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Best Contemporary American Restaurants in Colwood

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4 restaurants available nearby

A photo of Moxies - Victoria restaurant
4.8
Exceptional(560)
Price: Moderate
• Contemporary american • Victoria
Booked 20 times today
At Moxies - Victoria, diners are treated to a delightful array of globally inspired dishes, making it a standout destination for international cuisine enthusiasts. Located in the vibrant neighborhood of Harris Green, Victoria, this restaurant is praised for its "consistently amazing meals" and "innovative" menu items, such as the Thai Laksa and the summer salmon burger, which have been described as absolutely "delicious" by satisfied guests. Patrons consistently commend the attentive service and welcoming atmosphere, with one reviewer noting, "Our server was top notch, very attentive all night." Moxies - Victoria offers a truly international dining experience, highlighted by handcrafted cocktails and a beautifully designed space, ensuring every visit is memorable and every plate a discovery.
A photo of Boom + Batten restaurant
4.6
Exceptional(4590)
Price: Expensive
• Contemporary american • Victoria
Booked 54 times today
Boom + Batten in Victoria offers a quintessential Northwest culinary experience, brilliantly capturing the essence of the region's flavors. Situated with a stunning view of the inner harbour, this restaurant is a celebration of the Pacific Northwest, utilizing only the finest local ingredients. Guests consistently praise their dining experiences, noting the "exceptional service" and "delicious meals" like the prawn pesto pizzette and falafel bowl, celebrated for its perfect flavor and texture balance. The ambiance, combined with attentive staff and beautifully presented dishes, makes every visit memorable. Whether it's for a casual brunch or a special occasion, Boom + Batten remains a beloved gem in Victoria, always promising a meal as spectacular as the view.
A photo of Glo Restaurant + Lounge restaurant
4.6
Exceptional(3640)
Price: Moderate
• Contemporary american • Victoria
Booked 52 times today
Glo Restaurant + Lounge in Victoria is a gem for Contemporary Canadian cuisine, praised for its "exceptional 180° views of the Selkirk waterway" and a vibrant atmosphere. The contemporary menu shines with fresh, inventive ingredients, ensuring every dish is a delight. Patrons rave about the variety and quality, noting dishes like the "roasted pear and goat cheese salad" and the "best halibut" they've ever had. The restaurant consistently impresses with its "fabulous range of dishes," catering to diverse tastes and dietary needs. Whether it's the energetic vibe, the meticulously crafted cocktails, or the "consistently good" food, Glo makes every dining experience memorable. It's a must-visit for anyone seeking the best of Canadian fare in Victoria.
A photo of The Arbutus Room at Brentwood Bay Resort and Spa restaurant
4.6
Exceptional(297)
Price: Expensive
• Contemporary american • Central Saanich
Booked 4 times today
Nestled in the scenic Central Saanich, Victoria, The Arbutus Room at Brentwood Bay Resort and Spa offers a quintessential Contemporary Canadian dining experience, celebrated for its stunning oceanfront views and a fresh approach to Pacific Rim cuisine. Utilizing seasonally inspired ingredients harvested locally, each dish is a testament to the flavors, colors, and textures of Vancouver Island. Guests rave about the "exquisite west coast masterpiece view" and "superb food," highlighting specialties like the perfectly prepared scallops and tenderloin. With its "outstanding service" and ambiance that includes a crackling fireplace and heated seaside patios, The Arbutus Room stands out as a must-visit for authentic Canadian culinary artistry.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Daun
    Vancouver / British Columbia •2 reviews
    5.0
    Dined 1 day ago
    We had an absolutely wonderful experience last night. This was the third time I’ve been there the two other times my experiences were terrible and we did complain both times. It’s been a while since we’ve been there because I was nervous about going again and there was a noticeable positive difference in the service the atmosphere the food was great And our servers were really fantastic. Well done whatever you’ve done to upgrade your customer service. It was very noticed. Very appreciated and we will return. I was hesitant like I said, but we definitely will be coming back. Thank you.
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    Match Eatery & Public House - DeltaPrice: Moderate• Contemporary American• Delta
    4.4
  • Tanya
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined 1 day ago
    We ate in the bar which had a beautiful view. Our server/bartender was absolutely the best ever. Don't sleep on their coconut margarita!
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    DownriggersPrice: Expensive• Northwest• San Juan Islands
    4.6
  • MikeVIP
    Seattle / Eastern Washington •23 reviews
    5.0
    Dined 2 days ago
    We have been here many times and this was yet another excellent evening with great food and excellent service from Michael! At this time of the year it's also nice to take in the decorated Christmas tree display and the skating rink!
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    Pat Quinn's Restaurant & BarPrice: Moderate• Contemporary American• Delta
    4.6
  • Mike
    Victoria •2 reviews
    5.0
    Dined 4 days ago
    We enjoyed our meal on Christmas Eve. The restaurant was busy but not too loud. We had a really nice server (Skylee?). The only issue was that the drinks took a while longer than expected, and our meals arrived not long after our cocktails.
    More info
    Moxies - VictoriaPrice: Moderate• Contemporary American• Victoria
    4.8
  • Marc
    Seattle / Eastern Washington •7 reviews
    4.0
    Dined 5 days ago
    Food was excellent as always, however, the Thurston Wolfe GSM [Grenache Syrah Malbec? not the Mouvedre used in southern France) that was recommended by the bar as a substitute for the Tempranillo did not fly well with the meat dishes. The Corsican vermentinu was excellent with the fish dishes - crisp, dry. The dessert carrot cake is what all carrot cakes dream to be, the gingerbread ice cream is spicy, and the chocolate garnache is for chocaholics!
    More info
    Captain Whidbey RestaurantPrice: Expensive• Northwest• Whidbey Island
    4.8
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