Soup & Salads
French Onion SoupCAD 14.50
Seafood ChowderCAD 16.00
Mixed Organic Greens and LettucesCAD 13.50
Choice of Dressing
Caesar SaladCAD 19.00
Peasant SaladCAD 18.00
Hothouse tomato with red onion, olives, oregano, barrel aged Greek Feta cheese and extra virgin olive oil
Appetizers
Cheese and Garlic Toast
- For TwoCAD 11.00
Escargots "A la Bourguinonne"CAD 18.00
Crab CakesCAD 26.00
Sriracha Lemon Aioli, Mango Salsa
B.B.Q. Rib StarterCAD 22.00
Shrimp Bardi'sCAD 19.00
in herb garlic butter
Shrimp CocktailCAD 42.00
the largest Shrimp in the city
Seared ScallopsCAD 36.00
Artisinal Bedford Maine wild caught, pancetta mushroom cream
Crispy Fried CalamariCAD 17.50
Accompaniments
Fresh Ontario MushroomsCAD 13.50
AsparagusCAD 18.00
Onion RingsCAD 13.50
Brussels SproutsCAD 16.00
pancetta, Grana Padano Cheese
Steamed Fresh VegetablesCAD 13.50
Sautéed Organic Baby SpinachCAD 13.50
Béarnaise or Peppercorn Red Wine SauceCAD 6.00
Steaks
Baked potato, fries or rice included with all steaks. All Steaks are cut and trimmed from "Certified Angus Beef™"
Filet Mignon
- 9 ozCAD 80.00
- 12 ozCAD 105.00
New York Cut
- 10 ozCAD 65.00
- 12 ozCAD 78.00
- 16 ozCAD 98.00
Bardi's Special
"Signature" Bone in rib steak
- 20 ozCAD 95.00
Main
"The Ontario" SirloinCAD 35.00
Center Cut, served with French Fries. Topped with Green Peppercorns (if you wish)
Lunch New YorkCAD 39.00
Well aged strip loin, sautéed mushrooms and French fries
6 oz Filet MignonCAD 49.00
A cut of the finest filet, sautéed mushrooms and French fries
Steak SandwichCAD 33.00
A chunk of top sirloin, broiled, then sliced and served on hot garlic toast, with French fries
B.B.Q. RibsCAD 24.00
Bardi's Steakhouse BurgerCAD 21.00
Custom blend of gound chuck and brisket
Chicken BreastCAD 26.00
Grilled, rosemary lemon breast served with vegetable of the day
Shrimp Bardi'sCAD 22.00
Tender Shrimp broiled in herb and garlic butter and white wine, served with rice and vegetable
Steak SaladCAD 35.00
Sliced Top Sirloin over arugula and mixed greens, red onion, cherry tomato Roquefort dressing and crumbled Danish Blue Cheese
Chicken CaesarCAD 25.00
Grilled Chicken Breast on Caesar Salad
Wild Seared ScallopsCAD 57.50
Natural wild caught, pancetta mushroom cream, vegetables
"Jail Island" Fresh SalmonCAD 38.00
Grilled fillet served with Sautéed Garlic Spinach and vegetable of the day
