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Best Contemporary American Restaurants in Abington

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15 restaurants available nearby

A photo of LaScala's Fire Upper Dublin restaurant
4.4
Awesome(430)
Price: Moderate
• Contemporary american • Horsham
Booked 15 times today
At LaScala's Fire Upper Dublin, every dish is a tribute to authentic Italian flavors, crafted with the care reminiscent of a traditional Italian grandma's kitchen. Diners rave about their experiences, highlighting specialties like the "delicious Chicken Milanese" and the "wonderful tiramisu" that beautifully round out a meal. The restaurant is renowned not just for its food but also for its warm, family-friendly atmosphere and exceptional service. Enthusiastic patrons mention, "The food is always fresh, fast, abundant, and delicious!" making it clear that LaScala’s stands out in the Horsham and Dresher area. Whether it's for the wood-fired Italian American classics with a modern twist or the lively happy hour, LaScala's Fire ensures a dining experience that's both memorable and authentically Italian.
A photo of Gaul & Co. Rockledge restaurant
Price: Moderate
• Contemporary american • Abington
Home of the #Witorwitowski - Kielbasa Cheesesteak, featured on The Food Network's Diners, Drive-ins & Dives with Guy Fieri. Serving up contemporary classics with some Philly flair in both Port Richmond & Rockledge, Pennsylvania. Brunch now offered at both locations!
A photo of Blue Bell Inn restaurant
4.7
Exceptional(4665)
Price: Expensive
• Contemporary american • Blue Bell
Booked 67 times today
At Blue Bell Inn in Blue Bell, the steak cuisine is celebrated for its exceptional quality and beautifully plated dishes that elevate every dining experience. Patrons rave about the "out of this world" filet mignon and the ribeye, which one diner described as "one of the better steaks I’ve had, everything was cooked perfectly." The restaurant's commitment to excellence is evident in the consistently great reviews, with guests noting the "top-notch" meals and the superb service that complements the dining experience. The rustic yet modern ambiance of Blue Bell Inn, paired with their skilled preparation of steak, ensures every meal is not only delicious but also memorable, making it a must-visit destination for steak lovers in Blue Bell.
A photo of Panache Woodfired Grill restaurant
4.2
Awesome(2296)
Price: Expensive
• Contemporary american • Blue Bell
Booked 25 times today
Panache Woodfired Grill in Blue Bell is a seafood lover's delight, offering a menu that highlights the freshness and authenticity of its seafood dishes. Diners rave about the quality, with one guest noting, "The swordfish was amazing and the raw oysters are to die for!" Another guest praised the "wonderful" Lobster ravioli. These accolades highlight Panache's commitment to serving top-notch seafood that keeps guests returning. The restaurant's vibrant atmosphere, complemented by live music and a beautiful setting, enhances the dining experience, making every seafood dish not just a meal but a memorable event. Whether it’s the carefully prepared lobster risotto or the fresh Tuna tartar, Panache Woodfired Grill stands out as a premier destination for seafood aficionados.
A photo of Select Pizza|Grill restaurant
4.4
Awesome(237)
Price: Moderate
• Contemporary american • Warrington
Booked 16 times today
Select Pizza|Grill in Warrington Township, PA, is a gem of Mediterranean cuisine, offering a delightful culinary experience rooted in authenticity and freshness. Patrons rave about their "creative and delicious selections," highlighting the restaurant's ability to craft contemporary dishes while staying true to Mediterranean flavors. One reviewer exclaims, "The hummus was amazing as were the entrees," underscoring the skillful use of traditional ingredients. With glowing testimonials like "It was an amazing Mother’s Day brunch!" and the high praise for their attentive service and atmosphere, Select Pizza|Grill stands out as a must-visit for anyone craving genuine Mediterranean delights in a charming, family-friendly setting.
A photo of Winnie’s Manayunk restaurant
4.2
Awesome(180)
Price: Moderate
• Contemporary american • Manayunk
Booked 3 times today
Winnie's Manayunk in Philadelphia stands out as a beacon of Contemporary American cuisine, offering a delightful culinary experience that resonates with both locals and visitors. Known for its "made-from-scratch menu," Winnie's showcases the freshest ingredients sourced locally, ensuring each dish celebrates American flavors with a modern twist. Reviewers rave about the "crave-inducing brunch" and the "Creme Brulee French Toast," highlighting not only the quality but the creativity infused in their offerings. The ambiance, described as "super cute with a great atmosphere," complements the exceptional service, making every meal memorable. Whether it’s the "complimentary bread with the best mixed berry jam" or the perfectly crafted "Turkey Avocado BLT," Winnie's commitment to excellence shines through, establishing it as a must-visit spot for authentic Contemporary American fare.
A photo of The Farmer's Daughter restaurant
4.5
Awesome(1813)
Price: Moderate
• Contemporary american • Blue Bell
Booked 17 times today
At The Farmer's Daughter in Blue Bell, the essence of American cuisine is elevated through Chef Mtele "Abu" Abubakar's innovative "Modern Farm Cooking." Celebrated with Philadelphia magazine's Best of Philly® 2013 for Best Suburban Brunch, this restaurant is a culinary gem. Guests rave about the authentic, locally sourced ingredients crafted into exceptional dishes, highlighting the restaurant's commitment to freshness and quality. One patron exclaimed, "The best brunch I have ever had. Everything was delicious! Will return for sure." With its cozy fireside lounge and expansive bar, The Farmer's Daughter offers a dining experience where every meal is a testament to the rich agricultural heritage of the region, making it a must-visit for those seeking genuine and inspired American cooking.
A photo of Jake's and Cooper's Wine Bar restaurant
4.6
Exceptional(1149)
Price: Expensive
• Contemporary american • Manayunk
Booked 6 times today
Jake's and Cooper's Wine Bar in Manayunk, Philadelphia, epitomizes the essence of exceptional American dining with its inventive New American cuisine. For over 35 years, this culinary haven has delighted patrons with dishes that blend classic flavors with contemporary flair, under the expert guidance of Chef Bruce Cooper. Guests rave about their experiences, with one noting the "terrific wine selection" and another praising the "unique and great" summer corn ravioli. The ambiance is described as welcoming and perfect for both casual and special occasions, making Jake's and Cooper's a must-visit for those seeking an authentic and high-quality American dining experience.
A photo of Brittingham's Pub restaurant
4.3
Awesome(588)
Price: Moderate
• Contemporary american • Conshohocken
Booked 2 times today
Please note that we will be closed on Thanksgiving, Thursday the 24th of November, 2022.We are a progressive public house, and we believe in the idea of the "pub" mentality. Brittingham's creates a "home away from home" for our guest and staff alike. **A note from the restaurant**Outside seating is on a first come, first serve basis.We take the same mantra on in the experience we plan to deliver to you! That being said we are taking it to the next level with food and drink that doesn't alienate, and great service and atmosphere that create a contemporary party! We are local, we are community, we are loyal and we are kind!
A photo of Blackfish - Conshohocken restaurant
4.9
Exceptional(3198)
Price: Moderate
• Contemporary american • Conshohocken
Booked 5 times today
Blackfish in Conshohocken is a treasure trove of American cuisine, seamlessly blending progressive American dishes with French elegance under the expert guidance of Chef/owner Charles "Chip" Roman. Celebrated as “Best Restaurant” in Philadelphia Magazine's 2011 "50 Best Restaurants," Blackfish dazzles with its seafood-centered menu that’s both "sophisticated without being overbearingly avant-garde" and "pretty and fresh without being precious." Patrons consistently rave about the unforgettable dining experience, highlighting the "fantastic food" and "outstanding service." Whether it's the "amazing" Blackfish tasting menu featuring black sea bass or the praised prawn and flounder dishes, every meal is crafted to perfection, making Blackfish a must-visit for genuine and exquisite American dining.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Thierry
    New York City •2 reviews
    5.0
    Dined 1 day ago
    This is a great place where the service is incredibly nice and the cuisine is amazing.
    More info
    Fork - PhiladelphiaPrice: Expensive• Contemporary American• Old City
    4.7
  • Jon
    Virginia •8 reviews
    5.0
    Dined 2 days ago
    Delicious entrees. Comfortable but elegant setting. Absolutely splendid servers!
    More info
    Talula’s GardenPrice: Very Expensive• American• Washington Square
    4.9
  • Lynnvip
    Philadelphia County •70 reviews
    5.0
    Dined 2 days ago
    Wonderful service Didn’t feel rushed at all Wonderful food and cocktails!
    More info
    The LovePrice: Expensive• American• Rittenhouse Square
    4.8
  • Karen
    Philadelphia County •3 reviews
    5.0
    Dined 3 days ago
    The restaurant is cozy and welcoming, with a partially open kitchen. The attention to detail and innovation they put into their food is just as elevated as Chef Rucker’s Rivertwice. Every bite was delicious and presented simply, highlighting the gorgeousness of the dish. If I had to pick, the swordfish belly tartare and fried whole bass were favorites. The drinks were creative and strong, with perfectly clear ice cubes! We were so full but had to have the desserts, which as always, were light and perfect, simultaneously sophisticated and comforting. The only downside is we couldn’t possibly try everything, but we can’t wait to go back! Seating at the raw bar is a great vantage point and also cozy, casual and intimate. The staff were so knowledgeable, friendly and attentive, clearly well trained, excited to know us and welcoming. Bravo Chef!
    More info
    Little WaterPrice: Moderate• Contemporary American• Center City
    4.6
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