Best Asian Restaurants in Mill Valley

Great, inventive tastes and textures in a sophisticated yet friendly setting. What makes the SF food scene special.

10/10. get the sweet and tangy chicken. awesome service; thank you!

It’s a fun spot with tasty food at a moderately premium price. There is better Chinese food to be had in San Francisco, but the vibe here makes it worth the occasional trip. We had the chrysanthemum salad, which was very tasty and fresh though I didn’t much care for the dressing. It seemed a little bland to me. We had the xiao long bao, which I usually love. These were very tasty, but nothing special. The fat noodles were great. The sauce was a little sweet to my taste. The winner for me was the tofu clay pot with minced pork. Wonderfully spicy and full of interesting flavors, offset by the creamy creamy tofu. Really beautifully prepared.

We loved the live musical performance! The tropical atmosphere feels like being on vacation in Hawaii!

A very chic spot. On the eighth floor, seemingly “above it all.” A worthy successor to the now closed Hakkasan.