Award-winning

Blue Door Kitchen & Garden

Name: Blue Door Kitchen & Garden
Address: 52 West Elm Street, Chicago, IL, United States, 60610
Telephone: (312) 573-4000
Price range: $30 and under
Rating: 4.7

4.7

2374 Reviews

$30 and under

American

Make a booking

2 people

27 Nov 2024

7:00 pm

Booked 31 times today

Neighbourhood gem
Charming
Great for outdoor dining

Blue Door Kitchen & Garden, home to celebrated Chef Art Smith, is a farm-to-table oasis in the heart of Chicago’s Gold Coast and deeply rooted in the philosophy of letting the seasons dictate the menu. From its inception, the Blue Door brand has become synonymous with sustainability and responsible sourcing. We pride ourselves in showcasing dishes made from fresh, local ingredients sourced from Midwest farms.

Experience a chef-driven menu featuring everything from pierogis and market fresh salads, to Chef Art Smith’s famous buttermilk fried chicken. Walk-ins are always encouraged. Be sure to join us during the warmer weather months when the beautiful outdoor patio is open. While visiting, be sure to enjoy one of Blue Door Kitchen’s garden-to-glass cocktails, local beers or perfectly paired wines from our extensive list.

For reservations eight or larger, please call the restaurant 312-573-4000.

Order delivery or takeout

Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
American, Contemporary Southern, Comfort Food
Hours of Operation
Mon–Fri 11:00 am–9:00 pm Sat, Sun 10:00 am–9:00 pm
Phone number
(312) 573-4000
Website
http://www.bluedoorkitchenchicago.com/
Payment Options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive Chef
Chef De Juan
Private party facilities
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Location
52 West Elm Street, Chicago, IL 60610
Award-winning
1. MICHELIN Plate 2022
Area
Gold Coast / Streeterville
Cross Street
Between Clark & Dearborn Streets
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop<br />#22 Clark Street Bus<br />#36 Broadway Bus
Entertainment
No
Additional
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, High Tea, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

Shrimp & GritsUSD 24.00
geechie boy grits, andouille, tomato stew
Buttermilk Fried ChickenUSD 26.00
garlic mashed potato, hot sauce
Salmon En CrouteUSD 29.00
apple butter, brussels sprouts, fennel, rosemary cream
Ribeye
zucchini, pecan pesto, green tomatoes
- MP
Parisienne GnocchiUSD 28.00
farm carrots, peas, cheese of the day
1/2 Rack of Lamb
summer couscous, pickled melons, fennel, cilantro, lamb jus
- MP

Desserts

Hummingbird CakeUSD 12.00
pecan, coconut crumble, seasonal coulis
Key Lime PieUSD 9.00
whipped cream, macadamia praline, burnt honey caramel
GelatoUSD 7.00
daily selection

Cocktails

The Stars

Fort Dearborn (1803)USD 14.00
Tanquery Gin, celery bitters, tonic, sage
Chicago Fire (1871)USD 14.00
Don Julio Blanco Tequila, dragon fruit syrup, lime, grapefruit bitters
Columbian Exposition (1893)USD 14.00
Fleur de Cana Rum, falernum, italicus, lime, soda; nut allergy
Century of Progress (1933)USD 14.00
Strawberry-infused Western Son Vodka, rhubarb liquor, lime, ginger beer

The Stripes

The Lake & the RiverUSD 14.00
Jasmine tea infused Glenfiddich scotch, lemon, simple syrup, thyme
The South SideUSD 14.00
Blackberry Infused Union Mezcal, sake, elderflower, lemon, simple syrup, aquafaba
The West SideUSD 14.00
Bulleit/ Fleur De Cana Anejo, Amargo de chile, lime, simple syrup
The North SideUSD 14.00
Hess Chardonay, grapefruit juice, elderflower, lime, simple syrup

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, FranceUSD 125.00
N.V. J Vineyards, Cuvee, CaliforniaUSD 75.00
N.V J Vineyards, Rose, CaliforniaUSD 85.00

White

Cortese, A Posto, 2017, Nizza Monferrato, ItalyUSD 50.00
Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, FranceUSD 90.00
Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South AfricaUSD 80.00
Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, CaliforniaUSD 95.00
Chardonnay, Ramey, 2014, Sonoma County, CaliforniaUSD 140.00
Riesling, The Seeker, 2017, Mosel, GermanyUSD 62.00

Red

Pinot Noir, Resonance, 2017, Willamette, OregonUSD 175.00
Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, FranceUSD 70.00
Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, LebanonUSD 200.00
Bordeaux Blend, Ramey Claret, 2016, Napa Valley, CaliforniaUSD 100.00
Syrah, Stolpman Vineyards, 2017, Ballard Canyon, CaliforniaUSD 85.00
Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, FranceUSD 140.00
Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, FranceUSD 280.00
Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, ItalyUSD 225.00
Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, CaliforniaUSD 90.00

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, FranceUSD 17.00
N.V. Poema Cava Brut, Penedes SpainUSD 13.00
N.V. Villa Sandi ll Fresco Rose, Veneto, ItalyUSD 13.00

Rosé

Breezette, 2018, Provence, FranceUSD 16.00
Bottled Exclusively for Blue Door Kitchen & Garden

White

Sauvignon Blanc, Honig, 2018, Napa, CaliforniaUSD 15.00
Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, FranceUSD 20.00
Muller-Thurgau, Kettmeir, 2017, Alto Adige, ItalyUSD 14.00
Pinot Grigio, Bollini, 2017, Trentino, ItalyUSD 15.00
Pinot Grigio, Riff, 2018, Veneto, ItalyUSD 12.00
Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, FranceUSD 16.00
Chardonnay, Raeburn, 2017, Russian River, Sonoma County, CaliforniaUSD 16.00
Riesling, Hirsch, Zöbing, 2015, Kamptal, AustriaUSD 17.00

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, OregonUSD 17.00
Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, ItalyUSD 18.00
Malbec, Graffito, 2017, Lujan De Cuyo, ArgentinaUSD 15.00
Tempranillo, El Vinculo, 2013, Castilla La Mancha, SpainUSD 13.00
Grenache Blend, Côtes Du Rhône, 2015, Rhône, FranceUSD 14.00
Sangiovese, Tenute Slivio Nardi, 2017, Rosso di Montalcino, ItalyUSD 20.00
Cabernet Sauvignon, Roth Estate, 2017, Central Coast, CaliforniaUSD 18.00
Merlot, Duckhorn Vineyards, 2016, Napa Valley, CaliforniaUSD 20.00

Other

MimosaUSD 9.00
Seasonal MimosaUSD 10.00

Bourbon / Whiskey

1792 BourbonUSD 14.00
Basil HaydenUSD 14.00
BearfaceUSD 16.00
BlantonsUSD 21.00
Buffalo TraceUSD 11.00
BulleitUSD 12.00
Cody Road RyeUSD 17.00
Eagle Rare 10 YearUSD 13.00
E.H Taylor Jr Single BarrelUSD 14.00
Gentleman JackUSD 15.00
HibikiUSD 32.00
High West Double RyeUSD 16.00
Kentucky OwlUSD 48.00
Old PotreroUSD 22.00
Rabbit HoleUSD 16.00
Sazarac RyeUSD 13.00
Templeton RyeUSD 14.00
Tullamore D.E.WUSD 14.00
Weller Special ReserveUSD 12.00
W.L Weller 12 YearUSD 15.00
Weller Antique 107USD 14.00
Whistle Pig 15 YearUSD 45.00
Woodford ReserveUSD 16.00
Willet 3 Year RyeUSD 23.00

Scotch

Balvenie 15 YearUSD 20.00
Balvenie 21 YearUSD 38.00
Dalmore 12 YearUSD 15.00
Dalwhinnie 15 YearUSD 18.00
Glenfiddich 12 YearUSD 12.00
Glenrothes Single Malt ScotchUSD 14.00
Johnny Walker BlackUSD 24.00
Johnny Walker BlueUSD 80.00
Macallan 12 YearUSD 14.00
Macallan 18 YearUSD 45.00
Monkey Shoulder ScotchUSD 15.00

Tequila / Mezcal

Clase Azul PlataUSD 25.00
Clase Azul ReposadoUSD 30.00
Don Julio BlancoUSD 12.00
Don Julio ReposadoUSD 17.00
Don Julio 1942USD 28.00
Milagro SilverUSD 13.00
Milagro ReposadoUSD 14.00
Milagro AnejoUSD 15.00
Paris ReposadoUSD 12.00
Union MezcalUSD 12.00
Villa Sosu MezcalUSD 12.00
Lucy Pistolas MezcalUSD 10.00

What 2,374 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.6Food
4.5Service
4.8Ambience
4.4Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews

Blue Door Kitchen & Garden offers a cozy, charming ambiance perfect for both romantic dates and friendly gatherings. Guests rave about their "excellent food," with standout dishes like fried chicken and hummingbird cake. The delightful patio provides a serene escape from city bustle, making it a must-visit for any occasion.

2,374 Reviews

s
samuel
Chicago
44 reviews
vip
5.0
44 reviews
Dined 1 day ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
fantastic food! Great place, especially if you want to converse without loud people and bangingg music
Is this helpful?
G
Gilbert Marcus
San Francisco
15 reviews
vip
5.0
15 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
This is our “go-to” restaurant whenever we can get a table. The food is spectacular, and the service is first rate. Chef DeJuan Ward is amazing, and makes certain that every meal is excellent.
Blue Door Kitchen & GardenResponded 1 day ago
Dear Gilbert, Thank you for your kind words and for making us your “go-to” restaurant! We’re thrilled to hear you enjoy the spectacular food and first-rate service. Chef DeJuan Ward and our entire team are dedicated to creating memorable experiences, and your feedback means the world to us. We look forward to welcoming you back soon! Best, The Blue Door Kitchen & Garden Team
Is this helpful?
C
Chris
Chicago
1 review
5.0
1 review
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Amazing food and service 6th anniversary was great
Blue Door Kitchen & GardenResponded 1 day ago
Dear Chris, Thank you for celebrating your 6th anniversary with us! We’re honored to have been part of such a special occasion and thrilled to hear you enjoyed the food and service. Wishing you many more happy anniversaries, and we look forward to welcoming you back soon! Best, The Blue Door Kitchen & Garden Team
Is this helpful?
L
Loulitha
Chicago
1 review
2.0
1 review
Dined 5 days ago
1. Overall 2
2. Food 4
3. Service 2
4. Ambience 4
The food was delicious…..however our very soft spoken waitress was in a rush to get us out of there. We were incessantly asked if we were done with our food, while still attempting to eat. We never finished our drinks because of being rushed. Not sure if this is their norm, but it was a very unwelcoming experience.
Blue Door Kitchen & GardenResponded 5 days ago
Dear Loulitha, Thank you for your feedback. While we’re glad you enjoyed the food, I’m truly sorry to hear that your experience felt rushed and unwelcoming. This is not the level of hospitality we strive for. Please reach out to our manager, Jovani, through our website or by phone so we can learn more and make this right. Your feedback helps us improve, and we hope to have the chance to welcome you back for a better experience. Best, The Blue Door Kitchen & Garden Team
Is this helpful?
J
Jeff
Chicago
59 reviews
vip
5.0
59 reviews
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Wife wanted fried chicken do we went to Blue Door because best in city. Perfect service and perfect food
Blue Door Kitchen & GardenResponded 5 days ago
Dear Jeff, Thank you for the fantastic review! We’re thrilled to hear your visit lived up to expectations and that the fried chicken hit the spot. Knowing both the food and service were perfect means so much to us. We look forward to welcoming you and your wife back soon! Best, The Blue Door Kitchen & Garden Team
Is this helpful?
L
Lia
Chicago
1 review
5.0
1 review
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Beautiful restaurant with delicious dishes. Small but diverse menu with great options for everyone.
Blue Door Kitchen & GardenResponded 5 days ago
Dear Lia, Thank you for the wonderful review! We’re delighted you enjoyed our beautiful space and found our menu diverse and delicious. It’s always a pleasure to hear we’ve provided a great experience. We look forward to welcoming you back soon! Best, The Blue Door Kitchen & Garden Team
Is this helpful?
B
Bob
Chicago
7 reviews
vip
5.0
7 reviews
Dined on 19 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My second visit to Blue Door, and do not disappoint! Can’t wait to try upcoming newer menu items by Chef!
Blue Door Kitchen & GardenResponded on 19 November 2024
Dear Bob, Thank you for joining us again and for the wonderful feedback! We’re thrilled you enjoyed the shrimp and grits, salmon, and kale salad. It’s great to hear our servers helped make your visit special, and we can’t wait to share the upcoming menu items with you. Looking forward to welcoming you back soon! Best, The Blue Door Kitchen & Garden Team
Is this helpful?
G
Gigi
Charleston
1 review
5.0
1 review
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
Excellent food the hostess wanted to sit outside though our reservation was inside
Blue Door Kitchen & GardenResponded on 18 November 2024
Thank you, Gigi, for your 5-star review! We’re delighted to hear you enjoyed the food. We apologize for any mix-up with your seating and appreciate your understanding. Your feedback helps us improve, and we hope to make your next visit even smoother. Looking forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
Is this helpful?
P
Peggyb
Las Vegas
59 reviews
vip
5.0
59 reviews
Dined on 17 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We had a delightful retro comfort dinner at Blue Door Kitchen. The back patio was magical. The fried chicken and shrimp and grits were just what we needed to console us in these tumultuous times. Great service too!!
Blue Door Kitchen & GardenResponded on 18 November 2024
Thank you, Peggyb, for your lovely review! We’re so glad you enjoyed a comforting and magical evening on our back patio. The fried chicken and shrimp and grits are indeed perfect for lifting spirits, and we’re thrilled they hit the spot. We’ll pass your kind words along to our team. We look forward to welcoming you back soon! The Blue Door Kitchen & Garden Team
Is this helpful?
T
Tone
Chicago
1 review
5.0
1 review
Dined on 16 November 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
bartender Jose is second to NO ONE!! Superb food taste and presentation! excellent experience!
Blue Door Kitchen & GardenResponded on 17 November 2024
Thank you, Tone, for your amazing review! We’re thrilled to hear Jose made such a memorable impression—he truly is a star! We’ll be sure to pass along your compliments to him and the team. We’re so glad you enjoyed the food, presentation, and overall experience. We look forward to seeing you again for another excellent date night! The Blue Door Kitchen & Garden Team
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FAQs

Blue Door Kitchen & Garden does offer delivery in partnership with Uber Eats. Blue Door Kitchen & Garden also offers takeout which you can order by calling the restaurant at (312) 573-4000.

Blue Door Kitchen & Garden is rated 4.7 stars by 2374 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people

27 Nov 2024

7:00 pm

Booked 31 times today

Order delivery or takeout

Google Map for Blue Door Kitchen & Garden

52 West Elm Street, Chicago, IL 60610

Additional information

Award-winning
1. MICHELIN Plate 2022
Cross Street
Between Clark & Dearborn Streets
Area
Gold Coast / Streeterville
Hours of Operation
Mon–Fri 11:00 am–9:00 pm Sat, Sun 10:00 am–9:00 pm
Price
$30 and under
Cuisines
American, Contemporary Southern, Comfort Food
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Valet available the following days:Wednesday-Friday 4pm-8:30pmSaturday & Sunday 9am-8:30pm
Public transit
CTA Red Line Trains to Clark/Division stop#22 Clark Street Bus#36 Broadway Bus
Payment Options
AMEX, Discover, Mastercard, Visa
Executive Chef
Chef De Juan
Entertainment
No
Additional
Banquet, Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, High Tea, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeaway, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.bluedoorkitchenchicago.com/
Phone number
(312) 573-4000
Private party facilities
Blue Door Kitchen's upstairs dining room is available for private events of up to 56 people for a seated dinner or 75 people for a standing cocktail reception. For a buyout of the whole restaurant up to 85; for a seated dinner divided between both dining rooms. Patio seats 80 and 120 for a standing cocktail reception.

Blue Door Kitchen & Garden

Make a booking

Order delivery or takeout

Additional information

Buttermilk Fried Chicken

Mac & Cheese

Brussels & Kale Salad

To Share

Baba GanoushUSD 12.00

Deviled EggsUSD 9.00

Crab CakeUSD 17.00

CornbreadUSD 9.00

Mac & CheeseUSD 10.00

Salads & Soups

Bibb SaladUSD 15.00

Brussels & Kale SaladUSD 17.00

Minestrone SoupUSD 7.00

Entrées

Shrimp & GritsUSD 24.00

Buttermilk Fried ChickenUSD 26.00

Salmon En CrouteUSD 29.00

Ribeye

Parisienne GnocchiUSD 28.00

1/2 Rack of Lamb

Desserts

Hummingbird CakeUSD 12.00

Key Lime PieUSD 9.00

GelatoUSD 7.00

Cocktails

The Stars

Fort Dearborn (1803)USD 14.00

Chicago Fire (1871)USD 14.00

Columbian Exposition (1893)USD 14.00

Century of Progress (1933)USD 14.00

The Stripes

The Lake & the RiverUSD 14.00

The South SideUSD 14.00

The West SideUSD 14.00

The North SideUSD 14.00

Reserve List

Bubbles

N.V. Veuve Clicquot, Brut, FranceUSD 125.00

N.V. J Vineyards, Cuvee, CaliforniaUSD 75.00

N.V J Vineyards, Rose, CaliforniaUSD 85.00

White

Cortese, A Posto, 2017, Nizza Monferrato, ItalyUSD 50.00

Chenin Blanc, Domaine Brisebarre, Vouvray, 2014, Loire Valley, FranceUSD 90.00

Chenin Blanc, Old Vine, Bellingham, 2017, Coastal, South AfricaUSD 80.00

Sauvignon Blanc, Blank Stare Orin Swift, 2017, St Helena, CaliforniaUSD 95.00

Chardonnay, Ramey, 2014, Sonoma County, CaliforniaUSD 140.00

Riesling, The Seeker, 2017, Mosel, GermanyUSD 62.00

Red

Pinot Noir, Resonance, 2017, Willamette, OregonUSD 175.00

Gamay Noir, Chateau Des Jacques, Morgon, 2016, Burgundy, FranceUSD 70.00

Bordeaux Blend, Chateau Musar, 2011, Bekaa Valley, LebanonUSD 200.00

Bordeaux Blend, Ramey Claret, 2016, Napa Valley, CaliforniaUSD 100.00

Syrah, Stolpman Vineyards, 2017, Ballard Canyon, CaliforniaUSD 85.00

Grenache, Syrah, Châteauneuf-Du-Pape, 2016, Rhone, FranceUSD 140.00

Grenache, Syrah, M. Chpoutier, 2011, Côtes du Roussillon Villages, FranceUSD 280.00

Corvina, Rondinella, Masi, 2013, Amarone della Valpolicella Classico, ItalyUSD 225.00

Cabernet Sauvignon, Louis .M. Martini,2016, Napa Valley, CaliforniaUSD 90.00

Wines by the Glass

Bubbles

N.V. Taittinger Champagne, Reims, FranceUSD 17.00

N.V. Poema Cava Brut, Penedes SpainUSD 13.00

N.V. Villa Sandi ll Fresco Rose, Veneto, ItalyUSD 13.00

Rosé

Breezette, 2018, Provence, FranceUSD 16.00

White

Sauvignon Blanc, Honig, 2018, Napa, CaliforniaUSD 15.00

Sauvignon Blanc, Sancerre, Moreux Les Bouffants, 2018, Loire Valley, FranceUSD 20.00

Muller-Thurgau, Kettmeir, 2017, Alto Adige, ItalyUSD 14.00

Pinot Grigio, Bollini, 2017, Trentino, ItalyUSD 15.00

Pinot Grigio, Riff, 2018, Veneto, ItalyUSD 12.00

Chardonnay, Albert Bichot, Domaine Long-Depaquit Chablis, 2017, Burgundy, FranceUSD 16.00

Chardonnay, Raeburn, 2017, Russian River, Sonoma County, CaliforniaUSD 16.00

Riesling, Hirsch, Zöbing, 2015, Kamptal, AustriaUSD 17.00

Red

Pinot Noir, Ken Wright, 2017, Willamette Valley, OregonUSD 17.00

Corvina, Rondinella, Tommasi Valpolicella Ripasso 2016, Veneto, ItalyUSD 18.00