If You Need Some Extras & Like to Share
Choux Fleur GratineeUSD 14.50
Gratin of Cauliflower; Morney sauce, Swiss – Gruyere cheese
Cod Brandade BouchonUSD 17.00
Salted Cod Brandade, chive sour cream dip, salmon caviar
The Brussels SproutsUSD 14.50
Sweet & sour fried pork belly, fried kale, curry, chili
Buttery Mashed PotatoUSD 13.00
Potato puree, farm butter, potato crisps
Chilled Gin & Tonic OystersUSD 22.00
½ dozen oysters, lemon, Gin & Tonic air, cucumber
The Belgian FritesUSD 9.25
The world's original fries! Served with a trio of homemade mayonnaise
Bread and Two ButtersUSD 7.50
Freshly baked French baguette, sun-dried tomato butter, lard and bacon bits butter
Slow Roasted Heirloom CarrotsUSD 15.00
Poppy seeds, ginger, confit lemon, butter, labneh, curry
New Ideas From the Chef
Gekoelde ErwtencremeUSD 16.00
Chilled cream of peas, smoked salmon, anise, crunch
Veel Kleurige BietensaladeUSD 18.00
Multicolor roasted beet creation, smoked youghurt mousse, balsamic, pistachios, farmers arugula salad
Tomaat Met BuffaloburattaUSD 19.00
Heirloom tomato, pesto, Buffalo buratta, balsamic, basil, herb croutons, olive oil
Lamsrack Met BoontjesUSD 48.00
Rack of lamb, beans, confit garlic, white bean cream, summer savory, lemon-thyme lamb sauce
Risotto Met Groene ErwtenUSD 24.00
Green pea risotto, smoked crème fraiche, English peas, wild mushrooms, puffed rice, quinoa
Varkenskotelet Met SpruitjesUSD 37.00
Smoked Heritage pork chops, apricots, green basil, cream of Brussels sprouts, bacon, sweet and spicy glaze
Our Classiques Apps
Wilde Champignon WafelUSD 18.00
Wild mushroom waffle, porcini, shiitake, beech mushroom, Pecorino cream, mushroom jus shooter
Belgische Witloof SaladeUSD 16.50
Belgian endives, blue cheese crumble, apple, candy pecans, Belga's French dressing
The Best Steak Tartare in DCUSD 20.00
The Belgian steak tartare, fried onions, cornichons, capers, quail egg
- As Main CourseUSD 36.00
Vier Kazen KrokettenUSD 15.00
Croquettes of four cheeses, cheese waffle, cheese cream, puffed tomatoes, Parmesan snow
Kip & Krab SigaarsUSD 14.00
Spicy cigars of chicken & crabmeat, dipping sauces
100% Belgian
Biefstuk Met Pepper Saus en FrietjesUSD 58.00
C.A.B. pepper crusted grilled filet mignon, puffed tomato our crazy frites, green pepper sauce
Stoverij Met Frietjes en WitloofUSD 33.00
Belgian beef stew, Chimay beer, Belgian frites, mayonnaise, Belgian endive, grain mustard
Bart's Better Bistro BurgerUSD 24.00
Grilled burger, bacon, American cheese, tomato, pickles, crazy sauce, brioche bun, Belgian frites
Braadkip Met Rozemarijn SausUSD 32.00
Herb stuffed roasted chicken, green peas, snow peas, asparagus, rosemary jus
Eendenborst Met KriekenbiersausUSD 39.00
Spice dusted duck breast, red beet-pineapple cream, warm endives, fresh orange, cherry beer sauce
Our Guest's Favorites: Apps
Not So Simple Pasta and CrabUSD 25.00
A simple tagliatelle pasta appetizer, Maryland crab, Meyer lemon, garlic-chive butter, crisps
Octopus & Gebraiseerd VarkensbuikjeUSD 19.50
Slow cooked pork belly, octopus, Brussles sprouts, popped wild rice, sour cream, Za'atar, red wine, BBQ sauce
Brie de Meaux Aux TruffleUSD 21.50
Brie stuffed with truffle and mascarpone, frisée artichoke salad, truffle dressing, homemade brioche
La Gaufre de HomardUSD 23.00
Maine lobster waffle, velvety-lobster bisque, fennel, radish, petite salad, pink grapefruit
Tonijn Met AvocadoUSD 24.00
Yellowfin tuna tartare, avocado, lemon verbena, seaweed salad, Persian lime, garden herbs, rice pips
From the Big Pond
Sint-Jakobsschelpen Met CannelloniUSD 43.00
Pan-seared scallops, cannelloni stuffed with eggplant, zucchini, ricotta cheese, vadouvan curry sauce
Gegrilde Branzino Met ParelpastaUSD 37.00
Grilled Branzino, pearl pasta, clams, mussels, snow peas, Champagne beurre blanc sauce
Chileense Zeebaars Met Wortel GnocchiUSD 42.00
Pan-seared Chilean seabass, potato-carrot gnocchi, carrot cream, puffed grains, orange cardamom sauce
Paella Met Zeevruchten en VisUSD 41.00
Seafood paella, Arborio rice, shrimps, branzino, seabass clams, mussels, lobster broth
Mussels "Mariniere" the ClassiqueUSD 29.00
White wine, shallots, celery, butter, garlic, parsley
Mussels From BrusselsUSD 36.00
Brussels mussels, ½ lobster, Cognac bisque sauce, tomato confit
Belga's Cocktails
Belga's Old FashionedUSD 20.00
Woodford Reserve "Belga Cafe's 20th anniversary barrel" Angostura bitters, demerara syrup, orange peel
Royal Belgian MuleUSD 15.00
Homemade lemon-lime Genever, Intense ginger liqueur, ginger beer, juniper berries
Lucid DreamingUSD 16.00
Plantation 3 stars pineapple Rum, lime juice, cinnamon syrup, Giffard banane du brésil liqueur
Point Taken!USD 16.00
Mezcal, Boomsma CloosterBitter Dutch bitters, Maraschino liqueur, lime, served straight up
The Only French In the House '75'USD 17.00
Ford's Gin, lemon, simple syrup, St-Germain liqueur, sparkling wine, lemon twist
Garden Party ElixirUSD 16.00
Titos vodka, Lillet Blanc, lime juice, Thai basil English cucumber, garden mint
N/A Orange SpritzUSD 14.00
Petit Beret orange spritz, blood orange, N/A sparkling rosé
Draft Beers
Stella Artois 5.2%USD 8.50
Pilsner | hazy golden yellow, with grainy malts, crisp
Blanche de Belga 4.7%USD 11.00
White beer | aromas of citrus fruit, notes of orange, & lime
La Chouffe 8%USD 12.00
Golden ale | aromas of bananas, sweet fruit, malt, & spice
Rodenbach Classic 5.2%USD 14.00
Red ale | hazy light brown, similar to an unfiltered apple cider
Saison Dupont 6.5%USD 15.00
Saison | notes of lemon and clove, fruity, malty head
Zen and Tonics! Savory and Fresh!
Citadelle OriginalUSD 16.00
citrus ice, Fever-Tree grapefruit
Monkey 47USD 22.00
clear ice, Fever-Tree light, lemongrass
Hendricks's Grand CabaretUSD 17.00
hibiscus ice, light tonic, basil
Gin MareUSD 16.00
clear ice, Mediterranean tonic, rosemary, orange
White Wine by the Glass
Sancerre, Kevin et Karine Lauverjat, FR 2023USD 24.00
Medium-bodied, notes of citrus & stone fruits, sharp minerality
Sauvignon Blanc, Touraine, Loire Valley, FR 2023USD 15.00
Full bodied with lush citrus, melon and stone fruit flavors
Chablis, Jean-Marc Brocard, Sainte Claire, FR 2022USD 21.00
Full-bodied, notes of cooked apples, mango, & hints of honey
Village Chardonnay, Linden, VA 2020USD 18.00
Medium bodied, notes of pear and stone fruits, crisp finish
Pinot Grigio, Ornella Molon, IT 2022USD 15.00
Aromas of apple, pear and hints of apricot
Graves, Chateau Peyreblanque, FR 2020USD 14.00
Aromas of citrus & apricot, notes of white fruits & a refreshing acidity
Chef's Favorite, Albarino 'Nessa', SP 2023USD 16.00
Minerally persistence, honeysuckle and orange notes
Côtes du Rhône, Famillle Perrin, Reserve, FR 2023USD 15.00
This wine shows elegance and complexity, along with exotic aromas
Red Wine by the Glass
Burgundy, Frederic Esmonin, Les Genevrieres, FR 2022USD 20.00
Aromas of tart cranberries, ripe strawberries & hints of brown spices
Pinot Noir, Domaine Carneros, Napa 2020USD 23.00
Aromas of cherries & raspberries, touch of earthiness & a silky finish
Côtes du Rhône, A. Berthet Rayne, FR 2022USD 15.00
Light-bodied, tangy redcurrant and blackcurrant notes
Barbera d'Asti, Battaglione, Ratti, IT 2022USD 17.00
Aroma of ripe red fruits, pleasant and elegan
Bordeaux, Chateau La Graviere, FR 2020USD 16.00
Rich, robust, fruity, with blackberry and oak
Malbec, Cedre Heritage, Cahors, FR 2020USD 15.00
An intense and fresh nose, with blackcurrant, wild pepper and mint
Cabernet Sauvignon, Markham, Napa Valley 2021USD 26.00
Intense aromas of dark chocolate, ripe black cherry and cinnamon
Champagne & Sparkling Wine
Champagne, Veuve Cliquot, Brut, Reims, FR, N.VUSD 26.00
Medium-bodied, aromas of grapefruit, citrus peel, quince, toast & almonds
Sparkling Wine, Domaine Carneros Brut, By Taittinger 2020USD 20.00
Notes of pear, green apple, and citrus zest, light toastinnes
Ole Ole Rose
Sancerre Rose, Kevin et Karine Lauverjat, FR 2023USD 22.00
Medium-bodied, fruity, bright strawberries, raspberries, long finish
Cremant de Bourgogne Rose, Domaine Albert BichotUSD 17.00
Light, bouquet of raspberries, red currants and white blossom
