Bottega Napa Valley

Name: Bottega Napa Valley
Address: 6525 Washington Street Suite A9, Yountville, CA, United States, 94599
Telephone: (707) 945-1050
Price range: $31 to $50
Rating: 4.7

4.7

12442 Reviews

$31 to $50

Italian

Make a booking

2 people

16 Feb 2025

7:00 pm

Booked 97 times today

Good for special occasions
Charming
Romantic

Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections.

NEW: Coqueta Napa Valley
Chef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.

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Private dining

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Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Italian
Hours of Operation
Mon 5:00 pm–9:00 pm Lunch Tue–Sun 12:00 pm–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–9:30 pm
Phone number
(707) 945-1050
Website
http://www.botteganapavalley.com/
Payment Options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Dress code
Smart Casual
Executive Chef
Michael Chiarello
Catering
Please contact Kellie Magna at 707.754.4467 or email: kellie.magna@botteganapavalley.com
Private party facilities
We have several rooms available. One is sure to be perfect for your event.
Private party contact
Kellie Magna: (707) 754-4467

Location
6525 Washington Street Suite A9, Yountville, CA 94599
Area
Yountville
Parking details
There is plenty of parking available on both sides of the V-Market building.
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Popular dishes

TricoloreUSD 17.00
Wild Napa and local greens, Piave Mountain cheese, olive oil confit grapes, served with a side of Italian dressing
BurrataUSD 23.00
Gioia's burrata, with rosemary scented Tangerines, pistachio pesto, pomegranate syrup "Caviar" and crispy Sunchokes
Pesce Crudo del Giorno
Daily raw fish selection
- A.Q.
CalamariUSD 19.00
Crispy arborio rice crusted Monterey squid with a grilled Meyer lemon, and Aioli Nero
Polenta Sotto VetroUSD 18.00
"Polenta under glass" and caramelized mushrooms with balsamic game sauce and a parmesan frico
Insalatina di Cavoletti di BruxellesUSD 18.00
Shaved Brussels sprouts with whole Meyer lemon dressing, Marcona almonds, sieved egg, and Pecorino Romano
PolpoUSD 23.00
Wood grilled octopus over smokey paprika braised potatoes with salsa verde arugula and red onions

Pasta

Ricotta Gnocchi della NonnaUSD 28.00
Ricotta "pillows" with old hen tomato sauce and Pecorino Romano
Spaghetti alla Sophia LorenUSD 28.00
Gragnano Spaghetti cooked in tomato water with aromatic oil, early girl tomato sauce, and blistered cherry tomatoes
Risotto del Giorno
Daily risotto with its seasonal accompaniments
- A.Q.
RavioloUSD 28.00
Potato pasta filled with farm hen egg yolk, ricotta and Swiss chard with truffled brown butter and sage
Tagliarini Bolognese al CentroUSD 28.00
Wheat pasta with tomato braised veal, pork and porcini mushroom, Calabrian gremolata and Zinfandel brushed Pecorino
Rigatoni al ConiglioUSD 32.00
Balsamic marinated rabbit, caramelized mushrooms with pancetta, and house made ricotta

Secondi

Lasagnetta di ZucchineUSD 26.00
Oven baked layers of zucchini, potato, tomato passata and Pecorino Romano with a mushroom and herb insalatina
Pollo alla DiavolaUSD 35.00
Calabrian marinated chicken with roasted cippolini onions, cherry tomatoes, and peppers in chicken jus
Bistecca
Prime bone in Rib eye steak Weight may vary
- A.Q.
Brodetto ai Frutti di MareUSD 49.00
Codfish, Gulf Prawns, Savory clams, Monterey calamari and mussels in white wine tomato broth with an olive oil crouton and saffron aioli
Pesce alla MilaneseUSD 39.00
Herb crusted Branzino, brown butter, preserved lemon, and caper leaves
Costolette di ManzoUSD 44.00
Smoked and braised short rib in espresso agro-dolce, creamy ancient grain polenta with Calabrian pepperonata

Contorni

Cavoletti di Bruxelles ArrostitiUSD 14.00
Forno roasted Brussels sprouts with black truffles sott' olio and "Salsa di Uovo"
Truffle FriesUSD 16.00
Topped with Parmigiano Reggiano and crispy sage
PolentaUSD 16.00
Creamy Ancient Grain Polenta finished with fontina cheese and Parmigiano Reggiano

What 12,442 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.7Food
4.6Service
4.7Ambience
4.4Value

Noise • Moderate

Loved For

Wine Country
Romantic
Wine Country
Italian
Wine Country
Most Booked

Review summary

AI-generated from verified diner reviews

Bottega Napa Valley in Yountville offers an exceptional dining experience with "outstanding service" and "fantastic food." Guests rave about the creative and delicious dishes, particularly the house-made pasta and wood-fired options. The restaurant's ambiance is warm and inviting, making it a "must-visit" for anyone in Napa Valley.

12,442 Reviews

F
Fred
VIP
Sacramento
16 reviews
5.0
16 reviews
Dined today
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 4
Sitting outside was cold. But the food was great !!
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S
Sarah
San Francisco
5 reviews
5.0
5 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Had a late Valentine’s Day lunch and it did not disappoint. The food was amazing. We shared an appetizer, lamb skewers and they were amazing, tender, juicy and the Roman 5 Spice was so flavorful. For our Mains husband the Bronzino and I had the Rabbit. The depth of flavor on the Bronzino again was amazing. It came fully boned and was presented with the head attached, skin was perfectly crispy. The rabbit was good, a bit salty. The pasta was cooked perfectly al dente. The sauce was Rick and full of flavor. The staff was attentive and very knowledgeable about the menu. Our server, Sergio, was so happy to make our experience enjoyable. Two thumbs up for an amazing afternoon!!!
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D
Diana
San Francisco
20 reviews
5.0
20 reviews
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Bottega in Napa offers an unforgettable dining experience with its exceptional menu. We started with crispy Calamari, perfectly paired with a tangy dipping sauce. The Ricotta Gnocchi della Nonna was rich and melt-in-your-mouth, while the Carbonara al Carbone delivered smoky, savory flavors. The Pollo alla Diavola was perfectly cooked, with a fiery kick that complemented the tender chicken. The Habachi added a unique flair, and the Truffle Fries were decadent and crispy. Paired with a glass of Flowers Pinot Noir and Italian wine, the meal was an absolute delight. Bottega combines innovation and tradition, making it a must-visit in Napa. Celebrated my husband birthday and definitely we will come back here again.
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OT
OpenTable Diner
VIP
Salt Lake City
3 reviews
5.0
3 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Highly recommend.. great all around experience, from the food to the wine to the service levels!
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K
Keith
San Francisco
2 reviews
4.0
2 reviews
Dined 7 days ago
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 5
Bottega continues to deliver a nice experience from food, service and atmosphere.
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R
Ruby
Sacramento
7 reviews
5.0
7 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We spend our anniversary Dinner at Bottega and absolutely love it. The food was very delicious and the staff was so professional and attentive. We loved the winter feel with the roaring fires outside.
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A
Albert
San Francisco
1 review
2.0
1 review
Dined 7 days ago
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 4
Waiter wasn’t great. Asked him for more bread, had to ask another waiter for bread to come. Coming to Napa valley you expect great service and food. Spaghetti was basic. Service wise we had some left overs and we had to pack the dishes on our own. Great ambiance, food was fair. Service wasn’t good. This was a Saturday dinner. Good amount of waiters so they were staffed appropriately. Lot of open tables.
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L
Lakshmi tanuja
San Francisco
1 review
1.0
1 review
Dined on 8 February 2025
1. Overall 1
2. Food 1
3. Service 4
4. Ambience 2
Food was very bad not worth the money, I have ordered Cesar salad which was ok , lamb was very greasy, carb pasta was sweet
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D
Dr Niki
Houston
6 reviews
2.0
6 reviews
Dined on 8 February 2025
1. Overall 2
2. Food 1
3. Service 2
4. Ambience 5
Lasagna was burnt and bitter also not flavorful Service was slow Menu was limited and options were not as exciting as expected Try another restaurant!
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O
Ophelia
San Francisco
1 review
5.0
1 review
Dined on 8 February 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My friend & I celebrated our birthday here. We both enjoyed our dining experience, from the warm ambiance, delicious food & excellent service! The wine that our server suggested paired well with our entree.
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FAQs

Bottega Napa Valley does offer delivery in partnership with Uber Eats. Bottega Napa Valley also offers takeout which you can order by calling the restaurant at (707) 945-1050.

Bottega Napa Valley is rated 4.7 stars by 12442 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

16 Feb 2025

7:00 pm

Booked 97 times today

Order delivery or takeout

6525 Washington Street Suite A9, Yountville, CA 94599

Additional information

Area
Yountville
Hours of Operation
Mon 5:00 pm–9:00 pm Lunch Tue–Sun 12:00 pm–4:00 pm Dinner Tue–Thu, Sun 4:00 pm–9:00 pm Fri, Sat 4:00 pm–9:30 pm
Price
$31 to $50
Cuisines
Italian
Dining style
Casual Elegant
Dress code
Smart Casual
Parking details
There is plenty of parking available on both sides of the V-Market building.
Payment Options
AMEX, Diners Club, Discover, JCB, Mastercard, Visa
Executive Chef
Michael Chiarello
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, View, Wheelchair Access, Wine

Website
http://www.botteganapavalley.com/
Phone number
(707) 945-1050
Catering
Please contact Kellie Magna at 707.754.4467 or email: kellie.magna@botteganapavalley.com
Private party facilities
We have several rooms available. One is sure to be perfect for your event.
Private party contact
Kellie Magna: (707) 754-4467

Bottega Napa Valley

Make a booking

Order delivery or takeout

Private dining

Additional information

Spaghetti alla Sophia Loren

Raviolo

Calamari

Antipasti

TricoloreUSD 17.00

BurrataUSD 23.00

Pesce Crudo del Giorno

CalamariUSD 19.00

Polenta Sotto VetroUSD 18.00

Insalatina di Cavoletti di BruxellesUSD 18.00

PolpoUSD 23.00

Pasta

Ricotta Gnocchi della NonnaUSD 28.00

Spaghetti alla Sophia LorenUSD 28.00

Risotto del Giorno

RavioloUSD 28.00

Tagliarini Bolognese al CentroUSD 28.00

Rigatoni al ConiglioUSD 32.00

Secondi

Lasagnetta di ZucchineUSD 26.00

Pollo alla DiavolaUSD 35.00

Bistecca

Brodetto ai Frutti di MareUSD 49.00

Pesce alla MilaneseUSD 39.00

Costolette di ManzoUSD 44.00

Contorni

Cavoletti di Bruxelles ArrostitiUSD 14.00

Truffle FriesUSD 16.00

PolentaUSD 16.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Bottega Napa Valley offer delivery through OpenTable or takeout?

How is Bottega Napa Valley restaurant rated?

Is Bottega Napa Valley currently accepting bookings?

Make a booking

Order delivery or takeout

Additional information