Anthony's Prime Steak & Seafood

Review summary

1. D

   Diedre

   VIP

   Orlando

   3 reviews

   3.0

   3 reviews

   Dined today

   1. Overall 3
   2. Food 3
   3. Service 4
   4. Ambience 2

   Although our server did well , the rest of the meal was below expectations. It took almost an hour between the appetizers and the entrees to arrive which were room temperature. Nothing actually came hot. The man who cleared our table was rude and abrupt (Mohawk style hair with pepper gray streaks ). We won’t be returning.
   

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2. M

   Maureen

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined today

   1. Overall 5
   2. Food 3
   3. Service 5
   4. Ambience 5

   This was the second time when two of my friends ordered Prime Rib and it wasn’t cooked right for one of the ladies and they took it back and cooked more. Both both ladies complained how Prime Rib was so chewy to eat. Both never finished it and the prime rib was refunded on total check. The service was great and bad prime rib not his fault. We love Anthony’s and my small Filet was terrific and other ladies chicken was great too.
   

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3. J

   Jennifer

   Houston

   3 reviews

   4.0

   3 reviews

   Dined 1 day ago

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   I always look forward to the food at this steakhouse. I loved most of the food. The lamb chops however lacked flavor, it was a burnt charred taste that I do not enjoy. Everything else was spot on, Except the busser took my food before I was completed it. Overall I would come back again.
   

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4. S

   Shea

   Las Vegas

   5 reviews

   5.0

   5 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Lobster tails were amazing, quality and options of food in general were good, along with great staff. 
   

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5. E

   Emmanuella

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Staff Is Simply Amazing They Are Always On Time With What Ever You Need RESPECTFULLY I Totally Recommend This Beautiful 5 Star Restaurant To All The Food Absolutely Delicious So Make Your Reservations Today DON'T Wait ITS Definitely Worth It Enjoy
   

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6. M

   Melissa

   VIP

   Las Vegas

   8 reviews

   5.0

   8 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Anthony's is such a great restaurant! We live a few minutes away, and after our meals there, we always lament that we need to go more often! The food wasn't spectacular, from the escargot, lobster bisque (which thankfully they do not put Pernod in), sea bass, lobster...everything was cooked to perfection, came out perfectly timed and hot. Our waiter was exceptional, very attentive, and wonderful with suggestions. We will be back sooner next time!
   

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7. G

   Gary

   Las Vegas

   9 reviews

   2.0

   9 reviews

   Dined 7 days ago

   1. Overall 2
   2. Food 5
   3. Service 1
   4. Ambience 4

   Poor service ruined what could have been a good anniversary dinner.
   

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8. M

   Mike

   VIP

   Las Vegas

   7 reviews

   5.0

   7 reviews

   Dined on 2 January 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We have dined here many times over the years and everything is always excellent except for the one pasta dish they have the tagliatelle is not very good, we have tried it twice with no success.
   

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9. T

   Theresa

   San Diego

   1 review

   4.0

   1 review

   Dined on 1 January 2025

   1. Overall 4
   2. Food 4
   3. Service 4
   4. Ambience 5

   While still amazing and well worth making a reservation (elegant atmosphere, a nice wine list, incredible french onion soup, amazing a la carte sides, desserts), this place has started to slip just a bit. They no longer offer well-aged bone-in filets, which were so flavorful and so tender (even when prepared medium-well) … it would’ve been a sacrilege to mask the flavor with any one of their amazing sauces. Their quality bone-in filets, and masterful preparation, made Anthony’s my favorite steakhouse in the world for nearly a decade (along with their truly amazing Roasted Sweet Potato and their French Onion Soup). So I switched to the boneless filet; it still had that amazing flavor, was still so tender, and was always gristle-free. BUT this visit my filet tasteless filet was tough and (gag) it had gristle!!! I could buy a similar cut of cow at Smith’s, if I wanted to eat that. And except for their amazing French Onion Soup, all items on the Starters Menu that night contained seafood (which I cannot have). Their bread basket has gone from an amazing variety of tiny flavorful breads to a few italian/ciabatta rolls with 2pcs of decorative Naan and just 1 pat of butter for the table to share. The service, which had always been impeccable, has slipped a bit as well: the servers were very polite but were MIA for long periods, forgot to bring items, never brushed the tablecloth, etc. Since we reserved the last seating and the place was near empty by then, service should have been amazing as usual. While Anthony’s Steakhouse earned 5-stars in all of my previous reviews, this was only a 4-star experience. I’ll wait a few months before returning, in the hopes their offerings and service will have returned to the high standards we’ve come to expect from this fine establishment.
   

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10. d

    dodie

    Las Vegas

    3 reviews

    4.0

    3 reviews

    Dined on 1 January 2025

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4

    The tomahawk was bland. The steak was served a little hot and got cold quick. Ceasar salad was excellent and mashed potato taste good.
    

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