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Beatrix - River North, Chicago, IL

Beatrix - River North

4.7
4.7
5385 Reviews
$30 and under
American

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2 people
7:00 pm
Booked 117 times today
  • Neighbourhood gem
  • Good for groups
  • Great for brunch
Beatrix is a neighborhood coffeehouse, restaurant and meeting place in Chicago’s River North, Streeterville, Fulton Market and Oak Brook neighborhoods. The restaurant was created by Lettuce Entertain You Enterprises’ Founder Rich Melman, Executive Partner and Divisional President Marc Jacobs and Chef Partners John Chiakulas, Rita Dever and Susan Weaver.

The menu features healthy meets delicious options, and is known for its iconic coffee and bakery counter including signature cookies, in-house pastry favorites and house blends from our very own, Beatrix Coffee Roasters.

Beatrix is open daily for coffee, breakfast, lunch, dinner and weekend brunch.

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of Operation
    Breakfast Mon–Fri 7:00 am–11:00 am Brunch Sat, Sun 8:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–9:00 pm
  • Dress code
    Casual Dress
  • Parking details
    Valet parking is located on Illinois Street at the Hyatt Place/Fairfield Inn valet. It costs $25 for 3 hours, $45 for 3-7 hours and $69 for 7 hours or more. You may also book parking with SpotHero. Street parking is available daily.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Susan Weaver, Rita Dever, John Chiakulas
  • Delivery & takeout
Gift card

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What 5,385 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7
4.7 based on recent ratings
  • 4.6Food
  • 4.6Service
  • 4.6Ambience
  • 4.4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Beatrix - River North offers a lively atmosphere with "delicious food" and "wonderful service." Known for its accommodating staff and gluten-free options, it's a favorite for brunch and gatherings. While some diners note occasional service lags, the restaurant remains a go-to spot for "healthy options" and "amazing experiences."

5,385 Reviews
  1. OpenTable Diner

    Chicago1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Shashouka egg breakfast was one of the best things I’ve eaten. I could die happy with that as a last meal. My first visit here, can’t wait to work through the menu. Service and drinks were great. Also, the egg and breakfast sandwich was, chefs kiss 🤌🏾

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  2. ladsz

    Chicago11 reviews

    3.0

    Dined 2 days ago

    1. Overall 3
    2. Food 2
    3. Service 2
    4. Ambience 1
    Service is pretty slow and poor. Noise level is high.

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  3. Lesle

    Chicago3 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great food, great service, music loud enough that it was difficult to speak over

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  4. S VIP

    New Orleans21 reviews

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    We were a big group of 10 and everyone enjoyed the food and drinks. The popular entrees were the mushroom teriyaki bowl, mushroom and lentil burger and chicken Bebe. Ambiance was lovely. Our server was good but it was strange that she had us pass drinks down the table when serving them instead of walking around. Other than that, the food order was correct, even with small modifications. We had a wonderful experience and would absolutely go back.

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  5. OpenTable Diner

    Chicago1 review

    5.0

    Dined 5 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Our waiter was friendly and provided great service. This is one of my favorite restaurants in Chicago.

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  6. Elizabeth

    Chicago17 reviews

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful! Thank you for making bday dinner special

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  7. Karen

    Las Vegas1 review

    5.0

    Dined on 2 March 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Our server was WONDERFUL! I made a couple of substitution requests and I never felt as though that was an inconvenience for anyone. In fact, she actually praised my choice (I asked to make their iced raspberry mocha into a cocktail by adding a shot of vodka -highly recommend for a Sunday brunch cocktail!) The food was delicious and everything was cooked perfectly!

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  8. stephanie VIP

    Chicago91 reviews

    4.0

    Dined on 2 March 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 4
    While it was a Saturday night, the restaurant didn't feel that crowded. Our reservation was for 6:15pm. The food and ambiance was good, as usual. However the service was either very slow or missing at certain points. We waited awhile to get utensils twice, they didn't ask if we wanted dessert (we did). And they didn't apologize for the uneven service. I was very surprised by this, as all of my meals at Beatrix have been great in the past, no worries. But something was off this evening, and I think it may be understaffing or inexperienced servers. I can understand some delays, usually the waitstaff will apologize for that, but instead made excuses. I don't think that works in hospitality. Some training may be needed. I hope you bring back the shortrib with the polenta, as the way it's prepared now felt too sweet and didn't enjoy the brussels sprouts - could be cooked more, or better yet crispy! I love that you have many options on your GF menu, that is rare! Bravo!

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  9. Josie

    Chicago2 reviews

    5.0

    Dined on 1 March 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    I had a great time here for my birthday dinner! My server was very attentive and willing to make substitutions on my meal at my request. I can’t recommend the sticky cauliflower appetizer enough, we had to order another of it! Very cute ambience as well.

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  10. Howard VIP

    Chicago180 reviews

    5.0

    Dined on 26 February 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The Happy Hour at Beatrix is great. Perfect locale to catch up with friends.

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FAQs

Beatrix - River North offers takeout which you can order by calling the restaurant at (312) 284-1377.

Beatrix - River North is rated 4.7 stars by 5385 OpenTable diners.

Beatrix - River North does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a booking

2 people
7:00 pm
Booked 117 times today
Google Map for Beatrix - River North

519 North Clark St, Chicago, IL 60654

Additional information

  • Phone number
  • Price
    $30 and under
  • Cuisines
    American
  • Hours of Operation
    Breakfast Mon–Fri 7:00 am–11:00 am Brunch Sat, Sun 8:00 am–3:00 pm Lunch Mon–Fri 11:30 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–9:00 pm Fri 4:00 pm–11:00 pm Sat 3:00 pm–11:00 pm Sun 3:00 pm–9:00 pm
  • Dress code
    Casual Dress
  • Parking details
    Valet parking is located on Illinois Street at the Hyatt Place/Fairfield Inn valet. It costs $25 for 3 hours, $45 for 3-7 hours and $69 for 7 hours or more. You may also book parking with SpotHero. Street parking is available daily.
  • Payment Options
    AMEX, Discover, Mastercard, Visa
  • Executive Chef
    Susan Weaver, Rita Dever, John Chiakulas
  • Delivery & takeout
Gift card

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card
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