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Brothers Restaurant at Red Barn, Santa Ynez, CA

Brothers Restaurant at Red Barn

4.9
4.9
1387 Reviews
$31 to $50
American

Make a booking

2 people
7:00 pm
Booked 19 times today
  • Good for special occasions
  • Neighbourhood gem
  • Great for creative cocktails
The Nichols brothers, Matt & Jeff, grew up in Ames, Iowa where their love of cooking, good food and a sense of family and community was nurtured.

The 2013 opening of their second Santa Barbara Wine Country restaurant, Brothers Restaurant at the Red Barn in Santa Ynez, allows them to offer visitors and locals alike great food, wine and hospitality. The brothers strive to have legendary service, innovative cuisine, and a welcoming and comfortable atmosphere that causes you to return time and again.

As chefs, the brothers continue to experiment with new dishes and cuisine, but always with that “from scratch”, homemade element. Fresh ingredients from local producers, a wine list that showcases the region’s award-winning wines and a comfortable and historically interesting atmosphere that takes you back to the romance of the old west. They want you to feel at home, and experience all the best of Santa Barbara’s Wine Country.

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Fine Dining
  • Price
    $31 to $50
  • Cuisines
    American, Steak, Seafood
  • Hours of Operation
    Dinner Mon, Sun 5:00 pm–8:00 pm Tue–Thu 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
  • Phone number
    (805) 688-4142
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Matt Nichols and Jeff Nichols
  • Area
    Santa Ynez Valley
  • Cross Street
    Edison Street
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine

What 1,387 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.9Food
  • 4.9Service
  • 4.7Ambience
  • 4.6Value

NoiseModerate

Loved For

  • California Central Coast

    Best Overall

  • California Central Coast

    Best Food

  • California Central Coast

    Best Service

  • California Central Coast

    Good for special occasions

  • California Central Coast

    Lively

  • California Central Coast

    American

  • Santa Ynez Valley

    Best Overall

  • Santa Ynez Valley

    Best Food

  • Santa Ynez Valley

    Best Service

  • Santa Ynez Valley

    Best Ambience

  • Santa Ynez Valley

    Best Value

  • Santa Ynez Valley

    Good for groups

  • Santa Ynez Valley

    Healthy

  • Santa Ynez Valley

    Neighbourhood gem

  • Santa Ynez Valley

    Great for fine wines

  • Santa Ynez Valley

    Good for special occasions

  • Santa Ynez Valley

    Lively

Review summary

AI-generated from verified diner reviews
Brothers Restaurant at Red Barn in Santa Ynez offers an exceptional dining experience with "great food" and "outstanding service." Known for their perfectly cooked steaks, prime rib, and diverse menu, the restaurant consistently delivers delicious meals. While the ambiance can get lively, patrons frequently praise the attentive staff, making it a "favorite place" for many.

1,387 Reviews
  1. OpenTable Diner VIP

    Los Angeles2 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food and service was outstanding for my son’s 30th birthday. Topped off by a table of cowboys singing “God Bless America’. Absolutely unforgettable experience.!

    Is this helpful?

  2. KarenW

    San Francisco3 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had a reservation and were seated right away. We had cocktails and wine before ordering. We were not rushed at all which was great. For dinner we each had a cup of mushroom soup which was excellent! I ordered the prime rib special (12 oz cut) which came with mashed potatoes and fresh vegetables. It was all amazing. Came medium as I ordered. Was at least an inch thick - so good. My husband had the pork chop which came with bacon mashed potatoes and fresh vegetables. Again amazing! For dessert we shared the banana foster bread pudding which did not disappoint. My advice - make a reservation and go. You will not be disappointed! Our server was fun and just let us enjoy the evening.

    Is this helpful?

  3. James VIP

    Portland56 reviews

    5.0

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had excellent service, food selections were outstanding and delicious but the noise level was over the top and a deterrent to the wonderful ambiance of the restaurant.

    Is this helpful?

  4. Stu

    Boise11 reviews

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food and the best service. Also an amazing bar.

    Is this helpful?

  5. OpenTable Diner

    Central Coast1 review

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always a great experience at The Red Barn. The food and services are always top notch. My granddaughter refers to it as “THE Restaurant “ it’s her favorite restaurant in the world

    Is this helpful?

  6. Margaret VIP

    San Francisco3 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Always superb, everything is on point and the food is outstanding every time!

    Is this helpful?

  7. Chris VIP

    Chicago15 reviews

    5.0

    Dined on 23 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Brothers is an amazing place…..best on the central coast! We’ve been there dozens of times and it just keeps getting better!!

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  8. Tina

    Las Vegas1 review

    5.0

    Dined on 15 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our server Junior was wonderful and the ambience was perfect

    Is this helpful?

  9. Donna

    Greater Boston2 reviews

    5.0

    Dined on 13 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Was absolutely delicious! A perfect place to have a steak dinner in the wine country!

    Is this helpful?

  10. Tabitha

    Los Angeles1 review

    5.0

    Dined on 8 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This place was sooo yummy!!! From the bread to the entree to the dessert!!! This place did not Disappoint.

    Is this helpful?

FAQs

Brothers Restaurant at Red Barn offers takeout which you can order by calling the restaurant at (805) 688-4142.

Brothers Restaurant at Red Barn is rated 4.9 stars by 1387 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 19 times today

Order delivery or takeout

Google Map for Brothers Restaurant at Red Barn

3539 Sagunto Street, Santa Ynez, CA 93460

Dining areas

Additional information

  • Cross Street
    Edison Street
  • Area
    Santa Ynez Valley
  • Hours of Operation
    Dinner Mon, Sun 5:00 pm–8:00 pm Tue–Thu 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Steak, Seafood
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    None
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Matt Nichols and Jeff Nichols
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Wheelchair Access, Wine
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