Appetizers
Chef's selection of Oyster Boy East Coast OystersCAD 4.00
House-smoked jalapeño sauce / mignonette / freshly grated horseradish (minimum 6 per order)
Boehmer's Country Style BreadCAD 5.00
Baked fresh daily (Whole wheat, rye, poppy seeds & rosemary) Whipped butter / roasted beet & miso dip
Beet SaladCAD 21.00
Lamb’s lettuce / citrus segments / toasted pine nuts / whipped ricotta / aged sherry wine vinaigrette
Burrata SaladCAD 23.00
Ontario peaches / citrus / blonde frisee / toasted coriander seeds / pomegranates / peach chardonnay vinaigrette
Escargots de Bourgogne CAD 23.00
Cremini mushroom caps / herbed garlic beurre monté / milk bun
Baked CamembertCAD 24.00
Dry vermouth / honey / garlic / thyme / dried cranberries & wild blueberries / toasted pecans / grilled baguette (Please allow 15 minutes to prepare)
Grilled Spanish Octopus CAD 26.00
Fingerling potatoes / Spanish chorizo / Niçoise olives / tomato passata infused with Spanish chorizo and Aji amarillo
Grilled Calamari & ShrimpCAD 26.00
Tabbouleh salsa
Beef TartareCAD 26.00
Quail egg / triple crunch mustard / red cherry compote / Spanish capers / crostini
Pan Seared Quebec Foie Gras CAD 29.00
Toasted brioche / Bourbon infused Osprey Bluffs maple syrup glazed apples / Eigensinn Farm blackcurrants
Charcuterie & CheeseCAD 30.00
Prosciutto di Parma/ Schinkenspeck / beet & dill marinated gravlax / smoked Arctic Char rillettes / red cherry compote / fresh Portuguese goat’s milk cheese
Main Course
PappardelleCAD 28.00
Snake River Farms Wagyu beef ragù / burrata / chili flakes
Duck Confit CannelloniCAD 29.00
Prosciutto béchamel / Brussels sprout leaves / Kabocha squash purée / Thyme jus
Grilled BranzinoCAD 46.00
Coconut broth / chili oil / Thai basil / coriander seedlings / pickled shallots
Trio of Grilled Seafood (Atlantic Salmon, Scallops & Shrimp)CAD 56.00
Sautéed baby spinach / saffron cream
Chicken FricasseeCAD 30.00
Seasonal vegetables / forest mushrooms & thyme cream jus
8 oz Classic Bavette Steak & FritesCAD 40.00
Cracked black pepper jus / béarnaise butter
Grilled Veal ChopCAD 60.00
Pommes puree with fine herbs / red wine, rosemary & shallot jus
Side Dishes
Plain FritesCAD 10.00
House cut frites / yuzu aioli
Truffled Pecorino FritesCAD 11.00
House cut frites / yuzu aioli
Brussels SproutsCAD 13.00
Stadtländer Eigensinn Farm house smoked bacon / sherry vinegar
Broccolini CAD 13.00
Garlic / chili flakes / lemon juice / Kabocha squash purée
Sautéed Forest MushroomsCAD 15.00
Heirloom cherry tomatoes / veal jus with balsamic reduction / petit herbs
Desserts
Maple Bourbon Crème Brûlée CAD 15.00
Almond biscotti
Lemon Basque Burnt CheesecakeCAD 15.00
Lemon curd / fresh berries
Molten Chocolate CakeCAD 15.00
Crème Anglaise (Please allow 15 minutes to prepare)