and seasonal ingredients, blending Japanese precision with Vietnamese vibrancy. Our menu features signature creations like delicate sashimi paired with fresh herbs, fragrant broths infused with umami, and artful plates that reflect both cultures’ culinary traditions.Kaiza is more than just a restaurant—it’s a place where culture and creativity meet, inviting you to explore bold new tastes in a chic, welcoming atmosphere. Whether you're here for a casual meal or a special celebration, we look forward to making every visit an unforgettable culinary journey.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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