Best Californian Restaurants in Compton

A unique experience to the flagship Vespertine, we had a wonderful evening where each criteria of a conventional fine dining experience was impeccably addressed, but with the addition of artistry and creativity of menu signature to V. Knowledgeable, accessible, and friendly staff accentuated a complete, satisfying meal. Thanks!

Absolutely loved this restaurant and will return soon! The food and wine pairing were perfect. I ended the meal and wanted to start the whole thing again. Portions and pours were perfect to end feeling full but not overly so. Cannot recommend any stronger.

Great experience food and service was outstanding

Vespertine delivered one of the most extraordinary dining experiences we’ve ever had in the United States, rivaling the caliber of Michelin three-star restaurants abroad, such as Boragó in Santiago. The food was a stunning combination of originality, flavor, and artistry, each dish a masterpiece that delighted the palate and the eye. Service was impeccable, with the timing of each course orchestrated to perfection. The building itself is a marvel, adding a unique and modern dimension to the experience. While the evening was nearly flawless, there were a few minor areas for improvement. The final dessert felt overly elaborate and heavy, making it challenging to fully enjoy at the end of such a substantial meal. The dessert room, located near the entrance, was uncomfortably chilly on a cool evening, requiring us to retrieve our coats. Lastly, the $20 valet charge came as an unwelcome surprise, especially considering the restaurant’s high price point and the fact that the parking lot is private and on-site. A clearer sign or complimentary parking would have better matched the overall premium experience. These small critiques aside, Vespertine was a truly unforgettable dining journey—one we would highly recommend to anyone seeking a world-class culinary adventure in Los Angeles.

Beautiful atmosphere , fresh and tasty food, clean and modern design of the restaurant ,