We also offer our a la carte dinner menu for takeaway through craftrestaurant.com & local delivery is powered by Caviar. *Unconfirmed reservations may be subject to cancellation.*
Experiences offered during our normal hours of operation are always in addition to standard reservations and can be accessed by selecting your desired dining time.
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It should be much better for the price. Great service but food is average at best.","rating":{"food":3,"service":5,"ambience":4,"value":1,"noise":"QUIET","overall":3,"__typename":"ReviewRating"},"user":{"numOfApprovedReviews":59,"nickname":"Chris","metro":{"metroId":7,"displayName":"Greater Boston","__typename":"Metro"},"initials":"C","isVip":true,"isLoggedInUser":false,"profileColor":"PUMPKIN","profilePhoto":{"photoBySize":null,"__typename":"PublicDinerProfilePhoto"},"__typename":"ReviewUser"},"helpfulness":{"up":0,"down":0,"score":0,"__typename":"ReviewHelpfulness"},"publicRestaurantReply":null,"submittedDateTime":"2025-03-08T02:42:56Z","dinedDateTime":"2025-03-07T18:45:00-05:00","type":"OPENTABLEVERIFIED","fromPreviousConcept":false,"highlight":null,"photos":[],"__typename":"ReviewSearchResult"},{"reviewId":"OT-2085-2110359042-160017472116","text":"Edward and the entire craft staff were exceptionally hospitable! The food was outstanding! 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Dine at Craft to experience Tom Colicchio’s signature ‘What's Local Is Best’ cooking with an always evolving collection of simply prepared dishes created to highlight high quality, seasonal ingredients. “Simple doesn’t mean simplistic,” Tom says in his book, Think Like a Chef, and the food at Craft serves as proof. Perennial favorites include pan-roasted diver scallops, braised beef short ribs, and a bounty of Greenmarket sides. We also offer our a la carte dinner menu for takeaway through craftrestaurant.com & local delivery is powered by Caviar. *Unconfirmed reservations may be subject to cancellation.*
Experiences offered during our normal hours of operation are always in addition to standard reservations and can be accessed by selecting your desired dining time.
Don't miss our new Summer Happy Hour - available ALL SEASON LONG - 5-6:30pm at the bar or on the patio featuring top-shelf cocktails, veuve cliquot rosé, peeko oysters & lobster rolls.
Order delivery or takeout
Why they're an Icon
Executive chef: Tom Colicchio
MICHELIN
Plate2023
MICHELIN
Plate2022
MICHELIN
Plate2021
From the OpenTable editors: This Flatiron restaurant is the very definition of celebrity chef Tom Colicchio's cooking: American fine dining informed by farmers market finds. Park yourself by the floor-to-ceiling windows along East 19th Street as you dig into plates of heirloom tomato salad and hen of the woods mushrooms alongside a superb bottle of wine—you'll know immediately why this restaurant has earned a James Beard Award and a three-star New York Times review.
Additional information
Dining style
Casual Elegant
Price
$50 and over
Cuisines
American, Farm-to-table, Dessert
Hours of Operation
Dinner
Mon–Thu, Sun 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–9:30 pm
The closest parking by proximity is Icon Parking at 41 East 21st Street, between Broadway and Park Avenue South. Please note that we have no affiliation with Icon Parking. For more information on parking at Icon, please call 212.674.9528 or visit their website at www.iconparkingsystems.com
Public transit
N-R-Q-W-4-5-6-F-M (14th Street or 23rd Street)
L (Union Square)
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
This celebration to remember features a bubbly toast upon arrival, a signed menu from Chef Tom Colicchio to commemorate your evening, and a personalized birthday cake from our pastry team. A uniquely special evening for you and your guests, select a custom multi-course, family-style menu exclusive to your group (minimum 4 guests), beginning at $165pp. Please note, price does not include beverage, tax, 3% admin fee and gratuity and reservations booked with less than 96 hours' notice may be offered a different dessert option.
Join us at Tom's Table (Parties of 9+)
USD 155.00 per person
Multiple dates available
Make your next group dining experience feel like your own personalized dinner party at Tom Colicchio's NYC flagship. Perfect for birthdays, anniversaries, graduations, showers & more. Our team will help you create an individualized menu (starts at $155pp), built from our current seasonal menu, for your group of 9-16 guests. We are always happy to accommodate guests with dietary restrictions or allergies, and our team does not limit your options due to party size. **Experience bookings are the first step in our large party process. Our events team will reach out within 48 hours of booking to review selections and arrange for a deposit to guarantee your table.**
Reviews can only be made by diners who have eaten at this restaurant
4.7
4.7 based on recent ratings
4.7Food
4.7Service
4.7Ambience
4.2Value
Noise • Moderate
Review summary
AI-generated from verified diner reviews
Craft offers a consistently exceptional dining experience with "amazing food and service," making it a favorite for special occasions. Patrons rave about the "incredible risotto" and "divine soufflé." The atmosphere is elegant yet welcoming, and the staff goes above and beyond to ensure memorable celebrations. Highly recommended for any food enthusiast.
7,080 Reviews
B
Betty VIP
New York City9 reviews
4.0
Dined 1 day ago
Overall 4
Food 4
Service 5
Ambience 4
Very expensive but food is delicious. We were first seated at a table next to a rather loud and talkative couple. We couldn’t help but hear every word of their conversation next to us. We asked to be moved to another table, which the staff happily accommodated. The staff is friendly and attentive and the restaurant is very pretty. We started with a dozen oysters, had multiple cocktails, the striped bass, strip steak, and multiple sides. Mashed potatoes are divine.
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CM
CharlesM
San Francisco1 review
5.0
Dined 1 day ago
Overall 5
Food 4
Service 5
Ambience 5
Service was extraordinary, best service in 40 years of dining. Service staff were absolute Rock Stars!
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R
Rod
Seattle3 reviews
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
The service and food were superb. The vegetable side dishes were excellent and you and order half portions particularly if there are two of you dining. The seafood dishes were excellent particularly the scallops and the steelhead trout. Very manageable wine list with good price ranges.
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Z
Zach VIP
Greater Boston37 reviews
5.0
Dined 3 days ago
Overall 5
Food 5
Service 5
Ambience 5
This was one of the best meals I have had in so long. Tatiana who was the manager came by our table and talked with us and made us feel so welcomed. She made our entire evening. Good and serve was totally amazing!!
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OT
OpenTable Diner
New York City4 reviews
5.0
Dined 6 days ago
Overall 5
Food 4
Service 5
Ambience 5
This was a welcomed surprise for an evening dinner with excellent food and drinks that were absolutely amazing. The shareable format was perfect for the two of us. Would highly recommend this venue for an enjoyable meal and atmosphere.
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C
Chris VIP
Greater Boston59 reviews
3.0
Dined on 7 March 2025
Overall 3
Food 3
Service 5
Ambience 4
Meh. It should be much better for the price. Great service but food is average at best.
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J
Jessica
New York City33 reviews
5.0
Dined on 7 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Edward and the entire craft staff were exceptionally hospitable! The food was outstanding! The attentive service was consistent and friendly!
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A
Alexis VIP
New York City21 reviews
5.0
Dined on 4 March 2025
Overall 5
Food 5
Service 5
Ambience 5
Food was excellent and so was the service! My colleague and I thoroughly enjoyed our meal.
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J
Joshua
New York City1 review
5.0
Dined on 4 March 2025
Overall 5
Food 4
Service 5
Ambience 5
Terrific staff! Thanks for making it a special evening. Menus were a great touch !
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L
Lonny VIP
Chicago6 reviews
5.0
Dined on 2 March 2025
Overall 5
Food 5
Service 5
Ambience 4
Great food, very good attentive service, many good wines on the list at reasonable prices. Octopus and squab appetizers were delicious, swordfish cooked perfectly. Very good overall experience
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FAQs
Craft offers takeout which you can order by calling the restaurant at (212) 780-0880.
Craft is rated 4.7 stars by 7080 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Dinner
Mon–Thu, Sun 5:00 pm–9:00 pm
Fri, Sat 5:00 pm–9:30 pm
Price
$50 and over
Cuisines
American, Farm-to-table, Dessert
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
The closest parking by proximity is Icon Parking at 41 East 21st Street, between Broadway and Park Avenue South. Please note that we have no affiliation with Icon Parking. For more information on parking at Icon, please call 212.674.9528 or visit their website at www.iconparkingsystems.com
Public transit
N-R-Q-W-4-5-6-F-M (14th Street or 23rd Street)
L (Union Square)
Payment Options
AMEX, Diners Club, Discover, Mastercard, Visa
Additional
Beer, Cocktails, Corkage Fee, Delivery, Full Bar, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine