Clinkerdagger

Review summary

1. OT

   OpenTable Diner

   Seattle1 review

   4.0

   Dined today

   1. Overall 4
   2. Food 3
   3. Service 5
   4. Ambience 4

   This was our first time at this place, it looks older but we heard great things. We had a reservation and were seated right away, table was clean, place was slammed. Service was great, timely, and tasty. Garlic bread was yummy, chowder was homemade, didn’t care for the shoestring fries, but the tartar sauce was great. Filet was superb, asparagus was good, the blue cheese salad sort of made my wife sick once we left. Overall we’d eat there again but would prefer a view and a quieter night. It was before a concert next door. Cool bathrooms, old school place and charm.
   

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2. OT

   OpenTable Diner

   Norfolk/Suffolk6 reviews

   5.0

   Dined today

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We went here for our 5 year wedding anniversary. We ordered the crab and asparagus dip and oysters to start. It was fantastic. The 9 oz  filet mignon with shallot and garlic butter, asparagus, and mashed potatoes was what I got and my wife got the seafood trio. Both were great, and they gave us a crème brûlée for dessert free since it was our anniversary. The staff was super friendly and helpful and the building was rustic and had a great feel to it. Will definitely come back again, it was a great experience!
   

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3. SH

   ShirleneH

   Seattle2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Son’s birthday
   

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4. G

   Greg

   San Francisco12 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   First time here and they didn’t disappoint! Great service and good! Very noisy would be the downside but it was the night of the Heart concert so the dining room and bar were packed with several waiting so this might have been unusual.
   

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5. M

   Michelle

   Sacramento8 reviews

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Enjoyed delicious meals while looking out at beautiful Spokane
   

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6. P

   Patrick

   Boise1 review

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome establishment. Easy to book and great food and views!
   

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7. A

   Alyssa

   Seattle2 reviews

   4.0

   Dined 6 days ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   Our waiter was phenomenal. All food was delicious, except the crab with the sauce. The crab was very fishy and they removed it off the bill. The views of the river are beautiful.
   

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8. G

   Gina

   Seattle2 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We were celebrating my 70th birthday and asked for a window table. They went to great lengths to accommodate us. The food was INCREDIBLE and our server, Sean, was over the top excellent! My husband and I both had the prime rib. I had French onion soup before and he ordered the Mac and cheese as a side. My son ordered the chilean sea bass and his girlfriend had the chop house burger, My 8-year-old grandson had the kids burger. We had calamari and coconut shrimp for appetizers, both excellent. The sauce for the shrimp is to die for. Our prime rib was cooked to perfection and was melt-in-your-mouth tender. The sea bass was served on a gorgonzola risotto that was incredible. The burgers were both fantastic. The French onion soup was the best I've ever had and the Mac and cheese was so good! They also serve you bread with incredible garlic butter. We had creme brûlée, key lime pie, and bread pudding for dessert, all amazing! We could not have asked for a better night, better food, or better service! Yes, it takes a couple of hours to get your food, eat it, etc. but it's worth every minute. We're going back next weekend to celebrate another grandson's birthday. We joined their Landry's Select club so got $50 toward the next time we eat there, too.
   

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9. H

   Hunter

   Seattle1 review

   3.0

   Dined 7 days ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 5

   The shrimp was so overcooked but the rest was good
   

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10. D

    Darryl and Denita

    Montana3 reviews

    4.0

    Dined 7 days ago

    1. Overall 4
    2. Food 3
    3. Service 3
    4. Ambience 4

    We were visiting in the Spokane area and wanted to try some of the local cuisine. We chose this restaurant because it had many seafood choices. I ordered the Chilean Sea Bass which was cooked to perfection, however not very flavorful. My husband got the seafood trio platter. He said that although, the dish had lots of flavor, all of the seafood was overcooked. So it was a miss for us. The restaurant was very busy so maybe on a slower night I could have been better.
    

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