Carmo

Soup

• Soup du Jour

  • CupUSD 5.00
  • BowlUSD 8.00

Salads

• Carmo Salad

  Rice, pineapple, avocado, almonds and cashews, raisins, cucumber, green pepper, smoked ham and cilantro tossed with citrus mango vinaigrette. Available with vegan ham too! Served on a bed of organic lettuces. EatFit NOLA Certified!

  • SmallUSD 8.00
  • LargeUSD 14.00

• Green Salad

  Mixed greens with tomatoes, cucumbers, carrots and sprouts. Vinaigrette choices: balsamic, dijon or mango. EatFit NOLA Certified with balsamic or mango.

  • SmallUSD 9.00
  • LargeUSD 14.00

• Esmeralda Salad

  Quinoa, black beans, corn, peppers & cilantro. Tossed with coconut chili lime vinaigrette & topped with toasted pumpkin seeds & cotija cheese. Vegan version served with vegan cheese. Served on a bed of organic lettuces. EatFit NOLA Certified!

  • SmallUSD 9.00
  • LargeUSD 14.00

• Broken Noodle Salad

  Rice noodles, bean sprouts and cabbage with tofu, cucumber, peas, carrots, mushrooms, peppers, scallions, cilantro & peanuts all tossed with citrus ginger chili vinaigrette

  • SmallUSD 9.00
  • LargeUSD 14.00

• Burmese Fermented Tea Leaf SaladUSD 16.00

  Myanmar's heritage dish of fermented tea leaves, cabbage, chilies, tomatoes, sesame seeds, crispy shallots, peanuts, dried beans and peas. Made with ground dried shrimp or vegan.

• add shrimp or smoked chicken to any saladUSD 5.00

Banquette Breads

Crispy Armenian bread topped with havarti cheese and other select toppings then broiled. all available vegan $2 extra

• Plain

  Havarti cheese and scallions

  • SmallUSD 7.00
  • LargeUSD 12.00

• Maqaquito

  Bananas, cinnamon sugar and havarti

  • SmallUSD 9.00
  • LargeUSD 17.00

• Creole

  Havarti, shrimp, scallions, onions, bell peppers, tomatoes

  • SmallUSD 9.00
  • LargeUSD 17.00

• make any banquette vegan!USD 3.00

Plates

• PeruanoUSD 15.00

  White beans, quinoa, sweet potato, avocado

• Featured Rice & BeansUSD 15.00

  Traditional preparations of "beans and rice," inquire as to today's selection.

• Featured CurryUSD 16.00

  Our daily selection of one of our dozes of traditional tropical curries, featuring seasonal vegetables and our house-made roti. Optionally add protein of your choice.

Sandwiches

• RicoUSD 17.00

  A breadless fork sandwich made of a grilled plantain patty topped with melted cheese, spicy smoked 'n' pulled pork, avocado, salsa fresca and our tangy sweet spicy "Rico" sauce. Served with organic greens drizzled with mango vinaigrette. Or have it Veggie: dairy cheese & vegan meat; or Vegan: vegan cheese & vegan meat.

• Veggie KingUSD 12.00

  Avocados, cucumbers, red onion, swiss cheese, alfalfa sprouts, lettuce and tomatoes served on whole grain bread

• Yellowfin Tuna Salad

  A lighter, fresher version of the classic sandwich. House-smoked local sushi-grade yellowfin tuna marinated in a light vinaigrette, served on sour dough with avocado and cucumber. Make it gluten-free and EatFit NOLA Certified!! get it on our organic greens.

  • SandwichUSD 14.00
  • MeltUSD 15.00

• Pan con Chicharron

  (v, veg) Peru's amazing sandwich of crispy pork, sweet potatoes, salsa Criolla, aji amarillo sauce. Get it vegan with crispy organic tofu!

  • Pork or TofuUSD 12.00
  • Gulf FishUSD 15.00

Ceviche

• Traditional Peruvian CevicheUSD 16.00

  Daily catch, red onion, choclo (giant Andean corn) marinated with lime juice, Peruvian peppers, cashew fruit and passionfruit. Served with sweet potato and canchitas.

• Vegan CevicheUSD 14.00

  Mixed legumes, mushrooms, choclo (giant Andean corn), sweet potato, avocado, canchita (crunchy corn), lime

• Panamanian CevicheUSD 16.00

  Gulf shrimp and fish, celery, onions, habanero, sour orange, crispy flatbread

• Cuban CevicheUSD 16.00

  Fresh Gulf tuna, red onions, habanero, olive oil, sea salt, cilantro, lime. Served with baguette.

Baked Goods

• Pão de Queijo (Brazilian Cheese Bread)

  • 4 piecesUSD 5.00

• Caribbean Banana CakeUSD 4.50

• Other assorted Cakes

  prices vary