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Best Contemporary American Restaurants in Metairie

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22 restaurants available nearby

A photo of Ralph's on the Park restaurant
4.7
Exceptional(4410)
Price: Expensive
• Contemporary american • Mid-City / City Park
Booked 29 times today
Ralph's on the Park, nestled in the Mid-City area of New Orleans, offers an exceptional taste of American cuisine with a contemporary Creole twist. Voted a "Top 10" restaurant by NOLA.com readers, it delights diners with innovative dishes and "outstanding" service, as reflected in glowing reviews. Guests rave about the "incredible" turtle soup and "phenomenal" brunch offerings, while the scenic view of City Park adds to the enchanting dining experience. Whether celebrating a special occasion or enjoying a leisurely lunch, Ralph's promises a memorable visit with its well-crafted cocktails and delectable menu options that highlight the best of American flavors.
A photo of Meril restaurant
4.5
Awesome(6511)
Price: Moderate
• Contemporary american • Warehouse District
Booked 40 times today
Meril, nestled in the vibrant Warehouse District of New Orleans, offers an authentic taste of Creole, Cajun, and Southern cuisine under the expert guidance of Chef Emeril Lagasse. The lively atmosphere is complemented by a menu that delights with dishes like shrimp tacos, pork dumplings, and the renowned banana cream pie, which reviewers rave as "absolutely delicious." The open kitchen style and large bar area create an inviting space perfect for both intimate dinners and lively celebrations. With "impeccable service" and "outstanding gourmet food," Meril stands out as a must-visit destination for anyone seeking a true Southern culinary experience.
A photo of Brennan's restaurant
4.8
Exceptional(11817)
Price: Expensive
• Contemporary american • French Quarter
Booked 213 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of M bistro restaurant
4.1
Excellent(820)
Price: Very Expensive
• Contemporary american • French Quarter
Booked 9 times today
Nestled in the heart of the French Quarter at The Ritz-Carlton, New Orleans, M bistro is a beacon of authentic Creole, Cajun, and Southern cuisine. The farm-to-table approach ensures that every dish is crafted with the freshest meats, seafood, and produce sourced from local farmers across Louisiana, Texas, Mississippi, and Alabama. Guests rave about the “delicious food and great service,” with standout dishes like gumbo and crab beignets. The restaurant’s ambiance is enhanced by the live jazz performances in the adjacent lounge, making dining here a truly unforgettable experience. For a genuine taste of New Orleans, M bistro is unparalleled.
A photo of The Bower restaurant
4.5
Awesome(775)
Price: Moderate
• Contemporary american • Lower Garden District
Booked 16 times today
The Bower, nestled in the vibrant Lower Garden District of New Orleans, is a beacon of exquisite Seafood cuisine, making waves with its dedication to fresh, locally sourced ingredients. Diners rave about the "outstanding" quality of the fish dishes, highlighting the restaurant's impressive ability to deliver perfectly cooked and flavorful seafood. The smoky aioli and chimichurri add remarkable depth to the crispy octopus, leaving patrons eager for more. With an atmosphere that's both trendy and intimate, The Bower provides an authentic New Orleans dining experience that seafood lovers can't miss. It's a true testament to the region's rich culinary heritage.
A photo of Curio restaurant
4.0
Excellent(1261)
Price: Moderate
• Contemporary american • French Quarter
Booked 7 times today
Curio, nestled in the heart of New Orleans' French Quarter, offers an unparalleled Creole, Cajun, and Southern culinary experience that captivates both locals and visitors alike. With its vibrant "circus of flavor," Curio delights diners with a menu that artfully blends tradition and innovation. The Jambalaya and Shrimp & Grits are standout dishes, praised for their "rich flavors and creativity." The restaurant's enchanting ambiance, combined with its first-rate service, elevates every visit to a memorable experience. Curio's sophisticated yet whimsical atmosphere makes it a must-visit destination for those seeking authentic Southern cuisine in an unforgettable setting. "10/10 highly recommend."
A photo of Audubon Clubhouse by Dickie Brennan & Co. restaurant
4.4
Awesome(202)
Price: Moderate
• Contemporary american • Uptown
Booked 11 times today
Audubon Clubhouse by Dickie Brennan & Co. offers a truly exceptional Contemporary American dining experience in the heart of Uptown, New Orleans. Nestled within the stunning Audubon Park, this restaurant crafts dishes that celebrate the rich flavors of Louisiana with a contemporary twist. From the savory Crabcake Benedict to the classic Palace Cafe Turtle Soup, each dish is a testament to the quality and authenticity of its ingredients. Diners rave about the "delicious food and excellent service," with one review highlighting the "fresh and bright" flavors that defy typical expectations. Enjoy a meal on the charming veranda under majestic oaks, making every visit memorable.
A photo of Commons Club Bar & Restaurant restaurant
4.3
Awesome(516)
Price: Moderate
• Contemporary american • Central Business District
Booked 5 times today
Commons Club Bar & Restaurant in New Orleans offers an authentic slice of Southern hospitality with its reinvented takes on contemporary Southern dishes. Located in the Central Business District, it promises a "truly memorable dining experience" that locals and tourists alike rave about. Guests are treated to a vibrant atmosphere, where "the food was phenomenal," especially the Shrimp Gumbo and Grits, which one reviewer declared as "the best Gumbo I’ve ever had!" The service is lauded as attentive and friendly, making every visit a joyous occasion. With its eclectic menu and chic ambiance, Commons Club is a culinary gem in the heart of The Big Easy.
A photo of Jewel of the South restaurant
4.8
Exceptional(68)
Price: Expensive
• Contemporary american • French Quarter
Booked 32 times today
Jewel of the South is a beacon of exceptional Cocktail Bar cuisine nestled in the heart of the French Quarter, New Orleans. With its roots tracing back to an influential 1850s bar, this establishment offers a "magical culinary adventure" that delights all senses. Celebrated bartender Chris Hannah crafts both classic and contemporary cocktails that are "absolutely incredible," earning the spot accolades like James Beard and Best Bar South (North America). Guests rave about the "creative and delicious cocktails" that perfectly complement the warm, inviting atmosphere of the old brick Creole cottage. Experience a cocktail journey like no other at Jewel of the South!
A photo of Apolline restaurant
4.6
Exceptional(1770)
Price: Moderate
• Contemporary american • Uptown
Booked 13 times today
Apolline, nestled in the vibrant Uptown New Orleans, is a true gem for those seeking “delicious fare” with authentic Creole flair. This charming restaurant beautifully marries contemporary French cuisine with the bold, rich flavors of Creole, utilizing locally-grown ingredients, including produce from their own gardens. Chef Bill Prats curates an innovative menu that keeps patrons returning time and again. Reviews highlight the "fantastic and creative brunch cocktails," while dishes like shrimp and grits and jambalaya dumplings are praised as “to die for.” Guests rave about the “impeccable service” and the warm, welcoming atmosphere, making it a must-visit spot for Creole cuisine lovers.

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From verified diners like you
From verified diners like you
  • sam
    New Orleans / Louisiana •3 reviews
    5.0
    Dined 1 day ago
    Great food every time! Portion sizes are excellent and flavors unmatched! Top 5 restaurant!
    More info
    The BowerPrice: Moderate• Contemporary American• Lower Garden District
    4.5
  • Natty
    New Orleans / Louisiana •1 review
    5.0
    Dined 1 day ago
    The people were real. Just nice and informative. The food was so much better than we expected. The strange combinations of flavors worked like crazy. Small tapas portions mostly, that allowed you to just keep eating. Don’t you hate it when you fill up on bread and can’t keep eating? No worries. My fav was the flat bread. When it first came out all hot and amazing, dang. But even as it cooled off when food usually gets boring, it continued to taste amazing. And they had cotton candy with sparklers. Are you kidding me??? It was so fantastic.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • Pam
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 1 day ago
    The very large black woman who greeted us was unprofessionally and inappropriately dressed for the position she held. Then she had to have help finding our reservation that we made 3 days before. Our waitress, Ellen, was pleasant at first, but got an attitude when I asked for bread. Another wait staff stepped in to answer my question, and Ellen bristled at that. Speckled trout is my favorite fish, and I've had it many times and also cooked it myself, but the trout last night was mediocre at best, and the presentation was poor. The meal was very expensive, $245.00.
    More info
    Ralph's on the ParkPrice: Expensive• Creole• Mid-City / City Park
    4.7
  • SandeepVIP
    Chicago / Illinois •107 reviews
    5.0
    Dined 4 days ago
    Tragic start to NYD considering the Bourbon St attack. Brennan’s opened late, we called to confirm our reservation too. Cindy & Sheldon were great. We went w/ Sheldon’s recommendations - Eggs Carpaccio (our fav), Oysters, Eggs St. Charles + Owen’s Scotch Egg. Definitely, we did the Banana Foster. The Musicians were a great addition. We had a better experience here vs Mr. B’s Bistro last night.
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • Shannon
    New Orleans / Louisiana •1 review
    5.0
    Dined 7 days ago
    My daghter had a wonderful brunch with her friends for her birthday. She was even very surprised to receive a gift from you. It just made her day. Thank you so much
    More info
    M bistroPrice: Very Expensive• Contemporary American• French Quarter
    4.1

Discover best Contemporary American restaurants in Metairie

Explore the vibrant and diverse Contemporary American dining scene in New Orleans and Metairie, where culinary innovation meets Southern charm. In this sought-after locale, diners can indulge in a range of dishes that artfully blend traditional American flavors with modern twists, creating a unique and unforgettable dining experience. Restaurants in this area are renowned for their creative menus, featuring locally sourced ingredients that reflect the rich cultural heritage of Louisiana. Whether you’re in the mood for a casual meal or a sophisticated dining experience, the establishments here cater to all palates and occasions, maintaining high standards of quality and service. The dining scene in New Orleans and Metairie is a testament to the region's passion for exceptional food and hospitality, making it a must-visit destination for food lovers. Each restaurant offers a distinct atmosphere, from cozy, intimate settings to lively, open-air venues, ensuring a memorable meal in the heart of Louisiana. Discover why this region is a gastronomic hub for Contemporary American cuisine, attracting both locals and tourists alike.

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