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Best Barbecue Restaurants in Fridley

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5 restaurants available nearby

A photo of The Butcher's Tale restaurant
1. The Butcher's Tale
4.8
Exceptional(988)
Price: Expensive
• Barbecue • Downtown / North Loop
Booked 15 times today
At The Butcher's Tale, located in the vibrant North Loop of Minneapolis, barbecue cuisine reaches new heights, offering a symphony of flavors that diners consistently rave about. Known for its "unreal" double-cut smoked pork chops and a long bone rib that leaves guests "prone to cause a knife fight" over the last morsels, this restaurant sets a gold standard in barbecue excellence. Patrons describe the pork rib chop as eating "like a savory chocolate layer cake," highlighting the unique and mouthwatering experience The Butcher's Tale provides. With its commitment to quality artisanal meats and an atmosphere that complements every bite, it's no wonder guests vow to return, celebrating the restaurant's ability to deliver consistently "amazing service" and "outstanding" smoked and grilled delights.
A photo of Butcher & the Boar restaurant
2. Butcher & the Boar
4.6
Exceptional(82)
Price: Expensive
• Barbecue • Downtown / Mill District
Booked 26 times today
Butcher & the Boar in Downtown / Mill District, Minneapolis, masterfully captures the essence of Southern cuisine with its smoked meats and bourbon-based delights. Patrons rave about the "outstanding smoked beef long rib" and the tantalizing "Blue Crab Beignet’s and Red Hot Brussel Sprouts," highlighting the restaurant's commitment to quality and flavor. The ambiance, described as a "beautiful restaurant with great staff," complements the dining experience, making it not just a meal but a journey through the South's rich culinary landscape. Whether it's the "excellent food and drinks" or the "top-notch service," Butcher & the Boar consistently delivers an authentic Southern feast, ensuring every guest leaves satisfied and eager to return.
A photo of Gyu-Kaku Japanese BBQ - Minneapolis, MN | Lyndale & Lake (Lyn-Lake) restaurant
3. Gyu-Kaku Japanese BBQ - Minneapolis, MN | Lyndale & Lake (Lyn-Lake)
4.7
Exceptional(315)
Price: Expensive
• Barbecue • Uptown
Booked 27 times today
Gyu-Kaku in Uptown, Minneapolis, is not just a restaurant; it's a celebration of flavors where diners become chefs at their tables. This Japanese BBQ spot offers an interactive dining experience that is both fun and flavorful, making it a standout for Tapas / Small Plates cuisine. With glowing reviews like "The meats are crazy good and you grill them to your liking," and "Enjoyed the lunch special BBQ pick 3 everything was absolutely delicious," it’s clear that Gyu-Kaku masters the art of small plates. The variety of meats, including options like the acclaimed Harami Skirt Steak and Prime Kalbi Short Rib, along with a selection of side dishes, allows for a personalized and memorable meal. The atmosphere is perfect for any occasion, from casual gatherings to special celebrations, making every visit a delightful culinary adventure.
A photo of Dong Hae Korean Grill and Sushi restaurant
4. Dong Hae Korean Grill and Sushi
4.3
Awesome(162)
Price: Moderate
• Barbecue • Downtown / North Loop
Booked 2 times today
Dong Hae Korean Grill and Sushi, nestled in the vibrant Downtown/North Loop area of Minneapolis, is a barbecue haven celebrated for its authentic Korean BBQ experience. Patrons can indulge in the interactive culinary delight of grilling their own meats on tableside grills, complemented by an array of traditional side dishes and special dipping sauces. This restaurant stands out not only for its high-quality, fresh ingredients but also for its commitment to genuine Korean flavors and techniques. Customers rave about the "excellent Korean BBQ" and emphasize the welcoming atmosphere created by the friendly staff, making Dong Hae a must-visit for anyone craving an authentic, flavorful BBQ meal.
A photo of Famous Dave's - Maple Grove restaurant
5. Famous Dave's - Maple Grove
4.5
Awesome(220)
Price: Moderate
• Barbecue • Maple Grove
Booked 6 times today
At Famous Dave's in Maple Grove, the secret to their exceptional barbecue lies in the genuine hickory log smoker and the meticulous preparation of their meats. Each cut is hand-rubbed with a custom blend of spices and slow-cooked to perfection, ensuring rich, authentic flavors that resonate through every bite. Patrons rave about the "consistently delicious" brisket and pulled pork, celebrating the "mouthwatering experiences" created with every meal. Reviewers consistently highlight the "amazing food" and "great service," noting how dishes like the St. Louis spare ribs are "falling off the bone" and "full of meat." It’s clear why locals prefer this spot – it’s a haven for barbecue lovers seeking both quality and a hearty welcome.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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