Ancora!

Salads

add roasted chicken $5 / shrimp $8 / salmon $10 / steak $10

• Roasted Beet SaladUSD 6.50

  arugula, goat cheese, red onion, & our balsamic shallot vinaigrette; finished w/ balsamic glaze

  • SmUSD 6.50
  • LgUSD 11.00

• Apple and Walnut SaladUSD 6.50

  arugula w/ gorgonzola cheese & toasted walnuts, served w/ our balsamic shallot vinaigrette

  • SmUSD 6.50
  • LgUSD 11.00

• Ancora Caesar SaladUSD 6.00

  baby romaine hearts, grated parmesan, & seasoned croutons served w/ our signature dressing

  • SmUSD 6.00
  • LgUSD 10.50

• Ancora House SaladUSD 6.00

  mesclun mixed greens w/ tomatoes, red onion, & olives served w/ our balsamic shallot vinaigrette

• Vine Ripened Tomato and Fresh MozzarellaUSD 12.50

  w/ cucumber, red onion, fresh basil, extra virgin olive oil & red wine vinegar; finished w/ balsamic glaze

• Mixed Berry SaladUSD 12.00

  w/ strawberries, blueberries, red onion, goat cheese & walnuts

Appetizers

• Greens AncoraUSD 12.00

  escarole sauteed with prosciutto, salami, roasted red peppers, hot cherry peppers, & onions then topped off with toasted bread crumbs

• Crispy Fried CalamariUSD 14.50

  fresh lemon & horseradish cocktail sauce

• Jumbo Shrimp CocktailUSD 13.50

  fresh lemon & horseradish cocktail sauce

• Stewed PEI MusselsUSD 14.50

  chorizo sausage, shallots, tomato, & garlic in a white wine, butter sauce

• Charcuterie PlatterUSD 20.00

  assorted cheeses, cured meats, seasoned crostinis & marinated olives

Entrees

sub gluten free penne pasta for $1

• Ancora's "Original" PaellaUSD 46.00

  Our signature dish! risotto w/ sautéed shrimp, lobster, PEI mussels, chorizo sausage, tomatoes, sweet peas, & hot cherry peppers

  • Serves 2USD 46.00
  • Single ServingUSD 26.00

• Honey Glazed Salmon w/ Sesame SeedsUSD 27.00

  parmesan risotto & sautéed pure vegetables

• Tuscan Penne w/ Sauteed ShrimpUSD 25.50

  parmesan crema w/ sundried tomatoes, spinach, garlic & shaved parmesan

• Pan Seared New York StripUSD 27.00

  sour cream whipped potatoes & topped w/ sautéed spring peas, onions, bacon & a gorgonzola crema

• Filet RemoUSD 34.00

  parmesan fries & topped w/ a brandy peppercorn sauce

• Gnocchi PomodoroUSD 17.00

  diced tomatoes, fresh basil, grated parmesan & garlic

• Homemade CavatelliUSD 17.50

  parmesan crema w/ prosciutto, spring peas, & onions

• Chicken RiggiesUSD 18.50

  hot & sweet peppers, onions & garlic in a creamy riggie sauce (dish prepared mild unless specified)

• Chicken FrancaiseUSD 19.50

  capellini in a burr blanc w/ sautéed spinach

• Bistro Style ChickenUSD 23.50

  herb butter; served w/ a cold salad consisting of red potatoes, green beans, kalamata olives & red onion in a red wine vinaigrette

Tapas

• Fried MeatballsUSD 10.00

  topped w/ parmesan cheese & Italian parsley & served w/ marinara

• Gorgonzola PotatoesUSD 9.50

  w/ caramelized onions & bacon

• AranciniUSD 10.00

  filled w/ prosciutto, mozzarella & arborio rice; then lightly fried & served w/ a side of marinara

• Pure VegetablesUSD 9.00

  broccoli, bell peppers, onions, mushrooms & peas lightly sautéed w/ a touch of garlic

• BruschettaUSD 10.00

  toasted crostinis topped w/ goat cheese spread, diced tomatoes, onions, & fresh basil; finished with balsamic glaze

• Parmesan Polenta FriesUSD 8.00

  served w/ marinara sauce

Flatbreads

• Classic MargheritaUSD 14.00

  topped w/ garlic oil, sliced tomato, mozzarella & fresh basil

• Fig & ProsciuttoUSD 16.00

  topped w/ sweet & sour fig jam, gorgonzola & mozzarella cheese, arugula, & finished w/ balsamic glaze

Sides

• Parmesan RisottoUSD 8.50

• Pasta MarinaraUSD 6.00

  w/ parmesan cheese

• Truffle Whipped PotatoesUSD 7.00

• Parmesan French FriesUSD 6.00

• Sauteed SpinachUSD 6.50

• Sauteed BroccoliUSD 6.50

  w/ roasted red peppers